Modern Restaurant Management

FEBRUARY 24, 2020

Consider these three video types as jumping off points to kickstart your new video marketing campaign: Vlog Videos. Consider these three video types as jumping off points to kickstart your new video marketing campaign: Vlog Videos. Just like a blog, you need to be willing to put in the work before seeing the returns.

Marketing 227

Marketing Blog Presentation 227

EATER

JANUARY 31, 2023

Classic restaurants such as García, El Palenque, or Café Misterio share space with contemporary operations like De Morondanga and República. Even among the art deco and midcentury modern architecture of the Old City, you’ll find plenty of trendy cafes and new restaurants taking up residence in historic buildings.

Blog 107

Blog Book 107

Modern Restaurant Management

SEPTEMBER 2, 2022

Improving your restaurant’s SERP rankings can help generate more online visibility and subsequently more online sales. Six Tips to Improve Your Restaurant’s Local SERP Rankings. Here are six tips to help your restaurant’s local SERP rankings. Commercial intent is key when it comes to keywords for restaurants.

Blog 180

Blog Marketing 180

Hotelogix

JANUARY 30, 2024

In this blog, we will look at a few important reports that you must always have access to. Hotel POS Report The Hotel Point of Sale (POS) report is essential for monitoring daily sales and revenue from each POS outlet, including bars, restaurants, gift shops, and spas.

Housekeeping 147

Housekeeping Reservations Budgeting Book 147

Restaurant Engine

OCTOBER 14, 2020

You’ve spent time, money, and a lot of effort to get your restaurant off the ground. Every day you go to work hoping and expecting to see more actual diners inside your restaurant excited to sample your menu. You put some time and patience into marketing your restaurant. What do you do? tweet this). What is Nextdoor?

Marketing 118

Marketing Blog Events Catering 118

Lithos POS

JUNE 23, 2022

The restaurant industry is becoming more and more competitive day by day. So its time to discuss how to keep up with the restaurant industry trends. So its time to discuss how to keep up with the restaurant industry trends. Read restaurant industry blogs. Talk to other restaurant owners, managers community.

Blog 52

Blog Marketing Book 52

eZee Absolute

DECEMBER 10, 2023

And I hope all the hoteliers who are reading this blog implement the tips for a great hotel website. I am a little old school when I have to make a hotel reservation. I don’t like to book through those OTAs or any sort of third-party platform. But not every website is effective. Well, the answer is YES! But, there’s more to it!

Blog 94

Blog Book Information Reservations 94

Modern Restaurant Management

MARCH 19, 2020

Any restaurant or F&B business can leverage this form of marketing to their benefit, it just requires a little know-how in the realm of digital networking. For example, let’s imagine an online reviewer who exclusively reviews low-priced fast food restaurants. Find Bloggers in Your Niche.

Marketing 213

Marketing Blog Accounting Budgeting 213

STAAH

AUGUST 15, 2023

Collectively this data informs the type of guests your property attracts and helps your marketing team refine their media targeting to attract these guests with similar traits or persona. In this blog, we look at some of the most common guest types, their traits and some tips to attract them. How to attract them?

Budgeting 78

Budgeting Book Information Blog 78

7 Shifts

AUGUST 12, 2020

So far, 2020 has thrown marketing plans, advertising budgets, and restaurant growth out of the window. Whatever plans and forecasts you had for your restaurant are yesterday’s bread now. But as restaurants reopen and business starts to pick up again, it’s important you pick up your marketing plan too.

Marketing 167

Marketing Blog Budgeting Pricing 167

Modern Restaurant Management

JULY 16, 2020

Is your restaurant putting itself front and center or have you unintentionally silenced your brand’s voice? In a 2018 survey , 54 percent of consumers said they wanted more video content from the brands they love, versus a mere 18 percent who were looking for more blogs. Every day, more than 3.5 It’s not enough to post.

Download 202

Download Blog Marketing Article 202

Modern Restaurant Management

DECEMBER 10, 2021

While your restaurant may feature a diverse menu, delicious food, a great ambiance, and excellent customer service, you will still struggle to build a customer base without promoting it. The fact is that running a successful restaurant is more than just offering good food and good service. Emphasize Best-Selling Items.

Marketing 226

Marketing Information POS Systems Demo 226

STAAH

JUNE 6, 2023

If you are a smart hotelier or any type of accommodation provider, you would not want to miss the chance of converting your website visitors from an OTA (or any other source) and bag the commission-free direct bookings. A hotel booking engine is a crucial tool for hotels and accommodation providers in today’s time.

Book 72

Book Pricing Blog Guest Satisfaction 72

Synergy Suite

APRIL 25, 2024

SynergySuite credits its success to the unwavering support of its customers, employees, and partners, and it plans to continue providing exceptional products and services in the coming year to support the growth of restaurants worldwide. The American Business Awards are the U.S.A.’s s premier business awards program.

Back of House 69

Back of House Customer Service Catering Presentation 69

Synergy Suite

APRIL 17, 2023

Your restaurant website is probably the most vital tool in your food business marketing arsenal. Several website builders are available that cater specifically to the needs of restaurants. So which one is the best restaurant builder for you to use? This makes the creation process easy for even the most non-technical person.

POS Systems 52

POS Systems Reservations Blog Back of House 52

Restaurant Engine

APRIL 26, 2023

That’s because it’s one of the most critical marketing tactics you can utilize to grow your restaurant. Bottomline – the experience you provide future and current diners impacts your restaurant. So, let’s look at four ways restaurants can create customer engagement. #1: If they offer a phone number, you can now text them. #2:

Marketing 105

Marketing Communication Blog Reservations 105

Synergy Suite

JUNE 27, 2023

Our industry-leading enterprise restaurant software has been upgraded! With these updates, we’ve made it even easier for your restaurants to complete their daily workload, streamline operations, and get more granular insights into your restaurants’ safety and efficiency. Easily run reports on one or both modules as needed.

Demo 98

Demo Document Scheduling Accounting 98

Synergy Suite

APRIL 12, 2024

It’s no secret that the restaurant industry is highly competitive. Restaurant owners know it’s important to become a family favorite because this can help eliminate choice overload (having too many choices to pick from). What is profit margin and how does it impact restaurants?

Pricing 52

Pricing Training Reservations Scheduling 52

The Restaurant Times

FEBRUARY 7, 2021

Public Relations(PR) for restaurants is essential since it helps create awareness about your restaurant on a mass scale, and also builds goodwill among people. Restaurant publicity creates brand awareness and adds to their profits. This article discusses how restaurants in the UAE can do Public Relations for their business. .

Blog 52

Blog Article Budgeting Catering 52

STAAH

JULY 4, 2023

Similar programmes are also offered at a local level – check what’s most valid for your location and most importantly property type. Read the in-depth blog here 3) Mindful of water and energy consumption The electricity and water being used is always top-of-mind for the eco-friendly traveller. What is Sustainable Hospitality?

Travel and Tourism 81

Travel and Tourism Blog Book Marketing 81

NCC USA

JUNE 28, 2023

In this blog, we will walk you through the key features of a POS terminal and how to use it to streamline and grow your business. In this blog, we will walk you through the key features of a POS terminal and how to use it to streamline and grow your business.

POS Systems 52

POS Systems Information Blog Pricing 52

Modern Restaurant Management

JANUARY 13, 2020

Now that the new year is here, it’s the perfect time for restaurant operators to review their 2019 performance and identify areas that can be improved in 2020. Specifically, restaurant operators will want to look at data insights from their POS system, customer transactions, and payroll to identify 2020 goals.

POS Systems 189

POS Systems Scheduling Pricing Blog 189

Lithos POS

JANUARY 27, 2023

Investing in equipment is one of the main costs of a restaurant business. By identifying your restaurant business model, finance, consideration of space, and other related aspects, you can identify the essential restaurant equipment that you need to invest in. Technology plays an important role in the industry.

Maintenance 52

Maintenance POS Systems Sanitation Budgeting 52

Synergy Suite

MARCH 21, 2023

Running a successful restaurant involves more than just serving delectable dishes and creating a warm ambiance. Efficiently managing your restaurant’s tables and reservations is a critical aspect that can significantly impact your overall success. What is a Restaurant Table Management System?

POS Systems 52

POS Systems Reservations Communication Demo 52

Synergy Suite

JANUARY 4, 2024

This chapter will provide you with a comprehensive understanding of restaurant employee turnover rate, its types, causes, and specifically focus on the unique dynamics within the restaurant sector. Both forms of turnover impact the restaurant’s operations and require distinct strategies for mitigation.

Training 52

Training Scheduling Communication Demo 52

Synergy Suite

FEBRUARY 7, 2023

A seamless restaurant Point of Sale (POS) and payment processing experience can make all the difference in shaping a customer’s perception of your restaurant. A good restaurant POS system not only ensures smooth and accurate transactions but also enhances operational efficiency and customer satisfaction.

POS Systems 52

POS Systems Definition Server Information 52

The Restaurant Times

JANUARY 14, 2022

A study in the US shows that restaurants, grocery stores, and foodservice companies are the 2nd highest generator (40%) of food waste in the country. So, adequate food waste management measures in restaurants can do wonders for the overall food waste reduction goal. Step-by-step Guide For Starting A Waste-Free Restaurant In The US.

POS Systems 98

POS Systems Accounting Blog Scheduling 98

Synergy Suite

JANUARY 18, 2023

While customers rarely, if ever, interact with the cooks in your quick-service or fast casual restaurant locations, you know that what they’re really there for is the food! A prep cook is typically responsible for preparing all the ingredients that will eventually be turned into delicious meals for your restaurant.

Training 52

Training Sanitation Communication Blog 52

7 Shifts

MARCH 10, 2021

Successful restaurant owners have many traits in common. Here we've outlined seven practices of highly successful restaurant owners. The fact that 60% of restaurants fail in their first year and 80% close within five years of their grand opening is an indication that few have what it takes for long-term success.

POS Systems 148

POS Systems Bookkeeping Marketing Accounting 148

Modern Restaurant Management

MAY 21, 2020

Even though the COVID-19 pandemic persists across the globe, governments have started easing lockdown restrictions and allowing restaurants to reopen finally. High-end restaurants that tend to have a pricier menu should look to add more affordable items. Rid yourself of the non-essentials, get back to the basics, and work smart.

Sanitation 215

Sanitation Marketing Scheduling Reservations 215

The Restaurant Times

OCTOBER 5, 2021

The restaurant business is a fast-growing industry that is getting more competitive every passing day. It is important to note that all proper functioning restaurants may not be successful. They are unaware of the benefits that digital marketing can provide to restaurants. . 6 Ways To Boost Digital Marketing For Your Restaurant.

Marketing 64

Marketing Blog Book Definition 64

7 Shifts

SEPTEMBER 15, 2021

In the restaurant industry, every bit counts. In this blog post, we will discuss suggestive selling and how it can improve your restaurant's bottom line. In this blog post, we will discuss suggestive selling and how it can improve your restaurant's bottom line. What is suggestive selling? Better guest experience.

Server 147

Server Training Information Blog 147

Lithos POS

JUNE 7, 2023

The POS system has made so many changes in the restaurant and retail industry. In this blog, we would like to answer every question about POS systems and it will clear all of your doubts. POS (Point of Sale) systems date back to the early 1970s when the first electronic cash registers were introduced. What is a POS system?

POS Systems 40

POS Systems Blog Accounting Vendor Management 40

7 Shifts

JULY 30, 2021

With plenty of restaurants to choose from, you want to make sure yours stands out from the rest. You may have the finest ingredients, the friendliest staff, and a picture-perfect venue, but if your restaurant isn't getting noticed, all that hard work will go to waste. Did you know that over 35% of restaurant customers in the U.S.

Accounting 148

Accounting Bookkeeping Marketing Events 148

Hotel Business

DECEMBER 6, 2022

Kimpton Hotels & Restaurants , part of IHG Hotels & Resort s’ Luxury & Lifestyle Collection, has released findings from a new global survey on consumer sentiment on social media content of travel brands and traditional travel influencers and has created the Stay Human Creator Collective based on those findings. and the U.S.

Presentation 105

Presentation Blog Magazine Marketing 105

7 Shifts

NOVEMBER 9, 2022

As a restaurant owner, you know how difficult it is to win a customer's attention and make them keep coming back to your restaurant. 6 Tips on Creating a Winning Restaurant Newsletter. 10 Restaurant Newsletter Ideas. Benefits of Having an Engaging Newsletter for Your Restaurant Business. Table of Contents.

Reservations 78

Reservations Blog Marketing Events 78

Les Roches

JANUARY 20, 2024

Food and beverage consulting delivers invaluable­ knowledge in areas such as ope­ning new restaurants, improving existing e­stablishments, devising effe­ctive marketing strategie­s, and creating efficient business ope­rational plans. Restaurant concept development consulting At the heart of any dining establishment is its concept.

Regulatory Compliance 52

Regulatory Compliance Pricing Marketing Menu Planning 52