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U.S. Travel Announces 2024 Hall of Leaders Honorees

Hospitality Net

Destination leaders Christopher L. Thompson, former president and CEO of Brand USA, and William D. Bill” Talbert, III, former president and CEO of the Greater Miami Convention and Visitors Bureau, will be honored as the 2024 inductees into the U.S. Travel Hall of Leaders this fall, the U.S. Travel Association announced today.

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Accor unveils superyacht Orient Express Silenseas

Boutique Hotel News

France: Accor and shipbuilding company Chantiers de l’Atlantique will launch the 220-metre-long Orient Express Silenseas in 2026. . Architect Maxime d’Angeac will design the interior layout and decor with Stirling Design International handling the exterior architecture. .

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22 Australian venues make the annual La Liste World’s Best Restaurants list

Hospitality Magazine

The seven venues included: New York’s Le Bernardin; Simon Rogan’s L’Enclume; Paris’ Guy Savoy; Saint Tropez’s La Vague d’or; Denmark’s Schwarzwaldstube; Hong Kong’s 龙景轩 – Lung King Heen; and Japan’s 鮨さいとう – Sushi Saito.

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Optimize learning for sustained employee growth in 2024 with these 5 tips

SAS

As the idea of professional growth has changed, organizations have shifted their approach to learning and development (L&D) for employees. However, we’ve noticed this shift is more focused on identifying employees’ training needs to increase motivation and retain top talent.

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Optimize learning for sustained employee growth with these 5 tips

SAS

As the idea of professional growth has changed, organizations have shifted their approach to learning and development (L&D) for employees. This shift has focused on identifying employees’ training needs to focus on motivating and retaining top talent.

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ART OF LIFE

Mary Gostelow

It’s visuals, say the pair of invaluables in the lobby of MAS D’EN BRUNO in the Priorat wine area 90 minutes’ drive south-west of Barcelona. Perinet is one of Mas d’en Bruno’s vintner partners. Buy, and taste, wines, and store them in safe lockers, there at Mas d’en Bruno. What is art?

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The Gore London hotel appoints new head chef

Hotel Owner

Forster has built his career working in restaurants around the globe including Raymond Blanc’s Le Manoir aux Quat’Saisons, Michel Roux Jnr’s Le Gavroche, Gordon Ramsay’s L’Aubergine and three Michelin starred La Côte d’Or at the Sandy Lane Hotel, Barbados.

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