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Ditch Your Hyper-Specific Menu Plan. You Won’t Regret It.


Of course, mommy bloggers, influencers, and “clean”-eating gurus have long extolled the virtues of menu planning — it’s supposed to help with everything from portion control (dubious) to quelling whining about dinner (more dubious).

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M Social Hotel Times Square appoints Yev Romanoff as New Director of Food and Beverage


In this new role, Romanoff will direct and oversee all aspects of the hotel’s food and beverage planning and service, with duties including menu planning and costs, preparation and presentation of food and drinks, and planning, coordinating and overseeing special events.


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Hotel Asset Management & Menu Planning Services

Winter Truffle Hospitality

Thus, in order to solve your problem, it is essential for you to hire a company that provides you the best hotel asset management and menu planning services. Composing a series of dishes for a meal is quite a difficult task. Depending on the capability of the staff present in your kitchen.

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Why choose a career in food and beverage management?

Les Roches

You’ll experience different aspects of the food and beverage industry, including menu planning, kitchen operations, and financial management. Knowledge and skills : You’ll gain the skills needed for menu planning, staff management, marketing and promotion, and cost control.

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Don’t Wing It: How to Keep Your Fryers Super Bowl-Ready

Modern Restaurant Management

” This is the American football fan’s philosophy when it comes to Super Bowl menu planning. As more restaurants continue to add wings to their lineup, with 36 prepare of the top 500 restaurant chains now offering chicken wings on their menu, we can only expect these numbers to rise. “Order more food.”

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How are venues making the most of the Easter long weekend?

Hospitality Magazine

Hospitality speaks with chefs and operators about their menu plans and the perks of running service during Easter. Whether it’s a decision to do one day or operate as usual, people are around and looking for options during the break. Smart will host an array of events across Citrique and Chapter & Verse.

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Your Party Needs a Veggie Tray So You Can Have the Leftovers


It’s a great option for holiday menu planning; people aren’t as likely to completely fill up on crisp bell pepper strips before the Thanksgiving turkey makes it to the table. The fresh, crunchy bites offer a needed contrast to cheese-laden or carb-heavy appetizers, and always appeal to anyone at the party with dietary restrictions.