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Best practices to improve hotel maintenance management


Plumbing, HVAC, lighting, and the overall appearance of the establishment are areas of special focus for hotel maintenance teams. When all building systems are functioning smoothly, guests are more likely to spread positive feedback, ultimately benefiting the hotel's reputation.

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The Power of Preventative Maintenance

Modern Restaurant Management

When you decide to purchase your equipment such as ice machines, you expect it to work for at least 10 years, with the regular preventative maintenance it will. However, PM’s are the first to go when money is tight and some machines will last less than five years because of poor maintenance habits.


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5 Maintenance Tips for Your Restaurant’s Website

Restaurant Engine

You want to put a great deal of thought into making a good first impression, and with that goes ongoing maintenance. In this article, we look at five maintenance tips for your restaurant’s website. #1: 2: Update Your Content Another maintenance tip is to update your content regularly. This isn’t hard to do at all.

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Hotel Maintenance Tips to Optimize & Increase Profitability


Hotel maintenance staff have a crucial role to play in the success of a property because they are responsible for ensuring technology, equipment, and facilities are in full working order and for fixing problems when they arise. Quick The post Hotel Maintenance Tips to Optimize & Increase Profitability appeared first on

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Metal Furniture Maintenance 101: Tips and Tricks to Keep Your Furniture Looking New

Omland Hospitality

Metal Furniture Maintenance 101: Tips and Tricks to Keep Your Furniture Looking New Metal furniture is a popular choice for many homeowners due to its durability, modern look, and versatility. Whether it's a sleek coffee table, a sturdy dining set, or a stylish outdoor patio collection, metal furniture can instantly elevate any space.

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Managing Your Restaurant’s Maintenance & Sanitization During COVID-19

7 Shifts

There are a million and one things you need to adjust your operations to adapt to the new reality similar to many ResQ customers who decided to include specialty sanitization services as part of their regular maintenance plans. Recommended Reading: How to Effectively Sanitize & Clean Your Restaurant.

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Five Must Knows for Kitchen Grease Trap Maintenance

Modern Restaurant Management

Further, the EPA reports that collection system owners or operators who adopt FOG reduction activities as part of their capacity, management, operation and maintenance program (CMOM) are likely to reduce the occurrence of sewer overflows and improve their operations and customer service. Understanding Grease Traps.