7 Shifts

AUGUST 18, 2021

You may serve the best food on the block, but if your restaurant doesn't match its dishes with plausible customer service, your customers may never come back. That's why it's important to provide an outstanding dining experience from the second your customer's enter your restaurant, till the moment they leave. So, how can you do this?

Customer Service 147

Customer Service Information Download Scheduling 147

Modern Restaurant Management

MAY 21, 2020

Even though the COVID-19 pandemic persists across the globe, governments have started easing lockdown restrictions and allowing restaurants to reopen finally. High-end restaurants that tend to have a pricier menu should look to add more affordable items. Rid yourself of the non-essentials, get back to the basics, and work smart.

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Sanitation Marketing Scheduling Reservations 215

7 Shifts

JANUARY 7, 2021

With a new year comes new challenges, and after the year for the industry that was 2020, we want to help set your restaurant up for success in 2021. As restaurants reopen and business starts to pick up again, it’s important you pick up your marketing plan, too. Which is where your restaurant marketing plan comes in.

Marketing 78

Marketing Blog Pricing Information 78

7 Shifts

JULY 24, 2020

While you must follow the strict guidelines to ensure the safety of your staff and customers, that’s not to say you can’t take advantage of an empty restaurant to improve your knowledge of restaurant management, running a business, and creating a recipe for success when you eventually get back to business as usual. Published: 2017 ??

Book 148

Book Reservations Scheduling Training 148

Revenue Hub

NOVEMBER 23, 2022

Instagram trying to be TikTok, while it ain’t. Adam Mosseri, CEO of Instagram, announced last summer that the platform would slowly move away from photos only and towards video mostly. Kylie Jenner and many celebrities pushed behind, and succeeded, in getting Instagram to pull back on its controversial changes last summer.

Marketing 75

Marketing Accounting Article Book 75

EATER

MAY 5, 2021

Disney World has always provided a grand escape from reality, with its cartoon character-shaped ice cream bars, towering fake mountains, and restaurants with ’50s kitchenettes where waiters berate you for putting elbows on the table. FYI: The reservations are free.).

Reservations 98

Reservations Download Sanitation Book 98

LimeTray

APRIL 29, 2021

Online food delivery has been a gamechanger in the restaurant industry. Gone are the days of ringing up your favourite pizza place or Chinese restaurant to place an order. In this article, we’re going to help you get started with online ordering for your restaurant. Start a Table Reservation System. Let’s dive in.

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Reservations Customer Service Accounting Blog 52

SiteMinder

OCTOBER 24, 2022

In this blog, we’ll explore the key role of advertising in bringing your hotel success, and how you can make your advertising strategy the best it can be. Facebook and Instagram in particular offer a lot of flexibility around what content you can post, as well as how you can target audiences. Table of contents. Metasearch.

Budgeting 72

Budgeting Book Blog Pricing 72

OpenTable

NOVEMBER 21, 2022

When it comes to tech tools for restaurants, some places only want a basic restaurant waitlist app. But today, pretty much all restaurateurs rely on at least some restaurant technology. In fact, restaurants use an average of 3 technology tools to manage their back offices alone. Restaurant365. Agorapulse.

Scheduling 52

Scheduling POS Systems Back of House Document 52

Synergy Suite

SEPTEMBER 11, 2022

As a new restaurant owner, you know you need to engage your target audience. The feedback from the survey will help you design an effective digital marketing strategy for your new restaurant. You need to start your social media page on different social media platforms as soon as you name your restaurant. Sneak Preview.

Catering 52

Catering Information Reservations Marketing 52

Lithos POS

DECEMBER 19, 2023

Imagine your restaurant as a complex business where each part, from the kitchen staff to the front-of-house team, plays a crucial role in creating a premium dining experience. Now, think of fast food restaurant management as skilled and efficient ensuring that each element works seamlessly together to produce a better dining experience.

Front of House 52

Front of House Scheduling Communication Bookkeeping 52

Lithos POS

JANUARY 27, 2022

Why do restaurants fail? “ Around 63% of restaurants close within their first year and 85% don’t last more than five years “ This sounds like the thing that’s stopping you from getting into the restaurant business, but maybe it’ll be easier than you think. Restaurant Manager Duties.

Competitive Analysis 52

Competitive Analysis Server Marketing Training 52

SiteMinder

OCTOBER 11, 2022

Managing a hotel restaurant can be a complex operation, as it might mean several restaurants in a property are functioning under one system. Hotels will need to ensure restaurant operations and service is seamless across multiple areas and locations. What is hotel restaurant management? How to run a hotel restaurant.

Customer Service 52

Customer Service Reservations Book Marketing 52

SiteMinder

MAY 10, 2022

To limit the number of pages you create, make sure you have a blog that can answer most of the hot questions your guests will have. This might include best restaurants nearby, most popular tourist activities, best natural attractions etc. Facebook and Instagram business profiles. Functionality.

Book 52

Book Information Reservations Server 52

Lithos POS

APRIL 1, 2022

Wear mask, gloves and face shield QR code ordering Table reservation system QR code payment Provide a counter outside of the coffee shop or pick-up window services. Social media like Facebook and Instagram is an opportunity to engage with your customers. For example visit coffeestanza Instagram page, in their bio. Start a cafe.

Sanitation 52

Sanitation Blog Marketing Definition 52

Xotels

APRIL 3, 2024

Channel Management: Effectively manage online and offline distribution channels to reach the right audience and convert the right (high-value) reservations. Restaurants (increased special peak hour pricing or lower prices for the slowest days of the week to fill the restaurant).

Pricing 52

Pricing Book Budgeting Marketing 52

SiteMinder

NOVEMBER 22, 2023

They will jump all around the internet during this stage including: Browsing travel pages on Instagram. Reading travel blogs. In particular, you should: Use your Instagram account to post the most breathtaking images of your property and the local area, making sure to use the most popular travel related hashtags.

Book 100

Book Blog Information Communication 100

7 Shifts

OCTOBER 17, 2019

While Instagram in particular has taken the food and restaurant communities by storm, it’s still important to have a website to serve as your restaurant’s official home on the internet. Why Your Restaurant Needs A Website Your restaurant needs a website. that you’d be hard-pressed to fit into your Instagram bio.

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Demo Reservations Information Events 96

7 Shifts

MAY 11, 2020

It’s been months since restaurants across the US, Canada, and beyond were forced to shutter their dining areas in the wake of the COVID-19 outbreak. Plus, as part of our COVID-19 resources initiative , it’s time we pivot our own content to help your restaurant have a successful reopening. I'm so sorry, I'm not doing that anymore.’

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Sanitation Scheduling Menu Planning Blog 147

Social Hospitality

AUGUST 11, 2023

In order to run a successful restaurant, you must also have an easy-to-navigate website. Implementing a solid SEO strategy may not be the heart of a good restaurant, but it certainly can help. Here are some SEO practices for restaurants to boost their digital presence and attract customers. Encourage reviews and testimonials.

Reservations 52

Reservations Blog Information Article 52

SiteMinder

OCTOBER 11, 2022

Instagram is one of the most effective social media platforms available to hotel owners in today’s social and digitally driven environment, with it boasting more than one billion users. This blog will provide all the knowledge, tips and advice to implementing Instagram in your social media marketing strategy.

Marketing 72

Marketing Accounting Budgeting Scheduling 72

Modern Restaurant Management

AUGUST 16, 2021

This edition of MRM Research Roundup features the latest facts and figures of restaurant operations, the state of business dining, and the mid-year gift card report. The State of the Restaurant Industry. Quick service restaurants (QSRs), representing 81 percent of restaurant visits in the U.S., foodservice industry.

Marketing 180

Marketing Pricing Download Presentation 180

SiteMinder

AUGUST 30, 2023

Stronger partnerships Hotel packages often include collaborations with local businesses, such as restaurants or tour operators. How to promote hotel room packages The smart hoteliers we mention in this blog are selling these packages on their websites – direct and commission-free.

Book 98

Book Travel and Tourism Catering Marketing 98

InnQuest

JULY 11, 2022

Nowadays, most customers prefer to check out a hotel’s website before making a reservation. For example, topics like informative destination posts or travel tips can be packaged in the form of blogs, infographics, videos, case studies, etc. to engage the customers and boost sales.

Marketing 130

Marketing Travel and Tourism Definition Book 130

EATER

JULY 6, 2022

Blue Hill at Stone Barns’ alluring story — that a fine dining restaurant could be a model for changing the world — seduced diners, would-be employees, and thought leaders alike. Located on a working farm that was once part of a sprawling Rockefeller estate, the restaurant is a beacon of the sustainable food movement.

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Front of House Server Back of House Information 130

MBB Hospitality

MARCH 18, 2019

If you own a business, especially a restaurant in today’s competitive markets, then a good social media strategy is a must. Did you know that there are over 200 million posts tagged #food and 23 million tagged with #drinks, food and beverage photos on Instagram? Here’s your guide to social media marketing for restaurants.

Marketing 40

Marketing Special Events Definition Information 40

EATER

AUGUST 30, 2022

A decade into the “Jiro” era, omakase has become both a rarified experience — and one that’s rife for future experimentation In 2013, even though I could not afford it (not like there was a time when I could afford it), I saved up my money and got a reservation at Sushi Nakazawa soon after it opened.

Reservations 109

Reservations Pricing Concierge Information 109

Metasphere

APRIL 10, 2022

They account for approximately 30% of hotel and restaurant revenue. The content you post on Linked In should be different from what you share on Instagram. For example, sending a hotel confirmation letter when the guest books the reservation or up-selling e-mails x days prior to arrival. Build a human connection.

Marketing 52

Marketing Blog Reservations Book 52

EATER

OCTOBER 1, 2020

Despite everything, the Seattle chef has found a way to successfully run his restaurant Addo — and he has some advice for the rest of the industry Eric Rivera does not run a traditional kitchen. At his Seattle restaurant, Addo, the menu, cuisine, and concept change constantly. Addo was an unconventional restaurant from the start.

Reservations 126

Reservations Events Back of House Book 126

EATER

JULY 22, 2021

Chef Russell Jackson opened the fine dining restaurant Reverence in Harlem just months before the pandemic began. When his New York City restaurant, Reverence, opened in August 2019, guests could sit at the U-shaped chef’s counter beneath 14-foot ceilings. Chef Russell Jackson was tired. Honestly,” he said, “I’m broken.”.

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Reservations Sanitation Pricing Server 116