Modern Restaurant Management

JULY 5, 2023

This trend is primarily driven by advancements in point of sale (POS) systems and the availability of white label, plug-and-play online ordering systems. This article explores how QSRs can harness the power of technology to enhance operations, deliver more engaging experiences, reduce costs and increase profitability.

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Revenue Hub

NOVEMBER 14, 2023

NB: This is an article from WebRezPro Subscribe to our weekly newsletter and stay up to date Here are five PMS integrations that are especially effective at driving revenue. Analytics To steer an effective business strategy, you need to know how your property is performing and how it compares to others within the market.

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The Restaurant Times

JULY 24, 2021

A good POS helps them enhance the restaurant operations’ efficiency and eventually increases sales and revenue. . In this article, we present the various features a restaurant management software must have besides the billing operations. Online ordering is a must-have feature of a restaurant POS system.

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The Restaurant Times

FEBRUARY 14, 2021

Providing online food ordering is also considered a proven restaurant marketing strategy that tends to increase its revenue, sales, and profit margin. This article discusses how restaurants can enhance customer loyalty by customizing their online ordering system. .

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Synergy Suite

FEBRUARY 21, 2023

Selecting the right point of sale (POS) system is a crucial decision for restaurant owners and operators. The ideal POS system should align with the unique requirements of your restaurant business, ensuring seamless operations, enhanced customer experiences, and efficient management.

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Revenue Hub

MARCH 5, 2024

Many hotels continue to rely on outdated legacy systems that may have served them well in the past but now pose serious limitations on their revenue potential. Legacy systems typically lack advanced data analytics capabilities, limiting the ability to personalise services and create targeted marketing campaigns.

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Synergy Suite

APRIL 24, 2023

Because of this, an online ordering system has become absolutely essential to keeping a restaurant business alive and thriving. In this article, we’ll go into the ins and outs of online ordering systems: what they are, how to choose one, and examples of the best online ordering systems on the market today.

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The Restaurant Times

SEPTEMBER 16, 2021

The POS systems become the anchor for many of these transformations. According to a report by Grand View Research , the global restaurant point-of-sale terminal market size is expected to reach US$25.95 This article was originally published in the CATERER MIDDLE EAST on July 19, 2021. . Find the new article here.

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MBB Hospitality

FEBRUARY 17, 2021

While it may not be visible to customers the computer system provides communication and ease of use to your workers, and communication is where customer issues start to arise. This article discusses a few of the most popular restaurant point of system, or POS, available on the market today and there advantages.

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Synergy Suite

MARCH 7, 2023

But modern restaurant reservation systems can also provide quite a few other benefits and features that can be beneficial for your food business, especially when compounded across multiple restaurant locations. What Is a Restaurant Reservation System? Definition, Types, and Benefits The post What is a Restaurant Reservation System?

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The Restaurant Times

JUNE 30, 2021

A well-integrated POS software makes the job easier for the staff and allows them to manage different functions seamlessly. . This article will present the most essential POS features that a fast food restaurant must have. . 7 Features A Fast Food Restaurant POS System Must Have.

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The Restaurant Times

OCTOBER 21, 2020

Choosing the right bakery POS system is essential for your business to deliver the perfect customer experience. This article discusses the top bakery POS features that owners must look for while choosing a bakery management solution for their business. . Top Features That You Should Look For In A Bakery POS.

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The Restaurant Times

AUGUST 23, 2021

According to a report by Business Wire , the Indian online delivery market is expected to grow at a formidable rate of 28.94% in the forecast period of 2020-2026. This is because restaurateurs have been adopting online ordering services vigorously and coming up with innovative marketing campaigns to boost their sales. .

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The Restaurant Times

DECEMBER 15, 2021

The restaurant market is booming with every passing day, given the high purchasing power capacity of the UAE residents. And so, we have compiled this article to give you a headstart on how to open a casual dining restaurant in the UAE. A good POS system would help you focus on tasks like – .

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InnQuest

MARCH 23, 2023

million Chinese tourists entered Australia each year before the pandemic (Statista). In this article, we’ll take a look at some key statistics about the market in general, and the situation regarding our recovery from the pandemic. The opening of China’s border is also extremely promising as 1.4 since last year (IBISWorld).

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The Restaurant Times

NOVEMBER 10, 2021

You need an online ordering system that is simple to set up, configurable, user-friendly, capable of meeting your marketing and sales objectives, and makes your life simpler. In this article, you will discover some of the things that may be missing from your existing online ordering system. . Ease Of Integration .

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The Restaurant Times

AUGUST 15, 2021

Competition in the UAE cloud kitchen market is growing intense day by day and the restaurateurs are clearly under pressure to maintain their position. This article will highlight the ways in which analyzing the data and metrics can bring out the loopholes in your cloud kitchen business management. Forecast Trends.

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The Restaurant Times

JULY 20, 2021

This article will guide budding food entrepreneurs through the things they should consider while opening a takeaway business in the UK. . A takeaway restaurant business plan spans all the aspects of your business, from marketing to managing finances. What you need to understand is what sells in the market. Market Yourself Well.

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The Restaurant Times

SEPTEMBER 1, 2021

One of the most important reasons you will deploy a POS system in your restaurant is for efficient management of labor and food costs. Besides, there are many other ways in which POS software can spur growth in your restaurant business. 8 Ways POS Software Remodels The Restaurant Management System.

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The Restaurant Times

JULY 14, 2020

Providing online food ordering facilities is also considered a proven restaurant marketing strategy that tends to increase the restaurants’ revenue, sales, and profit margin. This article will discuss how you can optimize your customer’s online ordering experience, earn customer loyalty, and increase your business in myriad ways.

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Modern Restaurant Management

MARCH 31, 2020

In this article, we'll look at why cybersecurity is important in the restaurant business, and how you can protect yourself from cyber attack. At around the same time, 160 Applebee’s restaurants found malware on POS systems. Some systems and functions are more critical than others.

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LimeTray

APRIL 28, 2021

In this article, we’re going to cover all the essential steps you need to go over if you’d like to set up a cloud kitchen. This involves teaching them how to use your POS system, instructing them on how to receive online orders as well as other processes such as inventory management and waste disposal. . Legal Requirements.

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The Restaurant Times

MARCH 6, 2023

It is well known that the hospitality sector has lower profit margins than other market segments. In this article, we’ll cover all the basics of a restaurant’s profit margin – meaning the average profit margin of different restaurants and how to increase your restaurant’s profit margin.

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Synergy Suite

APRIL 11, 2023

So before deciding to forego building your restaurant website in order to save a little money, you may want to read through this article and consider what you might be missing. The increased visibility helps you tap into new markets and attract a diverse customer base. Everything leads back to your website and social media handles.

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The Restaurant Times

AUGUST 5, 2021

A mobile POS or an mPOS (mobile point-of-sale) system is any internet-enabled smartphone or a tablet dedicated to performing the functions of an electronic point-of-sale terminal. . For the vast F&B market in the UAE, mobile POS systems are an asset. This is exactly what a mobile POS system has to offer.

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7 Shifts

SEPTEMBER 16, 2021

Whichever way you go, remember that for every new restaurant you open, you'll need to conduct any necessary market research and document your planning process with a business plan and a feasibility study. You may also benefit from diversification in your market, particularly if you'd like to open your next location close to an existing one.

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Synergy Suite

JUNE 27, 2023

The beauty of a quality restaurant management system is that all the different components work together to make every aspect better and more useful to restaurant business owners and operators. In this article, we dive into the different aspects of a quality restaurant management system, and discuss how each piece helps to serve the others.

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The Restaurant Times

DECEMBER 22, 2021

This article aims to highlight the ways you can improve your restaurant operations, boost revenue, and maximize profits. To optimize your business, the first step is to get your hands on a robust POS system. With the help of a sound POS system, you can personalize your service and offer the best to your customers.

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MBB Hospitality

NOVEMBER 15, 2023

This article explores effective strategies for controlling food costs while maximizing restaurant revenue. Implementing software that integrates with your point-of-sale (POS) system can provide real-time data on food usage, allowing for immediate adjustments in purchasing and menu pricing.

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The Restaurant Times

SEPTEMBER 15, 2020

In this article, we will guide you through the entire process of starting a waffle restaurant in Dubai. . Conduct a location analysis on factors such as demographics, real estate prices, crowd density, target audience, expected footfall, average income, accessibility to market, and parking spaces. . POS Software.

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The Restaurant Times

JUNE 26, 2021

This article will present you with the things you should keep in mind when restarting your restaurant business. . Processes like food production, inventory management, supply chain, marketing, and sales may need to be tweaked according to the new market realities. Catch Up With Marketing. is a good start.

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The Restaurant Times

MARCH 29, 2021

In this article, we have shared some techniques that restaurants in the UAE can utilize to attract new customers, widen the customer base, and maintain steady cash flow. Do not forget to analyze the market, and consider your competitors’ strategy. Increase Your Sales Through Online Marketing . that poorly affect sales.

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The Restaurant Times

JANUARY 31, 2022

This article will briefly discuss ways to use health-focused foods to boost bakery sales in the US in 2022. You can also capture customer data using a robust POS system and analyze the information to understand what allergen-free product can help your bakery capture more market share in your locality. Promote Good Cakes.

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The Restaurant Times

JUNE 1, 2022

It is common knowledge that word-of-mouth is one of the most effective marketing strategies to draw traffic. In this article, we will help you develop an online review strategy to engage new customers and eventually grow your business. Run effective digital marketing campaigns for building a good reputation. .

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POS Systems Information Marketing Article 52

The Restaurant Times

OCTOBER 22, 2021

According to a report by the IMARC Group, the Indian bakery market was valued at USD 9,626 Million in 2020 and is anticipated to grow at a robust rate of 10.8% This article will guide you in the right direction on your journey of setting up a bakery business. Implement Efficient Marketing And Branding Strategies.

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The Restaurant Times

JULY 25, 2021

This article aims to show how UK restaurateurs managed to increase restaurant sales in the new ‘touchless’ world and discuss some of their best practices. . In addition to this, you can also alter the menu prices by observing your competitors and market trends. Experiment With New Marketing Strategies.

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The Restaurant Times

JULY 30, 2020

A restaurant inventory management system helps in tracking available stock and optimizing utilization Restaurant inventory management systems integrated with the restaurant POS can organize every aspect of stock management. It allows you to control and maintain a smooth flow of supply and boost your overall profit.

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