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Hogarths Solihull appoints new head chef to lead kitchen operations

Hotel Owner

Wells joins the Dorridge-based hotel after six years at Harborne Kitchen, bringing experience from Michelin-starred restaurants and the Queen Mary 2 cruise liner. In his new role, he will oversee all kitchen operations at the privately owned hotel, including its fine dining restaurant.

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Bringing bulk oil and oil recycling to Tassie’s hospitality sector

Hospitality Magazine

This streamlined service not only eliminates hassle for kitchen operators but also helps prevent waste from entering waterways and landfills, promoting sustainable practices when it comes to oil management. We are thrilled to extend our services to Tasmania,” said Scott Oates, Tasmania State Manager of Cookers.

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$400k in grants available for small restaurants in Sydney and Melbourne

Hospitality Magazine

million USD in funding to 100 restaurants globally so they can make critical improvements such as enhancing digital abilities, refreshing dining spaces, and improving kitchen operations. The program delivers $1.45 Applications for the Backing International Small Restaurants program are now open and close on 1 July.

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Turning the Smallest Details into Big Wins

Modern Restaurant Management

Johnson in his Harlem restaurant, Field Trip, about how running a successful restaurant and kitchen means paying attention to all the little details that make a big difference. In this first episode, Roe chats with Chef Joseph (J.J)

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How to Attract Top Hospitality Talent with Effective Job Descriptions

Horizon Hospitality

Example: Instead of: Oversee kitchen operations, try: Supervise a team of 15 back-of-house staff, ensure inventory accuracy, maintain compliance with health codes, and coordinate with front-of-house managers to ensure seamless service. Be specific about the day-to-day duties, key responsibilities, and who the position reports to.

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6 Proven Strategies to Boost The Cloud Kitchen Operations In the UAE

The Restaurant Times

The cloud kitchen model relies completely on orders from various online channels such as third-party food aggregators, online ordering websites/ mobile app, social media, etc. How To Streamline Cloud Kitchen Operations In the UAE. Follow these steps to optimize your cloud kitchen operations and increase sales exponentially.

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How AI Technology Can Help Restaurants Stay Open

Modern Restaurant Management

Kitchen Operations AI-powered systems can streamline kitchen operations by automating processes and improving communication. By understanding customer sentiments and identifying areas of improvement, restaurants can make data-driven decisions to enhance their offerings, service quality, and overall customer experience.