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Everything you need to know about digital innovation in restaurants

Hospitality Magazine

Now, AI is a workhorse for writing emails, social media posts, grant submissions, and analysing financials or customer reviews on Google. So what else is promising big changes for sales, cost control, and productivity? Twelve months ago, our heads exploded when we tried ChatGPT. AI for rostering This has been building for a while.

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LSM in Action: A Restaurant Brand’s Secret Weapon

Modern Restaurant Management

This means tailoring marketing campaigns and activations to local events and holidays, forming charitable partnerships and introducing new product launches through street teams and boots-on-the-ground support. In fact, it has become even more impactful for consumers to see, touch and taste products upfront.

Marketing 177
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From Consumption to Connection: Restaurant Promotion Trends for 2024

Modern Restaurant Management

Let’s look at some of them: relaxing with a cup of coffee ordering food home strolling with a drink in the park holding a meeting hanging out with friends in the evening going to a concert taking photos for social media. A social media presentation is crucial. The picture becomes part of the user experience shared by the guest.

Events 208
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How to Tell if Your Country Club Marketing is Stuck in the Rough

Horizon Hospitality

Here are a few basics to consider: Email Communications are Impersonal With all the talk of social media trends, it’s easy to forget that email is still a powerful marketing tool. If you simply blast out monthly newsletters or event advertising to your entire email list, consider revising your strategy. Has it been a few years?

Marketing 130
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Economic Outlook and Tips for the Restaurant Industry

Modern Restaurant Management

First, run a self-assessment of your business by determining: Restaurants offer both a product and service. Are you are offering a premium product vs. a low-cost, high-volume product? High volume products will need a broad marketing strategy while premium products will likely require a more targeted, niche approach.

Budgeting 193
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New 2D Barcodes Offer Easy Access to Dynamic Information for Food Traceability and More

Modern Restaurant Management

While brands are increasingly labeling their products with 2D barcodes, retailers have also recognized the value and committed to accept 2D barcodes at point of sale by 2027 in a GS1 US initiative called “ Sunrise 2027.”

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Social Media Advertising Strategies and Best Practices for Ecommerce Brands

Social Hospitality

Creating a dedicated space or hashtag Social media advertising has risen to prominence as a formidable tool for ecommerce businesses. Leveraging social media for advertising has the potential to revolutionize the success of ecommerce endeavors. Choose the Right Platforms Not all social media platforms are the same.