PhocusWire

APRIL 7, 2023

Kayak, the U.S. Travel Association and the Global Hotel Alliance are among the brands and organizations aiming to help people choose greener destinations and properties.

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Information 52

Modern Restaurant Management

JULY 20, 2023

For instance, one survey respondent said, “I don’t want [restaurants] to collect personal information about me. Here is a sampling of what proponents had to say about AI in drive-thrus: “I am all about speed and convenience, and I think this would save in each.” Our study backs that up.

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Revenue Hub

APRIL 17, 2024

NB: This is an article from three&six , one of our Expert Partners Our clever team have analyzed keyword data from these notoriously opaque campaigns, and uncovered the truth about PMax for hotels. We’re also told that Google analyzes your hotel website and gains insights from the content you display about your property.

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Budgeting Article Marketing Accounting 82

Revenue Hub

AUGUST 23, 2023

It All Starts with Expectations: One essential part of responding to reviews on price is including detailed information about your property. These response pieces of information act as educational resources for readers and future travelers. The best advice for responding to negative reviews about price is to be timely.

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Pricing Guest Satisfaction Article Information 80

Modern Restaurant Management

OCTOBER 14, 2021

Consumer behavior is still in a state of flux: The association reports about 60 percent of adults are changing their restaurant use because of the Delta variant, and another 19 percent have stopped frequenting restaurants altogether. Restaurants should think about what additions would make patrons feel the most comfortable.

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EATER

FEBRUARY 23, 2024

It’s not a real question, but an overture to a canned speech about every single dish on the menu. The menu may list some ingredients, but when describing the dishes to diners, the servers talk about flavor, texture, and how those ingredients interact. Of course setting diner expectations is a key component of hospitality.

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Server Communication Information 105

eZee Absolute

DECEMBER 7, 2023

The hotel revenue management myths that are swirling around are the real reasons hotels are so skeptical about it. So, I decided to debunk some common myths about revenue management systems and managers and make your life easier. But many budget hotels have refrained from learning about such strategies. Who is to blame for it?

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Budgeting Pricing Blog Information 98

7 Shifts

JANUARY 10, 2024

Another way to think about a POS-integrated RMS is to look at a cloud RMS that can integrate with an existing POS service. Features to look for in a restaurant management system Think about what you hope to get out of your RMS. That’s because firsthand experience helps make well-informed decisions.

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Scheduling Server Customer Service Back Office Operations 78

7 Shifts

JANUARY 10, 2024

Another way to think about a POS-integrated RMS is to look at a cloud RMS that can integrate with an existing POS service. Features to look for in a restaurant management system Think about what you hope to get out of your RMS. That’s because firsthand experience helps make well-informed decisions.

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Revenue Hub

NOVEMBER 1, 2023

In this blog we will focus on the five commonly held myths about revenue management technology and why you don’t need to worry. After the huge challenges of the pandemic, everyone, globally, is realizing that we are facing a brand-new world – and the same can be said about the hospitality industry.

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Pricing Budgeting Reservations Article 87

STAAH

FEBRUARY 28, 2023

Let’s look at some fun facts about this distribution system: The first GDS was created in the 1960s by American Airlines. GDS systems are essential for the travel industry, as they provide a central hub for airlines, travel agents, and other travel providers to connect and share information.

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Book Pricing Reservations Accounting 81

eHotelier

MARCH 9, 2023

Leaders today will need a different mentality to those of the past as it will be more about understanding information, making sound judgements and freeing up talent.

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Information 293

Revenue Hub

APRIL 17, 2023

Subscribe to our weekly newsletter and stay up to date There are so many benefits from forecasting in hotels, so there should be no doubts about why hotels should forecast. Read rest of the article at Demand Calendar The post Why Should The Hotel General Manager Care About Forecasting? What’s in it for the owner?

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Strategic Planning Guest Satisfaction Pricing Article 81

Hotel Business

MAY 25, 2023

This column fits into the latter bucket: It’s a message to the hotel community about a mission to raise awareness and provide a much-needed service to those on the front lines at your properties. The post Raising awareness about Fentanyl appeared first on hotelbusiness.com.

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Housekeeping Training Service Management Information 59

Revenue Hub

JANUARY 27, 2023

Subscribe to our weekly newsletter and stay up to date It also allows customers to view detailed information about each room, including photos and amenities, and to make reservations and complete transactions online. Once the customer has found a product or service that they want to book, they can proceed to the reservation process.

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Book Reservations Information Article 84

EATER

JULY 23, 2020

In a new report, Buzzfeed News finds that information like names, the last four digits of credit card numbers, addresses, and order histories from over 250,000 Instacart accounts were being sold in “dark web stores.” Multiple Instacart customers confirmed to Buzzfeed News that the information pulled about them was accurate.

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Information Accounting Blog Communication 66

Modern Restaurant Management

NOVEMBER 10, 2020

As a restaurant leader, here are the top five things you should know about your non-desk workforce: 1. They need to have the latest information. Now, more than ever, it is essential that leaders provide their employees with the latest information, not only to keep them up-to-date, but keep them safe.

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Communication Information Training Customer Service 193

EATER

NOVEMBER 30, 2023

Eater has reached out to McDonald’s for more information. Although McDonald’s hasn’t officially announced anything, locals have spotted a location of the new “small format” (aka small-to-no dining room) chain getting ready to open in Bolingbrook, Illinois.

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Accounting Marketing Pricing Information 108

Modern Restaurant Management

OCTOBER 20, 2021

In such states, employers may consider discussing the mandate with workers and their parents to keep both necessary parties informed. Some employees will be excited about the new safety precautions, while others will feel marginalized. No matter the age of the employee, employers must approach this mandate with patience.

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Presentation Information Events Marketing 176

Modern Restaurant Management

APRIL 15, 2024

This is why customers should be aware of why the survey is being conducted and how their information will be used. Remember, the purpose here is not to inform but to reassure. If it’s too short, you might fail to get enough information. Motivate the other employees to show excitement about the survey.

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Revenue Hub

MARCH 17, 2023

Keep reading to learn more about how this new feature can work specially for hotels and help boost your business! We recommend including information like: A description of your hotel’s location (the more unique, the better!) What is Apple Business Connect?

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Concierge Article Book Reservations 85

Revenue Hub

JANUARY 16, 2023

When thinking about this question, we asked our experts, but of course, we had to ask ChatGPT too. However, I can provide information and answer questions about the hospitality industry, which may be useful to those who work in or are interested in this field. The information that ChatGPT can draw from cuts off in 2021.

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Blog Information Training Customer Service 72

EATER

JULY 13, 2021

And however skeptical you may be about the pairing of macaroni and cheese and ice cream, I regret to inform you that this unhinged mashup is actually delicious.

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Information Definition Marketing 143

Modern Restaurant Management

MARCH 30, 2023

Here are five things to know about the FICA tip credit: 1. How to Determine FICA Eligibility For more information or to help your business determine eligibility, we recommend contacting tax credit experts. For reference, the current minimum wage for tipped employees is $2.13.

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Information 175

Hospitality Magazine

NOVEMBER 27, 2023

“The Australian-Imported-Mixed model is a simple and practical approach that strikes the right balance between informing consumers while minimising costs to businesses,” said Assistant Minister for Manufacturing and Assistant Minister for Trade, Senator Tim Ayres.

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Information Magazine 246

Modern Restaurant Management

AUGUST 10, 2021

With this information, it’s possible to determine the efficiency of the contract and whether a carve-out strategy is valuable. Still, there are other considerations: Does your consultant/broker have the ability to integrate medical and Rx claims information into a reporting structure to summarize expenses and projected budgets?

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Cost Reduction Information Document Budgeting 178

Revenue Hub

FEBRUARY 27, 2023

For reasons I can’t explain, few people want to talk about what it takes to run a profitable hotel. The data that would inform profitability gets lost between the fractured technologies that don’t talk to each other, obscuring the metric that would tell us about the health of our industry and its path toward recovery.

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Article Housekeeping Maintenance Information 78

Modern Restaurant Management

APRIL 6, 2020

Restaurant owners should visit www.SaveRestaurants.com for more information on how to apply for relief." Click here to learn more about the PPP Analysis Tool and here to learn more about other COVID-19 pandemic assistance services. " PPP Resources. It is focused on two key programs: 1) Paycheck Protection Program.

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Accounting Information 208

Modern Restaurant Management

MAY 6, 2021

For additional information, click here. Documentation showing gross receipts (business tax returns 1120, 1120S, 1065, 1040 Schedule C, bank statements, externally or internally prepared Profit and Loss Statements, Point of Sale reports, and 1099-Ks).

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Document POS Systems Maintenance Accounting 193

Modern Restaurant Management

APRIL 24, 2024

“More people said that ‘the information in reviews’ influenced their decision than ‘the star rating of the restaurant’ – reviews are read and they influence behavior, but you need to think in a broader sense. Make the response relevant and informative, especially the negative reviews.

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Information Scheduling Magazine Marketing 172

MEWS

DECEMBER 26, 2023

Data-driven hospitality is all about embracing information that helps you make decisions that ensure your hotel's long-term success. By informing everything you do, data gives you a competitive advantage while challenging you to adapt.

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Information 130

Hotel Owner

MARCH 9, 2023

Nowadays online reviews sites such as Tripadvisor are commonly used by people who want to find out more about an accommodation before booking it straight away. For example, you can start your response with phrases such as “Thank you for sharing your feedback,” or “We are sorry to hear about your negative experience.”

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Guest Satisfaction Housekeeping Information Training 52

Synergy Suite

JANUARY 12, 2024

By leveraging data, restaurant owners and managers can uncover trends, forecast future performance, and make informed choices about their business strategies. By making informed decisions based on comprehensive data analysis, restaurants can differentiate themselves in a crowded market and attract a loyal customer base.

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POS Systems Information Pricing Accounting 52

Modern Restaurant Management

JULY 14, 2023

Be sure to train employees properly about injury prevention, especially if they are new or inexperienced. "Restaurant Insurance carriers may increase their premiums because they don't receive accurate annual information. But it is also important to be cautious about the claims you submit.

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Training Pricing Marketing Information 88

Modern Restaurant Management

APRIL 26, 2024

and 8 percent, respectively) and the number of people telling restaurants about their food allergies upfront is increasing. This requires technology that can analyze ingredients against common allergens and instantly inform the kitchen and serving staff. When customers pay and note their dietary needs, the kitchen gets an alert.

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POS Systems Information Training Server 88

Modern Restaurant Management

APRIL 19, 2024

Incorporating Delta 8 THC into cuisine is not merely about adding a psychoactive element to dishes; it's about pushing the boundaries of traditional culinary practices. An integral part of offering Delta 8-infused dishes is educating customers about their effects and responsible consumption practices.

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Information Communication Marketing 114

OpenTable

DECEMBER 18, 2023

Types of Angel Shot drink codes There are a few common types of Angel Shot drink codes floating about. Table tent cards in discrete locations like restrooms detailing the Angel Shots program are also a low-key way to disseminate information without openly promoting it.

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Training Front of House Information Server 52