Lithos POS

AUGUST 31, 2023

Here are some key features of the boutique POS system. POS allows you to streamline all your inventory operations. The POS system tracks your inventory, which can give you more control over it. POS tracks and records every customer transaction. Quick Onboarding : Adapting to a new POS system can take time.

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Hospitality Net

MARCH 20, 2024

As part of its ongoing digital transformation journey, Pro-invest Group has selected Shiji’s Infrasys Point of Sale (POS) system to replace outdated legacy systems across its full-service hotel brands.

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Synergy Suite

FEBRUARY 7, 2023

A good restaurant POS system not only ensures smooth and accurate transactions but also enhances operational efficiency and customer satisfaction. On the other hand, a bad POS experience can lead to delays, errors, and frustration for both customers and staff. What is a Restaurant POS System?

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Restaurant Engine

MAY 24, 2022

Thinking about a POS system? Yet, if they had a poor customer service experience, they’re likely to do the same sharing with friends and family, but they won’t return. Because it’s so important, we’re going to look at how a POS (point of sale system) can better your customers’ experience. tweet this).

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NCC USA

DECEMBER 7, 2022

Restaurant technology has moved far beyond traditional ticket systems and cash registers. Today’s point of sale (POS) systems enable efficient order management and handling of payment transactions. POS systems for restaurants have become the nerve center of the entire operation, connected to every aspect of the business.

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NCC USA

APRIL 26, 2023

Customers love personal service, but with so much on your mind, how can you possibly remember individual preferences? What makes your business stand out is the personal service you provide. However, it can be a challenge to provide this type of service when you have so many loyal customers coming through your doors.

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Lithos POS

MAY 26, 2023

That is the feature that makes the POS system complete. Pro tip: Business functions such as menus, service methods, payment integrations, and online ordering vary from country to country. It is imperative to choose a leading POS system that includes various features for each country.

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The Restaurant Times

OCTOBER 12, 2021

Therefore, you need a sound restaurant POS system for better labor management. This article highlights the ways a restaurant POS software can help manage your restaurant’s staff in a better way. . 7 Ways To Manage Labor With A Restaurant POS System. Payroll Management. Labor Forecasting. How would that work out?

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The Restaurant Times

OCTOBER 13, 2021

To remove all these hassles, we have come up with five ways you can boost your loyalty program with a tablet POS system in your restaurant. 5 Ways How A Tablet POS System Can Boost Restaurant Loyalty Programme . Here is how a tablet POS system can boost your loyalty program and how your restaurant can benefit from it. .

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Modern Restaurant Management

SEPTEMBER 15, 2023

Nearly every restaurant in the United States relies on a Point of Sale (POS) system for the majority of its front-of-house operations. That system needs access to the internet in order to keep functioning. But what happens when your restaurant suffers an internet outage, taking your POS system with it?

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LimeTray

FEBRUARY 27, 2021

If we talk about the digital transformation that restaurants went through, it can segment into three parts, the Online Ordering System, POS system, and CRM system. Out of these, the POS can be considered the CPU of the entire restaurant management system. To simplify this, POS systems come into the picture.

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Lithos POS

FEBRUARY 19, 2023

integrated POS system is the solution for that. We are discussing in this blog What is an integrated POS system? POS system is a system that is used to manage sales, track inventory, customer and employee management, simplify payment transactions, and more.

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Modern Restaurant Management

MARCH 26, 2024

Here are some strategic actions that restaurant operators can implement utilizing their Point of Sale (POS) systems and technological resources to ensure a flawless customer experience and optimized sales. An integrated POS system, encompassing online ordering and third-party delivery services, offers a holistic solution.

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Lithos POS

MARCH 16, 2023

LithosPOS gift shop POS system provides improved efficiency and speed in transactions, it minimizes errors and speeds up the checkout process. Furthermore, the system can track customer data, which can be used to retarget your customers by sending personalized discounts and offers. Benefits of Gift Shop POS system of LithosPOS.

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Modern Restaurant Management

FEBRUARY 3, 2022

Seventy-four percent of full service restaurants (FSRs) managed to maintain or increase their sales during the pandemic; however, profit margins in 2021 declined to 10 percent, compared to 12 percent in 2019, according to third annual State of Full Service Restaurants Report released by TouchBistro.

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The Restaurant Times

AUGUST 17, 2021

Dine-in restaurants have started offering their menu on customer’s mobiles and tablets with the assistance of POS software. . Let us see how a robust restaurant POS system can simplify the adoption of digital menus for restaurants. Since then, digital menus have seen widespread adoption by restaurants. Manifest A Detailed Menu.

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Modern Restaurant Management

OCTOBER 21, 2022

Rapid inclination of restaurateurs to adopt POS software for better management of operations will complement the restaurant POS terminals market by 2027. Restaurant point-of-sale (POS) terminals are steadily replacing the now obsolete cash registers used in restaurants. Surging Demand for Robust Restaurant POS Systems.

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Modern Restaurant Management

NOVEMBER 30, 2023

Recent findings reveal that researching a new POS for implementation after 2023 is a priority for 43 percent of restaurants , with 29 percent hoping to upgrade their POS for better omnichannel integrations. This shift underscores the evolution of POS systems from mere transactional tools to comprehensive data hubs.

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Modern Restaurant Management

APRIL 10, 2024

Full-service menu prices climbed 4.5 Leverage Data to Personalize Experiences Every day, restaurants generate vast volumes of data from their point-of-sale (POS) systems. Adapt to Growing Price Fatigue Since the pandemic, controlling food costs has been a major challenge for restaurant operators.

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Modern Restaurant Management

FEBRUARY 20, 2024

Easy-to-Use POS Finding the right Point of Sale (POS) system is essential to streamlining operations and keeping employees happy. Restaurant workers have to interact with a POS system countless times in a day.

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Modern Restaurant Management

OCTOBER 13, 2022

These numbers may be troubling, but to address these issues, restaurants must focus on providing the best service they can within their budgets. Just as with COVID shutdowns and supply chain issues, restaurant technology can help operators continue providing great service even with high costs for them and customers alike.

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Modern Restaurant Management

MARCH 10, 2020

One retail segment that has seen chargebacks skyrocket as a result of friendly fraud is the full-service restaurant industry. Operators such as Saltwater Grille , based in Portland, Maine and 71Above in Los Angeles, are turning to technology that can augment their current POS, eliminating the need to upgrade it altogether.

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Modern Restaurant Management

MAY 5, 2020

While takeout and delivery revenue has more than tripled since 2014, reaching over $300B+ in 2019, demand for delivery services has skyrocketed as businesses shift to takeout and delivery-only models in response to COVID-19. “I know other restaurants are scrambling to try to set up services like DoorDash and UberEats.

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7 Shifts

DECEMBER 13, 2023

Consultant John Nessel elaborates on one tip for verifying employees’ reports: “If you have a POS system that tracks server sales by employee, then it is easy (though time-consuming) to see if your servers are accurately reporting their tips. The customer must have the unrestricted right to determine the amount.

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Restaurant Engine

JUNE 22, 2022

With the global point of sale (POS) market growing at exponential rates , you may be wondering if a POS system is really worth the investment for your restaurant. A POS system can help speed up your restaurant, meet your customers’ needs faster, and help your team work more efficiently.

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Modern Restaurant Management

AUGUST 16, 2023

Customers expect efficient and convenient payments, and restaurants must adapt to meet those demands Tap-to-pay, tableside QR codes, tablets — you name it — help the food service industry embrace flexible and intelligent payment systems. An added benefit: restaurants can also capture and analyze valuable customer data.

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Modern Restaurant Management

MAY 31, 2022

For example, basic point of sale (POS) systems or integrated restaurant management systems are useful digital tools that enable data reporting. It also provides managers or owners a way to justify any decisions regarding staffing, menu development, or customer service operations.

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7 Shifts

DECEMBER 13, 2023

Consultant John Nessel elaborates on one tip for verifying employees’ reports: “If you have a POS system that tracks server sales by employee, then it is easy (though time-consuming) to see if your servers are accurately reporting their tips. The customer must have the unrestricted right to determine the amount.

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Modern Restaurant Management

APRIL 1, 2022

You have stores full of patrons, and no way to collect their money because the POS system has been hijacked by ransomware. That vulnerability could be an unprotected remote access port, unpatched software somewhere in your systems, or a door opened by an unwitting employee clicking on a malignant link in a phishing email.

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Modern Restaurant Management

AUGUST 30, 2021

In addition to online ordering, many of the restaurants that were able to stay afloat did so by crafting compelling promotions and customer incentives as a way to help increase sales, leveraging data pulled from POS reports to guide promotion efforts. The Importance of Robust IT Support. Better Prepared for the Future. market.

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InnQuest

SEPTEMBER 12, 2023

Navigating this intricate process demands a keen understanding of both the art and science behind exceptional guest service. It encompasses tasks such as front office operations, housekeeping, food and beverage services, maintenance, sales, marketing and financial management.

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Restaurant Engine

DECEMBER 8, 2021

The first thing you should know is that a point-of-sale (POS) system will improve many of the functions of your restaurant. What’s more, you can also watch your profits rise as everything works better with a POS system. A POS system is a smart business decision. Software that makes the POS run.

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The Restaurant Times

NOVEMBER 15, 2021

Introducing a better POS system, staff training programs, or even completely rethinking their services are examples of strategies to achieve this balance. Most significantly, for many restaurant owners, adding new services can be a way to increase footfall. 4 Ways To Diversify Your Restaurant Services To Increase Sales.

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Adora POS

DECEMBER 6, 2023

Optimize your small business with a POS system—speed up transactions, enhance customer service, and streamline operations effortlessly!

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Modern Restaurant Management

MAY 1, 2023

For example, POS systems have proven to be particularly vulnerable. 75 percent of all data breaches that impacted restaurants originated from a compromised POS system. Look for providers with a track record of successfully handling cyber claims and providing high-quality customer service.

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Modern Restaurant Management

APRIL 5, 2022

For instance, Denny's, an American table service diner-style restaurant chain, launched two ghost kitchen brands in 2021 to increase its market share. Moreover, availability of online foodservice apps, together with third-party delivery services, has made it easier for customers to forego a trip to the restaurant.

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Modern Restaurant Management

APRIL 26, 2024

Restaurants can meet this expectation with modern POS systems that show detailed menu information, including what allergens dishes may contain. These systems need to connect with the kitchen in real-time, updating menus based on available ingredients.

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