Modern Restaurant Management

JULY 7, 2023

Tailored, classic details give Central Kitchen a uniquely blended personality that reflects the character of its Corpus Christi locale and feels like home – or in owner Richard Lomax’s words: “A really damn good bakery that meets people where they are.” To complete the 3,500-sq.-ft. remodel, he turned to Houston-based gin design group. The award-winning firm has spent the last decade shaping Houston’s burgeoning hospitality scene.

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Magazine 167

Hotelogix

JULY 7, 2023

Learn all the do’s and don'ts for maintaining a seamless front desk operation. Get a vivid guide on challenges of the front desk team, strategies and more.

Front Desk Operations 130

Front Desk Operations 130

Industry Insights Lodging Magazine

JULY 7, 2023

DALLAS—Economy lodging brands Motel 6 and Studio 6 have teamed up with the Humane Society of the United States to support the organization’s More Than a Pet campaign, which works to raise awareness of the pet poverty crisis, provide financial solutions for struggling pet owners, and keep pets and their families together by increasing access to care and supplies.

Magazine 113

Magazine 113

Hotelogix

JULY 7, 2023

A hotel night audit is crucial for effective cost control. A checklist perhaps just the thing you need to operate your hotel effectively in the upcoming days.

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Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.

Guest Satisfaction

Hotel Owner

JULY 7, 2023

The five-star Royal Crescent Hotel and Spa in Bath has undergone a sixth month refurbishment, which has seen the relaunch of Montagu’s Mews restaurant and bar space, the renovation of the hotel suites and the hotels front of house and drawing room. The new hotel suites have been designed by Clayton and Company and project manager, Becky Astley.

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Front of House Definition Information 105

Hotel Owner

JULY 7, 2023

Independent luxury hotel group Exclusive Collection has announced the launch of holistic Beauty Reloaded treatments for cancer guests. Created in partnership with Italian skincare brand Comfort Zone and UK registered charity, Wellness for Cancer, the new Beauty Reloaded programme offers spa treatment choices to spa guests who are receiving treatment for cancer, in remission or nearing end of life.

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Training 105

Hospitality Net

JULY 7, 2023

Wyndham Hotels & Resorts, the world’s largest hotel franchising company with approximately 9,100 hotels across 95 countries, today announced the upcoming opening of Ramada Encore by Wyndham Al Khobar Corniche, further cementing its presence and growth plans in the Kingdom of Saudi Arabia.

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Hotel Owner

JULY 7, 2023

CBRE revealed that the sector picked up in Q2 following a slow Q1, despite deal flow remaining below the long-term average, in its most recent Irish hotel market research. Nonetheless, hotel trading remains strong, as occupancy levels in Dublin averaged 78% for the year ended in May, which saw a record-breaking ADR of €209m (£178.4m) achieved in Dublin.

Marketing 105

Marketing 105

SAS

JULY 7, 2023

SAS takes its pledge to support US veterans and military families to heart. So, when the 2022 the PACT Act expanded Veterans Affairs (VA) health care and benefits for those exposed to toxic substances, a collective team at SAS pulled together to help inform the community. Expanding Care for Our [.

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Information 98

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

Strategic Planning

Hotel Owner

JULY 7, 2023

De Vere Cotswold Water Park, located in South Cerney has unveiled the results of a £900,000 refurbishment. All 25 of De Vere Cotswold Water Park’s Deluxe Rooms have received a new interior fit out and features light panelling, new beds, carpets and artwork inspired by the hotel’s natural surroundings. Each room has seen an upgrade to its bathroom, which includes new rainfall showers with complimentary Penhaligon’s toiletries.

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Hospitality Net

JULY 7, 2023

A palace or a 5-star hotel? Hotels around the world are often referred to as palaces or ‘grand dames’ – vestiges of a bygone era when grand hotels were associated with luxury and glamour. But the concept in its true sense is quintessentially French and in 2010 the French Tourism Office bestowed the title on establishments that met certain specific criteria.

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EATER

JULY 7, 2023

Lille Allen/Eater Among the new recipes popping up on TikTok is one for chocolate chip cookie dough spiked with cottage cheese and protein powder that will help you “get swole” Back in January, I issued a call on this website to the dairy-consuming public to eat more cottage cheese. Cottage cheese is delicious, but its haters have long denigrated it to second-class status, placing it somehow beneath yogurt and other dairy-based snacks.

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Accounting 98

Hospitality Net

JULY 7, 2023

Mr BS Gautam, an entrepreneur and hotel owner today announced the opening of Days Inn by Wyndham Gangtok Tadong, in partnership with Wyndham Hotels & Resorts, the world’s largest hotel franchising company with approximately 9,100 hotels across over 95 countries.

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Global economies are reeling from recent upheavals—pandemic aftershocks, geopolitical conflicts, and a tech sector crunch. Mark Zuckerberg's 2023 "Year of Efficiency" ethos extends into 2024, with leaders seeking cost reductions without stunting growth. No-code technology emerges as a beacon of hope, fostering resilience and adaptability. Platforms like Make.com and Zapier empower even non-technical staff to automate and innovate, freeing IT for strategic tasks.

Cost Reduction

Fast Casual

JULY 7, 2023

The Pizza Leadership Virtual Summit, hosted by Pizza Marketplace and PDQ Signature Systems, offers pizzeria owners and operators learning opportunities from the industry's biggest names.

Scheduling 94

Scheduling 94

Hospitality Net

JULY 7, 2023

While growth in the life sciences, energy, education, and manufacturing industries is contributing to Charlotte’s rise, it’s the financial services/fintech industry that gives the city its power to the throne. Bank of America, Truist Financial, and Wells Fargo all have either a headquarters office or a regional hub in the Queen City.

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EATER

JULY 7, 2023

Lille Allen/Eater After years of artificially low menu prices, service fees feel like an inevitable, annoying part of dining out now If you’re the type of diner who regularly eats at restaurants, you’ve almost assuredly noticed a “service fee” tacked on to your check at one establishment or another. These fees, which can range from 3 percent to 20 percent of your total bill, are increasingly ubiquitous as the cost of doing business gets more expensive for restaurants.

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Server Front of House Pricing Back of House 97

Hospitality Net

JULY 7, 2023

HOTEL Chatbots for hotels are automated virtual assistants designed to provide efficient and personalized customer service for guests. These AI-powered bots can, without [costly] human intervention, handle various tasks and inquiries, enhancing the guest experience and streamlining communication.

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Customer Service Reservations Communication Information 94

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

Marketing

Revenue Hub

JULY 7, 2023

Tourism is vital to Spain. The country’s natural attractions and cultural assets draw crowds from around the world – making many of its communities reliant on tourism. NB: This is an article from McKinsey & Co. Pre-pandemic, Spain was the second-largest tourism destination in the world, drawing 84 million visitors in 2019 who brought over €92 billion in revenue. 1 Travel and tourism accounted for around 14 percent of Spain’s total GDP and provided one in eight jobs.

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Travel and Tourism Article Accounting Pricing 91

Hospitality Net

JULY 7, 2023

WMF celebrates 170 years! Since its foundation in Geislingen, Baden-Württemberg, WMF has stood for metal craftsmanship, outstanding quality, sophisticated design and decades of experience with professional tools. From pure metal processing at the beginning, a comprehensive portfolio has developed in the three business areas of consumer products, coffee machines for the professional sector and hotel equipment.

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Revenue Hub

JULY 7, 2023

No matter what kind of hotel you open, you need a website that showcases your personality as a hotel and a company. NB: This is an article from Creative Supply A website that allows you to stand out amongst a sea of competitors and, most importantly, drive sales. Unfortunately, we see many hoteliers underestimate the power of a well-designed website to grow their business, and end up with fewer direct sales, lower perceived value and lower conversion rates than they could have.

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Communication Book Article Information 89

EATER

JULY 7, 2023

The 7 best modern classic cocktails from around the world, from a Daiquiri made with Campari to a flip made with tequila and Chartreuse.

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Your Guide to Restaurant Marketing Success Start maximizing ROI and doing more with less with Olo’s ultimate guide to restaurant marketing. In this guide: Strategies to level up in 4 key areas: data, audiences, content distribution, and loyalty Interactive checklists to help you track your progress throughout the year Tips for leveraging guest data across your entire business What you’ll learn: Level 1 | Beginner: Learn how to collect guest data, build a healthy subscriber list, launch personali

Marketing

Hospitality Net

JULY 7, 2023

The Greek word Philoxenia, literally translated as a “friend to a stranger,” is widely perceived to be synonymous to hospitality.

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Omland Hospitality

JULY 7, 2023

Choosing the Perfect Dining Chairs: A Guide to Comfort, Style, and Durability Are you in the market for new dining chairs but overwhelmed by the endless options available? Look no further! Our comprehensive guide will help you navigate through the world of dining chairs, ensuring you find the perfect combination of comfort, style, and durability for your dining space.

Marketing 76

Marketing 76

PhocusWire

JULY 7, 2023

Speaking at Phocuswright Europe 2023, Alfonso Paredes called One Key “a super powerful tool” that would spread rewards benefits to more travelers.

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Lodging Magazine F&B

JULY 7, 2023

BOSTON—YOTEL Boston launched the newly renovated Vela Seaport on its ground floor. The restaurant is led by Executive Chef Guara Pimenta and YOTEL Boston’s Director of Food and Beverage, Jayson Goldstein will oversee all food and beverage operations for the hotel’s newest addition as well as its Deck 12 rooftop. Pimenta brings his signature burger while presenting new seafood-forward dishes that feature seasonings collected from around the world.

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Beverage Operations Presentation Magazine 73

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As a restaurant leader, your plate is full with responsibilities, from staff management to serving up delicious dishes. But amidst the hustle, there's a crucial area you can't afford to overlook – employment laws. In this comprehensive eBook, we'll unveil the seven essential employment laws every restaurant leader must master. We'll break down the intricacies of each law, showing you how it directly impacts your business.