Synergy Suite

MARCH 7, 2023

Tock Tock is known for its innovative reservation system, offering customizable features, prepaid bookings, and unique dining experiences, such as chef’s tastings and special events. Definition, Types, and Benefits The post What is a Restaurant Reservation System? Benefits and Examples appeared first on SynergySuite.

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Restaurant Engine

FEBRUARY 8, 2023

Some board ideas include a menu board, a recipe board, a special events board, an inspirational quotes board, and a cooking tips board. Facebook and Instagram are a definite must. On Pinterest, focus on sharing your dishes, recipes, and even blog articles about your restaurant.

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Synergy Suite

APRIL 11, 2023

While this may work in the short-term, this strategy definitely has its drawbacks. Promoting special events, discounts, or new menu items through your website helps generate buzz and attract customers and retain loyal ones.

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MBB Hospitality

APRIL 24, 2019

In fact, its ongoing promotion of 3 for $10 has earned them more customers who are definitely turning to loyal patrons. Take note of food-centric holidays and special events, and plan your promotions around them. Any kind of promotion will definitely make a dent on your revenue. Bring ‘Em Hell at Hell Pizza.

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Les Roches

MARCH 16, 2023

Definition of a Luxury Travel Advisor Also known as a luxury travel consultant, a luxury travel advisor supports clients in planning bespoke holiday packages. The types of holidays and trips they specialize in: Often, a client that requests the support of a luxury travel advisor is wealthy and will have a considerable budget.

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Synergy Suite

DECEMBER 7, 2023

Definition of Revenue per Seat or Average Cover Revenue per seat or average cover is a financial metric that quantifies the average revenue generated from each guest seated at your restaurant. Seasonal Variations: Consider how average cover fluctuates with the seasons, holidays, or special events.

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Synergy Suite

OCTOBER 5, 2023

In this article, we’ll explain the definitions of revenue and sales, how they’re different, and how to calculate each of them. It represents the total income generated from selling food, beverages, and other services.

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Modern Restaurant Management

JANUARY 26, 2022

Holidays provide restaurants with the opportunity to capitalize on the special moment by offering specials, events, and so much more exclusive to the holiday. While you should definitely create items that are expensive and elegant, don’t forget to utilize high-margin items like soups. Create a Prix Fixe Menu.

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7 Shifts

JANUARY 5, 2024

The basics of tip laws in New York New York agrees with federal law on the definition of a tip. New York law also says that employers must make it clear to customers when special administrative charges (such as banquet or special event fees) are not tips. Who is considered a tipped worker in New York?

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7 Shifts

JANUARY 5, 2024

How tip credits work in New York Regulations for tip pooling and tip sharing: How New York protects employees Record keeping and reporting requirements for tips How employers can stay compliant with tip laws Additional resources The basics of tip laws in New York New York agrees with federal law on the definition of a tip.

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EATER

NOVEMBER 16, 2020

Amanda Kludt: I don’t think we talk enough about parenthood on this show or in general, when it comes to restaurants, and we definitely don’t talk at all about pregnancy both in terms of what it means to be pregnant in such a physical role, but also discrimination people face where they’re working in front of house or back of house while pregnant.

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MBB Hospitality

MARCH 18, 2019

If you have a food truck, it is a great place to announce special events and changes in your business hours or daily specials. While there is no definite algorithm for creating viral content , special content like the following could definitely help: Collaborate with another chef or bartender on a special meal.

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