Modern Restaurant Management

JUNE 4, 2021

Finding a restaurant today is typically accomplished by typing in search terms like “Italian restaurant near me.” ” From there, the majority of people look at only the top three to six results served up by Google and other search engines to select their restaurant of choice.

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EATER

FEBRUARY 8, 2021

The robot is used by companies like universities, hospitals, and grocery stores, according to a blog post from DoorDash general manager Penn Daniel. Its revenue skyrocketed in 2020 as restaurants closed in-person dining due to the pandemic and customers relied on delivery services.

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Revenue Hub

OCTOBER 23, 2023

This blog will tell you everything you need to know about RevPAM, formula to calculate it, and tips on optimising your revenue management plans. How to calculate RevPAM RevPAM, as the name states, is calculated by measuring the revenue of the hotel per available metre. Over a month, the restaurant generates $20,000 in revenue.

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Hotelogix

JANUARY 30, 2024

In this blog, we will look at a few important reports that you must always have access to. Hotel POS Report The Hotel Point of Sale (POS) report is essential for monitoring daily sales and revenue from each POS outlet, including bars, restaurants, gift shops, and spas. It highlights which outlets are giving you more non-room revenue.

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EATER

SEPTEMBER 14, 2021

The pandemic closed a number of great restaurants permanently, including Spoon, Zorba’s, and even the Carlton Restaurant (after 37 years in business). These days diners are heading back out to their favorite eateries, and trying out new restaurants and bars to make up for lost time.

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Service that Sells

APRIL 10, 2023

Here are some May marketing ideas to try in your restaurant: National Hamburger Month – The entire month of May is dedicated to the burger. Put all the winners’ names into a bowl and draw the grand prize winner at the end of the month. The post May Marketing Ideas for Restaurants appeared first on Service that Sells!

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Modern Restaurant Management

DECEMBER 10, 2021

While your restaurant may feature a diverse menu, delicious food, a great ambiance, and excellent customer service, you will still struggle to build a customer base without promoting it. The fact is that running a successful restaurant is more than just offering good food and good service. Emphasize Best-Selling Items.

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Restaurant Engine

JULY 26, 2023

The restaurant testimonial is a powerful tool in your marketing strategy. When it comes to customer reviews, you may know that they are vital to your restaurant’s success. To help you leverage your reviews, let’s look at five ways to use a restaurant testimonial. So, it makes sense to include reviews in your sidebar.

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Revenue Hub

MARCH 5, 2024

Use the guests’ names when you talk to them, and reference things they previously did or told you about. At a basic level, saying, “Welcome back, Mr Smith. It’s good to have you here again,” is a great way to make a guest feel seen and appreciated and start their stay off on a positive note.

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EATER

JULY 20, 2020

The news, which was first reported by Disney blogs including WDWNT and Mickey Blog , came approximately a week after the Orlando park reopened on July 11, following a monthslong closure amid the initial wave of the coronavirus pandemic. Truly the most magical place on Earth! And in other news…. Trader Ming’s, Trader José, etc.),

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EATER

AUGUST 24, 2023

Photoillustration by Lille Allen; photo by Rebecca Simonov Lyndsay Green won a James Beard Award and was named a Pulitzer Prize Finalist, just three years into being a food writer In How I Got My Job , folks from across the food and restaurant industry answer Eater’s questions about, well, how they got their job. In Lyndsay C.

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7 Shifts

SEPTEMBER 26, 2022

Working in a restaurant is something more than 11 million people in the United States do. It's one of the most hands-on jobs you can have - and equips employees with an abundance of restaurant skills as a result. Plus tips for writing a killer restaurant resume to get the position in the first place. Table of Contents.

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Restaurant Engine

APRIL 26, 2023

That’s because it’s one of the most critical marketing tactics you can utilize to grow your restaurant. Bottomline – the experience you provide future and current diners impacts your restaurant. So, let’s look at four ways restaurants can create customer engagement. #1: Create a blog and video content for all of your platforms.

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7 Shifts

AUGUST 18, 2021

You may serve the best food on the block, but if your restaurant doesn't match its dishes with plausible customer service, your customers may never come back. That's why it's important to provide an outstanding dining experience from the second your customer's enter your restaurant, till the moment they leave. So, how can you do this?

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Modern Restaurant Management

JANUARY 13, 2020

Now that the new year is here, it’s the perfect time for restaurant operators to review their 2019 performance and identify areas that can be improved in 2020. Specifically, restaurant operators will want to look at data insights from their POS system, customer transactions, and payroll to identify 2020 goals.

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EATER

FEBRUARY 13, 2024

Some, like Ratatouille and Chef , are obvious picks — they are largely set in restaurants or kitchens, there are chefs involved, etc. As is true for so many New Yorkers, much of Harry and Sally’s life together happens at restaurants. It’s at restaurants that they learn who the other is at their core and then become real friends.

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7 Shifts

AUGUST 15, 2022

Are you a restaurant owner looking for question to ask potential candidates? Check out this blog and video on the top 9 interview questions to ask as an owner. There are a lot of jobs available in the restaurant industry. Restaurant Interview Questions and Answers [PDF]. Table of Contents. Common Interview Questions.

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7 Shifts

NOVEMBER 9, 2022

As a restaurant owner, you know how difficult it is to win a customer's attention and make them keep coming back to your restaurant. 6 Tips on Creating a Winning Restaurant Newsletter. 10 Restaurant Newsletter Ideas. Benefits of Having an Engaging Newsletter for Your Restaurant Business.

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SiteMinder

OCTOBER 5, 2023

This blog will tell you everything you need to know about RevPAM, formula to calculate it, and tips on optimising your revenue management plans. Table of contents How to calculate RevPAM RevPAM, as the name states, is calculated by measuring the revenue of the hotel per available metre.

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MBB Hospitality

AUGUST 24, 2020

Opening and running a restaurant can be risky, especially now with restaurant operations being changed all across the country. If you are interested in starting a business during this time, we offer restaurant consulting to help get you up and running. How did he become this successful in the restaurant world?

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7 Shifts

JUNE 3, 2022

We don't have to tell you that the restaurant industry has a turnover problem. Restaurants are a transitional industry for many—but many of the reasons that workers quit are entirely preventable. 8 Reasons Why Restaurant Workers Quit — And How To Prevent It. 7shifts Tip Pooling and Distribution Software for Restaurants.

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STAAH

AUGUST 15, 2023

In this blog, we look at some of the most common guest types, their traits and some tips to attract them. They are not interested in local sights but keen on local restaurants as part of their trip. Location of your property – accessibility to local restaurants, bars, beaches etc. How to attract them? What’s important to them?

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STAAH

JUNE 6, 2023

Furthermore, a booking engine can enable upselling and cross-selling opportunities by showcasing additional services, such as spa treatments or restaurant reservations, during the booking process. Total Number of people who were engaged on the guest details page , and shared their personal details; name, address, contact details etc.

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7 Shifts

OCTOBER 9, 2020

This rise in digital interactions has made it critical for restaurants to have well-designed websites. In this ultimate restaurant website design guide for beginners, you’ll learn: How to prepare for a website makeover. How to promote your restaurant’s website. Restaurant website design ideas from real restaurants.

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Restaurant Engine

OCTOBER 13, 2021

When was the last time you really looked at your restaurant? You have a restaurant website. Your restaurant website works for what you need. In this article, we look at seven sings your restaurant’s website could use an upgrade. #1: 1: Your Restaurant Website is Slow. When was the last time you wrote a blog?

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Modern Restaurant Management

JANUARY 22, 2020

The food and restaurant industry has evolved dramatically over the years. Stay up to date and take note of these five notable customer service trends in the restaurant industry. Similar to how businesses use chatbots, restaurants are starting to integrate technology into their processes, particularly in order. Self-Service Tech.

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Restaurant Engine

JUNE 10, 2020

Restaurant competition is fierce. There are only so many diners to go around, and restaurants are often after the same pool of diners. In this article, we look at 10 benefits of promoting your restaurant on Instagram. See how you can capture the 90% of guests who research a restaurant online before actually visiting. #1:

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7 Shifts

JULY 30, 2021

With plenty of restaurants to choose from, you want to make sure yours stands out from the rest. You may have the finest ingredients, the friendliest staff, and a picture-perfect venue, but if your restaurant isn't getting noticed, all that hard work will go to waste. Did you know that over 35% of restaurant customers in the U.S.

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NCC USA

JUNE 28, 2023

In this blog, we will walk you through the key features of a POS terminal and how to use it to streamline and grow your business. To add a new product to the system, enter the product information, including the name, description, price, and other relevant details. Returns: Easily access same-day check number lookups.

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EATER

JULY 17, 2020

In a blog post , Instacart writes that the company has invested “tens of millions of dollars and a tireless amount of effort” to build its extensive grocery catalog, which it describes as “the world’s largest and most comprehensive” and a key to Instacart’s success. Restaurant Business ].

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7 Shifts

AUGUST 26, 2021

The fast-paced nature of the restaurant industry makes it difficult for owners and managers to sit down, let alone read reports, restaurant magazines and blog posts to gain industry knowledge. Podcasts are an effective way to stay up-to-date on industry trends, and get tools and resources to help you run your restaurant.

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Lithos POS

MAY 26, 2023

Restaurants are one of the highly competitive industries in the UK. It helps restaurants to manage their complex business operations such as inventory management, customers, employees, and other business operations. LithosPOS is one of the leading restaurant POS systems UK that are partnered with payment partners.

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Lithos POS

FEBRUARY 10, 2023

A well-planned and executed marketing can help grow your customer base, increase brand awareness , and ultimately thrive your restaurant business. Having a robust marketing strategy is essential for restaurants of all sizes and types to improve the overall business. Is email an effective tool in restaurant marketing?

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Modern Restaurant Management

NOVEMBER 18, 2019

For restaurant owners this means that more of your potential customers are using voice search to find restaurants just like yours. However, if your website is not optimised for voice search, the restaurants they will find will be competitors and not your own. The rise of voice search is a product of the modern lifestyle.

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Restaurant Engine

JUNE 2, 2022

Harness the power of social media to drive business to your restaurant. ?. Social media is vital to the success of your restaurant. Did you know that according to one study by Social Media Today, 30% of millennial diners actively avoid restaurants with a weak Instagram presence? Building relationships is vital for restaurants.

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SiteMinder

JANUARY 10, 2024

This blog will cover everything you need to know about food and beverage, and how to improve service at your hospitality business. The takeaway here is that your hotel’s food should always be restaurant quality, with a focus on local produce and an aesthetic that will appeal to the masses on Facebook and Instagram.

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Synergy Suite

APRIL 27, 2023

In addition to the Gold Stevie® Award, SynergySuite was also awarded the Bronze Stevie® Award for Achievement in Organization Recovery for its work with restaurants throughout the COVID-19 pandemic. This is the second consecutive year that SynergySuite has won this prestigious award.

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