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Local SEO vs SEO – What’s Best for Your Restaurant Brand?

Modern Restaurant Management

In a sector as vast as the restaurant industry, digital marketing becomes a critical tool to standing out among the crowd, especially as Q4 inches closer. Read on to learn more about SEO versus Local SEO, and – most importantly – how to determine what works best for your restaurant brand.

Blog 189
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7 Ideas to Increase Your Restaurant’s Website Traffic

Restaurant Engine

How’s your website traffic? Restaurants all over the country want similar things. So, how can you do it? Let’s look at seven ideas to increase your restaurant’s website traffic. #1: Let’s look at seven ideas to increase your restaurant’s website traffic. #1: Blog posts are essential.

Blog 109
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An Inside Job: How to Build Repeat Business

Service that Sells

How do you get started? For example: Acquiring new customers: Establish an incentive for employees to encourage friends and family to come in for cocktails or to dine at your restaurant. For each party brought in, the person responsible gets to put his or her name in a drawing for a prize at the end of the month. Invite them.

Blog 82
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Effective Promotional Ingredients for Going Green

Modern Restaurant Management

Consumers are prioritizing sustainability when it comes to dining choices, driving a trend for going green in the restaurant industry. Concerned about climate change and the environment, these consumers are increasingly spending their dining dollars with restaurants demonstrating sustainability initiatives.

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How To Grow Your Restaurant’s Online Presence Using Influencer Marketing

Modern Restaurant Management

Any restaurant or F&B business can leverage this form of marketing to their benefit, it just requires a little know-how in the realm of digital networking. Any restaurant or F&B business can leverage this form of marketing to their benefit, it just requires a little know-how in the realm of digital networking.

Marketing 213
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How to Be the Restaurant Employer of Choice

Service that Sells

As the restaurant employment outlook changes, effective restaurant managers are once again looking at tapping into a non-traditional labor pool in order to staff their restaurants. With no innate skills for food or service, they tend to give the service industry a bad name. The I-Don’t-Knows. They’re trying it out.

Blog 97
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SEO Tips to Help Restaurants Vault into the Google Six Pack

Modern Restaurant Management

Finding a restaurant today is typically accomplished by typing in search terms like “Italian restaurant near me.” ” From there, the majority of people look at only the top three to six results served up by Google and other search engines to select their restaurant of choice. Last year alone there were 6.9

Blog 231