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Online reservation platform TheFork to cease operations in Australia

Hospitality Magazine

It also told account members that they have until 31 March to redeem their Yums points and any not used before the date will automatically expire. TheFork will continue to operate in Europe, and any Australian members who want to use the platform overseas will have to make a new account to do so.

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IHG’s 2022 Americas RevPAR surpasses 2019 level

Hotel Business

for full-year 2022 vs. 2019. Worldwide ADR was up 8% vs. 2019, while occupancy was down 7 percentage points vs. 2019. “In In 2022, we saw demand return strongly in most of our markets, pushing group RevPAR back close to 2019 levels and fee margin ahead,” said Keith Barr, IHG Hotels & Resorts.

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MRM Research Roundup: Mid-December 2019 Edition

Modern Restaurant Management

While restaurant sales were lower for November of 2018, November of 2019 did not include the same holiday headwinds. Second, the shift of Thanksgiving into December of 2019 converts from tailwind to headwind this month. percent from 2018 to 2019, sales for the whole weekend only increased about four percent. First, at 2.1

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Report: Independent hoteliers see GDS bookings rise 34.5%

Hotel Business

on 2019 pre-pandemic levels, according to the Independent Accommodation Insights Report from HotelREZ Hotels & Resorts. For HotelREZ clients, mobile direct booking has more than doubled since 2019—up from 15% of all direct bookings to 32% in 2023. year-on-year, 63% vs. 2019 pre-pandemic levels and up +4,609% vs. 2014. “The

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Thailand gears up for the return of Chinese tourists

eHotelier

For many destinations, the return of the world’s largest outbound travel market – accounting for a staggering 155 million international trips in 2019¹ – will provide a huge boost to their economies following the challenges of the last three years.

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Aqua-Aston Hospitality Senior Manager of Business Development appointment (Amanda Garziano)

eHotelier

Vacation rental units have continued to rise in popularity across the Hawaiian Islands – accounting for 19 percent of all accommodations in the destination and marking a 13.5 percent increase since 2019.

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Quick Facts About the Restaurant Revitalization Fund (RRF) Process

Modern Restaurant Management

If you have any questions on the process, reach out to an experienced accountant to walk you through the process. For some business types, at least 33 percent of 2019 gross receipts must have comprised on-site sales to the public. equipment, accounting, training, legal, marketing). How will the program work? Business supplies.

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