article thumbnail

How Pita Way Schedules 100+ Employees and Crushes Task Lists with 7shifts

7 Shifts

Scheduling 100 employees across 10 locations ??. To make the schedule there, she would “make it up on my iPad with my Apple pencil and kind of fill it out that way every day,” says Megges. To make the schedule there, she would “make it up on my iPad with my Apple pencil and kind of fill it out that way every day,” says Megges.

article thumbnail

Quick Facts About the Restaurant Revitalization Fund (RRF) Process

Modern Restaurant Management

If you have any questions on the process, reach out to an experienced accountant to walk you through the process. For some business types, at least 33 percent of 2019 gross receipts must have comprised on-site sales to the public. equipment, accounting, training, legal, marketing). How will the program work? Business supplies.

Document 197
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

MRM Research Roundup: Mid-December 2019 Edition

Modern Restaurant Management

While restaurant sales were lower for November of 2018, November of 2019 did not include the same holiday headwinds. Second, the shift of Thanksgiving into December of 2019 converts from tailwind to headwind this month. percent from 2018 to 2019, sales for the whole weekend only increased about four percent. First, at 2.1

Events 128
article thumbnail

142 Bakers Delight workers allegedly underpaid $1.25 million

Hospitality Magazine

However, the franchisee of the three stores reportedly became aware of the underpayments in February 2019 and failed to take preventative action to stop additional underpayments taking place. The first case management hearing is scheduled for 26 July 2023. The post 142 Bakers Delight workers allegedly underpaid $1.25

Document 130
article thumbnail

[Data] How Have The Shifts Changed For Those Working in The Restaurant Industry

7 Shifts

How have the types and frequency of shifts changed from 2019 until today? To find out, we analyzed the types of shifts scheduled and time clocking data from over 13,000 restaurant locations in North America and Canada. Here's what we found: What Shifts Increased from 2019 to 2021?

article thumbnail

We’ve Made Life Easier for 1 Million Restaurant Pros

7 Shifts

relies on 7shifts to stay better connected to their team, manage their work schedules, and get paid. That’s where 7shifts was born and where I witnessed the power that comes with giving employees easy access to their schedule. There are fewer hospitality workers than there were in 2019. And restaurant workers have spoken.

article thumbnail

Technology Trends that will impact the Restaurant Industry in 2019

Uncorkd

The new tech trends that will surely shake up the restaurant industry in 2019, are augmented reality, mobile scheduling apps, and digital beverage management. The 2019 restaurant technology trends will impact almost every step of the dining and running restaurant operations. . Tackling the Hassle of Scheduling.