EATER

OCTOBER 17, 2023

The popularity of CLPs ushered in a new era of terminology as desserts became more intricate and involved. Chris Barish , son of Planet Hollywood founder Keith Barish, founded Black Tap in 2015 in New York City. Crumbled cookies were now “soil,” and orbs of chocolate became “pearls.” It quickly expanded across the U.S.,

Definition 102

Definition Pricing Events 102

EATER

DECEMBER 15, 2023

Banchan and scallion salad are paired with shrimp cocktails served alongside gochujang cocktail sauce; wedge salads arrive with sesame dressing; caviar service not only arrives, but with a whopping price tag to boot. military brought over new grilling equipment and slicing techniques.

Definition 103

Definition Pricing Catering Reservations 103

EATER

SEPTEMBER 13, 2023

Some restaurants will certainly reopen in new locations, but that unique patina that made the place so compelling is gone. Originally from New York, Wong came to Maui by way of Honolulu. During Chinese New Year, the Wo Hing museum offered crispy gau gee samples and moon cakes imported from Hong Kong.

Workshop 135

Workshop Server Magazine Events 135

7 Shifts

DECEMBER 17, 2020

When it comes to getting people in the door, it’s always easier to get someone back then to find brand-new customers. trying to put new people in seats, a customer retention strategy seeks to spend time bringing existing customers back. To help spur engagement, comment on and like any posts that tag your restaurant.

Accounting 148

Accounting POS Systems Information Marketing 148

EATER

SEPTEMBER 12, 2022

I came across this book about a year ago, after a friend tagged me in an Instagram post from New York City cookbook store Kitchen Arts and Letters; I purchased it immediately.

Book 95

Book 95

EATER

JANUARY 3, 2024

Maybe it’s because my tiny apartment cannot hold all the antique bureaus and midcentury chairs that my heart desires, but I do at least have the cabinet space for a few new bowls. In many cases, I also believe that old kitchenware is better crafted than the stuff that I can buy new. (Or

91

91

EATER

SEPTEMBER 10, 2021

I met most of them six years ago when we worked together at a restaurant in New York. Perhaps even more of a detractor than the high price tag, those wine coolers are clunky. Is there a winery in Bordeaux my sister can check out when she’s in town? They were on the wine team and I wasn’t, so this has been going on for a while.

Pricing 79

Pricing 79

EATER

DECEMBER 31, 2022

New Year’s Eve ranks among my favorite holidays, largely because I have a tradition of getting together with friends from high school that I typically haven’t seen in quite some time. But New Year’s Day? Whether you like a New Year’s Day routine or prefer to take it easy, I hope these provide some inspiration to kick off 2023.

Pricing 74

Pricing Book 74

OpenTable

APRIL 12, 2023

Looking over the $250 tasting menu, it’s easy to see why: Dishes such as the troll-caught Alaskan king salmon served with romanesco and steelhead roe are sustainably sourced and gracefully couriered through the sea-toned dining room by expert staff, giving the whole experience an overtone of luxury befitting of the price tag.

Front of House 98

Front of House Training Pricing 98

EATER

MAY 3, 2023

Followers tag me, so all I have to do is go into my mentions, and there are a whole bunch of them. Valeria Ricciulli is a New York City-based Colombian journalist. Her work has appeared in New York Magazine, Teen Vogue, Crain’s, and the Daily Beast. How do you find and choose the cooking videos that you react to?

Download 113

Download Definition Magazine Information 113

EATER

APRIL 26, 2022

When Dirt Candy, chef Amanda Cohen’s industry-leading vegetarian restaurant in New York City, introduced its spring menu this month, diners found an interesting new addition. I’ve always tried my best to give as much credit as possible to my staff, tagging them in Instagram and newsletters.

Front of House 97

Front of House Back of House Definition Magazine 97

EATER

MAY 4, 2021

That was the starting point for Black Feast , a dinner series they launched in Portland, Oregon, in 2016, where the poetry, books, or music of a Black artist set the tone and inspired the dishes for the evenings, which also take place in California’s Bay Area and in New York City. How are you making change in the food world?

Workshop 96

Workshop Definition Communication Pricing 96

EATER

DECEMBER 20, 2022

It can be something as simple as cooking a Ukrainian dish — maybe a kolach — and tagging it, or it can be cooking, donating, and educating people a little bit about Ukraine and its culture. [Co-founder Alissa Timoshkina and I] thought if we started this #CookForUkraine thing, people could stay connected through cooking, through food.

Presentation 93

Presentation Book 93

EATER

NOVEMBER 3, 2022

A group of them sued the company in 2020 , arguing that keeping up with all those business pivots, including those fueled by the pandemic, required them to shell out thousands of dollars to outfit their stores with complicated equipment for frozen yogurt treats and brand-new ovens for the cookies. Herrera is a Chicago-based collage artist.

Communication 84

Communication Pricing Marketing 84

EATER

DECEMBER 9, 2021

The great Southern chef Edna Lewis was, in the estimation of the Washington Post in 2017, “the Julia Child of the South,” a label many tagged her with during her lifetime. To the New York Times in 1996, Alice Waters was the “Julia Child of Berkeley.”

Book 109

Book Magazine Communication Information 109

EATER

JUNE 24, 2020

It happened by accident: After Mabry was denied a Paycheck Protection Program loan by Chase, her longtime bank, she tagged Ellen DeGeneres in an open letter on Facebook, asking for her help in ensuring the last 16 lesbian bars survive. Mabry is emerging as a connecting node among the loose coalition of lesbian bar owners across the country.

Events 104

Events Accounting Book 104

EATER

OCTOBER 12, 2023

New Regulations, Sparse Data Washington, Oregon, California, and Colorado currently have regulations to protect agricultural workers during extreme heat. DeVaney says workers and employers must abide by the strict rules about who can be in the fields — children cannot tag along while their parents work.

Scheduling 91

Scheduling Article 91

EATER

SEPTEMBER 23, 2022

At Nonono in New York City, chef Daichi Tokuda now serves mentaiko udon with slabs of pork belly and nuggets of enoki mushrooms suspended in a creamsicle-orange sauce, finished with perilla leaves. Its more humble nature is also reflected in its price tag: In the U.S., Mehr Singh is a food and culture reporter based in New York.

Marketing 101

Marketing Pricing Magazine 101

EATER

SEPTEMBER 3, 2020

Recently, the New York Times reported on the new trend of sneaking a vacation and keeping it off social media to avoid criticism for traveling during the pandemic. who lives in New Orleans and asked to use a pseudonym. “It Were we so wrong to dine out? That definitely helped ensure it was okay to book,” she said.

Book 117

Book Back of House Definition Accounting 117

Modern Restaurant Management

OCTOBER 16, 2019

“We are constantly working on innovations that help merchants find new, meaningful ways to reach customers and run their businesses more efficiently,” said Fuad Hannon, Head of New Business Verticals at DoorDash. including Nation’s Giant Hamburgers, Rooster & Rice, Humphry Slocombe, and The Halal Guys ?through

Marketing 126

Marketing Training Maintenance Pricing 126

EATER

AUGUST 6, 2020

Just like a good New York City slice, jollof rice in Nigeria and Ghana is ubiquitous, yet highly sought after. As new cultural enclaves emerged across the West African region, so did different jollof interpretations, with recipes that continued to evolve into what it is now. However, jollof is more than its ingredients.

Magazine 115

Magazine 115

EATER

AUGUST 25, 2020

With sample stands canceled due to COVID-19, emerging food brands have few options to reach shoppers Last year, Daniel Maloney could often be found working a sample table at specialty food markets around New York City. Without Maloney there to tell people about it, shoppers might not even know that Sol Cacao exists.

Demo 98

Demo Budgeting Pricing Events 98

EATER

JANUARY 27, 2021

After we talk to Williamson, we discuss how Starbucks is helping with vaccination in Washington, Biden’s $15 minimum wage plan, the latest in the state of winter outdoor dining in New York, and more. And, it’s a matter of coming up with an entirely new menu and different reheating instructions.

Definition 100

Definition Pricing Accounting 100

EATER

DECEMBER 7, 2022

This year, a new 10-person high-speed gondola and six-person high-speed lift will shorten wait times for skiers and snowboarders. There are also new arrivals to get excited about, including a long-awaited Thai restaurant and a collaboration between veterans of the local scene. and Family Day in British Columbia. Darby Magill / Bred.

Travel and Tourism 82

Travel and Tourism Pricing Reservations Marketing 82

EATER

FEBRUARY 28, 2024

Today, feni is so strongly associated with Goa, the state received a geographical indication (GI) tag for the drink, a mark of quality. Zinara Rathnayake is a writer based in India and Sri Lanka with bylines in New York Times, BBC, CNN, Atlas Obscura, and others. Rooms start at $230 during the high season.

Book 110

Book Definition Catering Marketing 110

EATER

AUGUST 16, 2021

OpenTable is adding a new feature that will let restaurants tag diners as “verified” for meeting entry requirements. The verification tag only applies to a single restaurant or restaurant group and doesn’t actually log any vaccination data or personal information. OpenTable wants to make things easier for repeat diners.

Reservations 98

Reservations Information 98

EATER

APRIL 28, 2023

Her vegan soul menu at Cadence in New York City combines the flavors of her Virginia upbringing with her passion for sustainable, health-conscious dining. Instead, she’s opening a new vegan West African restaurant in Los Angeles and writing a cookbook. And it all started with too much partying. She’s also a graduate of ICE.

Front of House 102

Front of House Events Catering Back of House 102

EATER

AUGUST 19, 2020

It alarmed me at first that I was an outsider in my own self-help group — the new girlfriend in a weekly video chat of Salem’s family and friends, and, just as acutely, the only nonwhite person. After I moved to New York City, I was proud to be able to finally reject woodsiness entirely.

Book 120

Book Sanitation Presentation 120

EATER

FEBRUARY 8, 2024

Duzan captioned the change with “News! View this post on Instagram A post shared by Duzan (@duzannyc) The change appears to be new. Indeed, Abdul Elenani, owner of Ayat in New York, says he’s been asking Google to change its listing options since 2020, and Afram has also sent numerous requests to Google over the years.

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135

EATER

OCTOBER 11, 2023

View this post on Instagram A post shared by New York Locals (@newyorklocals) Habibi Brooklyn, New York Habibi sounds like the setup of a Stefon joke on SNL ’s “Weekend Update.” A secret location near a laser tag stadium in an industrial warehouse in Bushwick. Habibi has it all. Pass the Parm. remain nonnegotiable.

Server 125

Server Definition Reservations Events 125

7 Shifts

JUNE 1, 2022

The International Restaurant and Foodservice Show of New York. Or maybe you're a New York local who doesn't want to travel too far. Either way, this New York restaurant show is for you. Website: The International Restaurant and Foodservice Show of New York. Where: New York, New York.

Workshop 78

Workshop Events Marketing Multi-Unit Operations 78

Modern Restaurant Management

MAY 12, 2020

In this edition of MRM News Bites, read about efforts to help the restaurant industry and heroes as well as "new normal" restaurant technology and products. Dunkin’ is also on track to fully transition to new, recyclable hot coffee cup lids in all of its U.S. Dining Bond Goes Global. In Dunkin’ U.S.

Sanitation 150

Sanitation Marketing Information L&D 150

7 Shifts

AUGUST 24, 2022

And when it seems like theres a new movie every month, you can't go wrong with superheroes. New York Yankees or Mets, USC or UCLA, Cubs or White Sox—people tend to get fired up about their teams. Apps like Venmo open up a new realm of digital tipping options, as guests can simply take out their phone to leave a tip.

Server 148

Server POS Systems Communication Presentation 148

Modern Restaurant Management

AUGUST 5, 2020

“Now, more than ever, restaurateurs need an effective and affordable way to promote their restaurants to new and existing customers so they can bring them back again and again. Consumers based in Los Angeles, New York, Boston, San Francisco, Phoenix, Chicago, Philadelphia, Denver, Las Vegas, Houston, Washington D.C.,

Server 210

Server Marketing Bookkeeping Document 210

Restaurant Engine

JUNE 2, 2020

On TikTok , videos tagged BlackoutTuesday have generated over 25 million views. New York City has extended its curfew through June 7 after another night of continued looting and rioting. Blackout Tuesday currently occupies a top 10 spot on Twitter’s trending list.

Article 64

Article Book Events Marketing 64

Modern Restaurant Management

DECEMBER 14, 2020

introduced its "Make It This Winter" platform, which offers a collection of resources, including one-on-one consultations with US Foods experts, informational webinars, new outdoor dining products, and updated online materials and tools for restaurant operators to tackle the ongoing challenges brought on by the COVID-19 pandemic. "With

Scheduling 189

Scheduling Training Marketing Communication 189

Modern Restaurant Management

MAY 27, 2020

Aramark examined front and back of house processes to establish tailored playbooks for all of its businesses and market segments, leveraging innovative solutions, new service methods, and rigorous safety protocols. New and enhanced cleaning and disinfecting procedures. Increasing self-order kiosks and touchless self-checkout terminals.

L&D 176

L&D Sanitation Marketing Download 176