The Eater Guide to Barcelona
EATER
OCTOBER 26, 2021
A lot of them — at times crushing throngs from all manner of countries and cruise ships that have, rather unfortunately, choked much of the city for years. There will be football. There will be mind-bending tasting menus with six-month wait-lists and platters of paella (better yet, fideuà ) scarfed by the seashore. There will be 11 p.m.
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