Revenue Hub

SEPTEMBER 27, 2023

For example, add-on services like in-room dining or minibar items, while convenient for guests, yield lower profit margins due to the cost of inventory and labor involved. On the other hand, room upgrades are the most profitable type of upsell revenue for hotels. But when it comes to upselling, that cost becomes zero.

Reservations 93

Reservations Guest Satisfaction Housekeeping Article 93

Boutique Hotelier

NOVEMBER 16, 2022

The 140-room hotel is aiming for a minimum BREEAM rating of Excellent, with a target of Outstanding. It will feature, meeting rooms, restaurant, bar, gym, gardens, and numerous car charging points. Wheeldon said: “Demand for truly sustainable hotels has never been more pressing.

Reservations 91

Reservations 91

Revenue Hub

NOVEMBER 8, 2023

OTAs: At TravelBoom we like to think of the OTAs as a new business tool, not a set-and-forget way to fill empty rooms. Few competitors in the area Inexpensive drive or fly market Press coverage Loyalty program creation Local partnerships Area events Threats What threats exist that might compromise your bottom line?

Budgeting 90

Budgeting Marketing Customer Service Article 90

Mary Gostelow

SEPTEMBER 21, 2023

The complex’s Conference Center is fortunately vast, and some exhibitors, like The Leading Hotels of the World, had their own small rooms. Other ‘groups’ had areas within big rooms. outside every meeting room there were plentiful supplies of water and coffee, and milk, almond, half-and-half or real?

Travel and Tourism 52

Travel and Tourism Communication Events 52

EATER

DECEMBER 21, 2023

A press release from Cañelo Drinks explains , “A ‘damp lifestyle’ is essentially living in moderation when it comes to your alcohol intake. Some claim the phrase is taking off on TikTok, and that more than a mere month, this is now a whole “damp lifestyle.”

114

114

Revenue Hub

JULY 7, 2023

All your communications will eventually lead to your website – whether you issue a press release or post something on the hotel’s social media. Mistake n°2: Thinking you are just selling rooms Customers make booking decisions based on digital information, not the physical reality of a hotel.

Communication 89

Communication Book Article Information 89

EATER

JUNE 2, 2020

And after months of revenue loss through the pandemic, which saw dining rooms closed and businesses attempting to make delivery and take-out only business models work with little notice, restaurant owners across the country stepped up to donate proceeds.

104

104

SiteMinder

NOVEMBER 16, 2023

What is a hotel meeting room? A hotel meeting room is a dedicated space within a hotel, specifically designed to host various events, from corporate meetings and workshops to private gatherings and seminars. It’s charged based on the number of hours the room is used. Our smart hotel platform helps you do exactly that.

Workshop 98

Workshop Catering Events Presentation 98

EATER

DECEMBER 3, 2021

Earlier this week, a press release went out announcing that the team behind hit restaurants like Carbone and the Grill will be partnering with JDS Development Group “to conceive, build, and operate MAJOR. : Question 2: Will there be room service? See above in re: my questions about room service.). . | Nick Solares/Eater.

Server 87

Server Definition Pricing Events 87

Modern Restaurant Management

MAY 11, 2023

This year will likely be known as the pivotal year for going beyond Dry January and Sober October (though I'm sure the press and Instagram will still love those opportunities to focus). Today, the ELIXIR Low Impact menu is about eight percent of sales and growing. They not only initiate attraction, they hold your attention.

Marketing 138

Marketing 138

Hotel Owner

JUNE 30, 2023

The hotel currently offers 73 bedrooms, plus six conference rooms, a patio garden overlooking the 27-acre grounds, Henry’s Lounge and Bar and Henry’s Restaurant which serves seasonal British and Mediterranean cuisine as well as Sunday Lunch and Afternoon Tea.

99

99

Modern Restaurant Management

MAY 10, 2022

Nobody has time for that when there is a crowded dining room, to-go orders flying out the window and customers complaining about their favorite menu items going up in price. You can use this data to produce actional insights and get answers to your operation’s most pressing questions such as, “Am I making money off my menu items?”

Cost Reduction 197

Cost Reduction Pricing Procurement Information 197

EATER

MAY 7, 2024

Sometimes that happens via social media posts (actress Sydney Sweeney x lip balm brand Laneige ), or appearances in subway ads or commercials ( Jenna Ortega in the Doritos Super Bowl ad this year), or through press junkets not unlike the ones an actor might do when they’re contractually obligated to promote their latest film.

Magazine 80

Magazine Reservations Accounting Communication 80

EATER

JANUARY 6, 2021

By autumn, guests found a little bit of normalcy, regularly filling patios, socially distancing in dining rooms, and picking up bags of takeout. Note: The level of service is indicated for each restaurant as of press time, but check social media or call restaurants for updates. That feeling was short-lived.

Pricing 144

Pricing Information 144

EATER

APRIL 13, 2021

On April 20, restaurant owners from Texas, Boston, and New York discuss the impossible choices they face in returning to dining rooms Eater Talks: What a Full Restaurant Reopening Really Takes. April 20 — 1 p.m. ET / 10 a.m.

Events 94

Events 94

Hotel Business

MARCH 1, 2024

A 116-room, six-story Tempo, including several residential apartments and at-grade retail. At press time, the proposal was put before the zoning board. With all credit given to The Long Island Advance (“your hometown newspaper since 1871”) in its exclusive cover story, “Hilton hotel is headed for the riverfront. What’s planned?”

Events 52

Events 52

Revenue Hub

APRIL 22, 2024

From room upgrades to late check-outs, early check-ins, stay extensions, and beyond, hotels have a wealth of strategies at their disposal. While one guest may be tempted to upgrade their room, another may prefer booking a special dinner or ordering balloons for an important occasion. Billion Worldwide for 2023 – Press Release U.S.

Guest Satisfaction 87

Guest Satisfaction Book Article Scheduling 87

Mary Gostelow

AUGUST 17, 2023

Bellagio President Ann Hoff, introducing a press lunch at the property’s Mayfair Supper Club, pointed that Bellagio alone has 3,390 rooms, and 6,000 employees, of whom 1,300 have been there since the 2004 opening. It is now so large that actually there were two major bases, ARIA and BELLAGIO, with concurrent events at both.

Workshop 52

Workshop Events 52

Hotel Business

JANUARY 20, 2023

The company already has more than 110 Handwritten leads globally totaling more than 11,500 rooms, including 12 secured signings, with five properties expected to debut throughout this year’s first trimester. Accor has launched the Handwritten Collection, a global portfolio of bespoke hotels.

52

52

Revenue Hub

JUNE 6, 2023

Consider one such promise, the “Whatever/Whenever” button on the guest room phone at a W Hotel. But the stories of pressing a suit at 2 AM or finding a replacement for a lost engagement ring on a Sunday are legendary and clearly show the commitment to outside-the-box service the brand stands for. It doesn’t mean it’s free, mind you.

Article 80

Article Information Marketing 80

Hotel Business

MAY 25, 2023

In the first, a housekeeper collapsed and died within minutes after vacuuming a still-contaminated room, leaving behind two young children. And the second occurred at a hotel during a fentanyl cleanup operation for a room where a recreational drug user had fatally overdosed. Shortly after EMS left, housekeeping began cleaning the room.

Housekeeping 59

Housekeeping Training Service Management Information 59

Modern Restaurant Management

AUGUST 14, 2023

Even the most successful food joints — their walls lined with James Beard Awards and Michelin stars — may struggle to fill their dining rooms. Keep these variables in mind for every branding point, such as font, color scheme, and even word choice for copy on menus, social media, or press releases. Think about your own life.

Book 167

Book Marketing Communication Document 167

Revenue Hub

MARCH 28, 2023

What I found was that for the same hotel and dates, Booking.com offered me a better rate, a better room type and a better cancellation policy. Why would a hotel pay an agency to sell their best rooms for a lower price? But hoteliers, who are always pressed for time and in a constant rush, tend to accept them without thinking twice.

Book 84

Book Reservations Pricing Article 84

STAAH

SEPTEMBER 19, 2023

In the context of hotel marketing, content can take various forms: 1) Hotel Blogs and Latest Press Releases : Regularly publishing blog posts about local attractions, travel tips, and hotel updates can establish your hotel as a trusted source of information and improve SEO.

Marketing 81

Marketing Blog Budgeting Book 81

Mary Gostelow

JULY 15, 2023

Twice as often, he presses the button on the space-age Dior LED mask and soaks 12 minutes of 635-nanometre wavelength anti-aging red light. Onboard the Royal Scotsman’s spa carriage boasting two lacquered treatment rooms adorned with burgundy toile de jouy, the choices are fewer: two for the body and a facial.

Training 52

Training Maintenance 52

Revenue Hub

MAY 9, 2023

NB: This is an article from Demand Calendar However, there is also a continuous discussion about finding new KPIs more effective in measuring a hotel’s performance, such as revenue or profit per square meter, total revenue per available room (TRevPAR), or customer lifetime value (CLV). One example is how many rooms to clean.

Guest Satisfaction 77

Guest Satisfaction Communication Article Marketing 77

Hospitality Magazine

APRIL 5, 2023

The culinary talents have spearheaded some of the most recognisable venues in Sydney and beyond, with McGlone founding Belles Hot Chicken and Sasi opening Nomad before moving into the kitchens of Mercado and Leigh Street Wine Room in Adelaide. One of the defining aspects of the bar’s front dining room is its size — it’s compact in a good way.

Book 130

Book Pricing Magazine 130

Modern Restaurant Management

JANUARY 8, 2021

While restaurant owners can put six feet between tables, limit dining room capacity or close indoor dining completely, it’s much harder to create a safe environment in the back of the house. The major focus of these guidelines is keeping customers safe, but it’s equally important to consider the safety of employees.

Back of House 158

Back of House Server Front of House Communication 158

EATER

AUGUST 10, 2022

According to a press release, it “bottles up the technicolor tastes and surrealism of the subconscious with an invitation to savor the magic of everyday moments and dream with open eyes.” There is no room to just be , to offer a product a lot of people like, and sustain a company on that. What does Dreamworld taste like?

Accounting 101

Accounting 101

EATER

MARCH 31, 2023

A waffle iron that pressed an image of Snoopy into your breakfast, and seemingly existed only to get tangled with the other pans. He was surprised “ nobody ” had thought of this before, though presumably this means he had never encountered a panini press. But the grill also had a slope of 20 degrees.

Marketing 107

Marketing 107

SiteMinder

SEPTEMBER 6, 2023

It should include a smooth, secure booking system that shows real-time room availability and pricing, letting guests book a room without the back-and-forth of phone calls or emails. Once a booking is made, automated emails kick in, confirming the reservation and even suggesting add-ons like room upgrades or dining options.

Book 98

Book Reservations Blog Demo 98

EATER

DECEMBER 29, 2020

Ingredients: 2 ounces rum, preferably Ron Centenario 12 Year or another aged Central American rum 3/4 ounce sugar cane juice, fresh pressed or store bought 1/4 ounce cacao coffee (see recipe below) Orange peel garnish 1 orange slice (optional) Ice for mixing. Set the coffee aside to cool to room temperature, about 45 minutes.

Article 109

Article 109

eZee Absolute

DECEMBER 10, 2023

Upload photos of the different types of rooms you offer, the ambiance, food, amenities etc. With a blog page on your hotel website, you can start offering value to your former and potential guests, even before they start thinking about booking a room with you. Photographs provide your guests with the first impression of your property.

Blog 94

Blog Book Information Reservations 94

EATER

DECEMBER 21, 2020

We know that value is extremely important to our guests, especially now,” Ellie Doty, chief marketing officer of Burger King North America, said in a press release. COVID-19 has upended the design of fast-food restaurants, emphasizing drive-thrus and pickup while deemphasizing dining rooms. [ All AM Intel Coverage [E].

Definition 98

Definition Budgeting Accounting Pricing 98

EATER

NOVEMBER 11, 2020

The ghost kitchen in New York State won’t have an actual dining room, but it will have a lobby with sounds and smells designed to make you feel like you’re. sitting in Chipotle. Personally, I’m not too upset about the disappearance of sit-down Chipotle or McDonald’s locations.

Front of House 105

Front of House 105

EATER

DECEMBER 29, 2020

Ingredients: 2 ounces rum, preferably Ron Centenario 12 Year or another aged Central American rum 3/4 ounce sugar cane juice, fresh pressed or store bought 1/4 ounce cacao coffee (see recipe below) Orange peel garnish 1 orange slice (optional) Ice for mixing. Set the coffee aside to cool to room temperature, about 45 minutes.

94

94

EATER

JULY 8, 2020

In a press release yesterday, the company announces that “in collaboration with our partner Cornershop, customers in select cities in Latin America and Canada can order groceries through both the Uber and Uber Eats apps.” million jobs in June, though that might change as states order bars and restaurants to shut dining rooms again. [

Marketing 84

Marketing 84