Modern Restaurant Management

AUGUST 17, 2020

Fifty-six percent of millennials overall reported that they dined out on a weekly basis prior to stay-at-home-orders and that 41 percent intend to dine out every week after restaurants reopen. This is compared to only 23 percent of the US and 17 percent of UK consumers reporting an increase in purchasing from national chains.

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Revenue Hub

JUNE 6, 2023

NB: This is an article from Hotellistat , one of our Expert Partners In general, TRM is a strategic approach to increase any revenue in the hotel. This makes it all the more important to analyze demand, the market and competitors in detail in order to be able to set the perfect price for each individual room category.

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SiteMinder

JANUARY 8, 2024

Types of hotel management If we zoom in on accommodation management, it too can be divided into a few different categories, which reflect the broad range of tasks and challenges that hotel management presents. Make sure you partner with local businesses and run promotions and packages around local events and attractions.

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Xotels

APRIL 3, 2024

Regular Follow-ups: Continuously aim to spot new trends in your reports, monitor market trends, guest preferences, and competitor strategies to stay ahead. This approach challenges resources to prioritize gathering market information, fostering a proactive rather than reactive stance. How to Distribute Your Rooms Effectively?

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SiteMinder

JANUARY 8, 2024

Types of hotel management If we zoom in on accommodation management, it too can be divided into a few different categories, which reflect the broad range of tasks and challenges that hotel management presents. Make sure you partner with local businesses and run promotions and packages around local events and attractions.

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Travel and Tourism Book Housekeeping Customer Service 52

SiteMinder

AUGUST 29, 2023

By breaking down these costs, hoteliers can make informed decisions, allocate resources efficiently, and ensure the long-term sustainability of their establishment. This category includes cleaning agents, fresh linens, toiletries, and more. Hotel construction costs The foundation of any hotel begins with its construction.

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EATER

MAY 10, 2021

Both programs were founded in 2020 by former Stockton, California Mayor, Michael Tubbs, and they’re both on a mission to provide low-wage earners, a category that disproportionately includes food workers, with a guaranteed income. The Raise the Wage Act of 2021 , introduced to the U.S.

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Modern Restaurant Management

DECEMBER 16, 2019

This report comes from Black Box Intelligence™ data from TDn2K™, based on weekly sales from over 31,000 and $72 billion in annual sales. According to Black Box Intelligence’s reporting convention, since Thanksgiving was celebrated late in November this year the holiday was considered as occurring in December.

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EATER

MAY 12, 2023

Following virtual meetings with discussions of each restaurant, judges then submit rankings within each awards category. Those dining scores along with the rankings determine which chef or restaurant wins the category. Reporter Hanna Raskin broke the news of Price’s departure in her newsletter, the Food Section , on Friday May 12.

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Modern Restaurant Management

DECEMBER 14, 2020

In this edition of MRM News Bites, we feature resources to help restaurants survive the winter weather and the learning how to improve bread-baking skills. "Our new resources are here to help, as operators weigh their next steps carefully and seek expert advice for navigating the latest phase of COVID challenges. . "With

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Hotel Owner

JANUARY 18, 2023

Cloudbeds has been recognised for the fifth consecutive year as one of the industry’s top technology providers by Hotel Tech Report, solidifying its position as a leading hospitality platform powering more reservations and happier guests for lodging businesses worldwide. About the hotel tech report. Each year 2.5 About Cloudbeds.

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7 Shifts

OCTOBER 15, 2020

Here are the blueprint details: Cuomo also asks New Yorkers to help enforce these regulations by self-reporting any restaurants they see breaking the 25% capacity rule, a program titled “New Yorkers Protecting New Yorkers.” Anyone can anonymously call or text in tips about restaurant violations to Cuomo’s state task force.

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Modern Restaurant Management

AUGUST 5, 2020

While TouchBistro has previously partnered with providers of loyalty solutions, this acquisition will provide the company with a proprietary solution that is much more deeply integrated into the TouchBistro platform and its ecosystem of products like Online Ordering and Reservations.

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Modern Restaurant Management

SEPTEMBER 14, 2021

In 2001, Bill was promoted to Vice President of Operations overseeing TSFR’s 60 Burger King restaurants; in 2003 he was promoted to Executive Vice President of Operations, Training & Development and Human Resources; in 2006, Bill was promoted to Chief Operating Officer adding the Del Taco brand to his responsibilities.

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Modern Restaurant Management

DECEMBER 4, 2020

Reviews as a Resource. Online reviews are an increasingly valuable resource for customers searching for goods and services at local businesses during the COVID-19 pandemic, according to new research from Podium. To access the full report, click here. Download the full report: Delivering On Restaurant Rewards.

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Travel and Tourism Marketing Customer Service Pricing 140

Modern Restaurant Management

APRIL 20, 2021

With summer around the corner, and an imminent surge of demand for experiences and events in the months ahead, Tripleseat and SevenRooms partnered to survey 1,000 U.S. In March 2021, QSR transactions were up +29 percent compared to a year ago and down -5 percent compared to March 2019, NPD reports. Event Planning Is Back. Drink choice.

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Events Marketing Download Catering 186

SiteMinder

NOVEMBER 24, 2023

Trusted by industry professionals, HTR serves as a centralised hub for verified reviews, ratings, and in-depth reports which aid hoteliers in making informed decisions about technology adoption for enhanced hotel management. Cons: The software is easy to use and has many pros, there are no cons to report. Very good. I love Siteminder.

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Modern Restaurant Management

MARCH 7, 2020

In 1999, Azteca partnered with a small tortilla company in Spain, building a successful international tortilla company before selling the business in 2015. “We chose to partner with CAA-GBG because it is well known worldwide for its ability to help brands successfully expand into new segments, categories and markets.

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Modern Restaurant Management

JULY 7, 2020

These categories account for nearly 75 percent of the loan dollars approved. Click here to view the Paycheck Protection Program Report through June 30. Our team is thrilled to partner with BurgerFi’s senior management to support the numerous growth initiatives underway and to drive operational excellence.”

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Modern Restaurant Management

NOVEMBER 19, 2020

"To have the continued support of a partner like Maker's Mark is inspiring to us, as we try to navigate this difficult time, and offer our community the means of both survival and growth," said Edward Lee, James Beard Award Winning author, restaurateur, chef and founder of the LEE Initiative. "The Sharebite Stations.

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Modern Restaurant Management

MARCH 11, 2020

US Foods is an ideal partner for Smart Foodservice and we are excited about the synergistic and strategic benefits of the combination.” The new Tipping Point resources include server tip cards, back-of-house posters and 30-second videos for every Scoop item included in Tipping Point. reducing to approximately 3.0x

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Modern Restaurant Management

MAY 27, 2020

With thousands of restaurants forced to close their dining rooms, and millions of Americans facing sudden unemployment, GroupRaise saw an opportunity to mobilize its 10,000+ restaurant partners along with their communities to offer those who are able a chance to support both local business and food distribution to at-risk families.

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Modern Restaurant Management

OCTOBER 31, 2019

The team at Upserve just released their latest trends report. The Rakuten Ready 2019 Time Study unveiled deep gaps in customer experience across categories for both in-store and curbside pickup, including orders not being ready, no dedicated pickup area, or exclusive pickup line. "Just The full report can be downloaded here.

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Download Marketing Accounting Blog 136

Modern Restaurant Management

NOVEMBER 17, 2020

In the report , Upserve shares national sales trends, and the tactics from 10 restaurants who were able to grow sales up to 188 percent year-over-year in 2020 despite COVID and average restaurant sales being down 40-90 percent year-over-year. As well, digital sales through September 2020 are 70 percent higher than pre-COVID estimates.

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Modern Restaurant Management

AUGUST 19, 2020

will acquire the Johnny Rockets restaurant chain from an affiliate of private equity firm Sun Capital Partners, Inc. “FAT Brands is delighted to carry the torch from the affiliate of Sun Capital Partners, Inc., ” Duff & Phelps served as financial advisor to Sun Capital Partners, Inc. FAT (Fresh. Brands Inc.

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Events Accounting Communication L&D 202

Modern Restaurant Management

JUNE 24, 2020

Square is launching On-Demand Delivery for Square Online Store where sellers can dispatch a courier through delivery partners for orders placed directly on their website. per order to Square, plus a fee to their delivery partner that is calculated in real-time based on distance and other factors. Sellers pay a flat fee of $1.50

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Modern Restaurant Management

MARCH 13, 2020

CV Partners, LLC, completed the previously announced acquisition of Diversified Restaurant Holdings, Inc. (“DRH”), one of the largest franchisees for Buffalo Wild Wings® ("BWW") with 64 sports bars across five states. .” is partnering with Kitopi. BWW Franchisee Acquisition Completed.

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Modern Restaurant Management

JUNE 19, 2020

Consumers are able to find the new COVID – 19 section on business pages across all categories, which will include new features such as: Updated Services : Businesses can now share if they offer dine-in service, in-person visits or virtual service offerings. Financial details of the deal were not disclosed. Ecolab chairman and CEO.

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Sanitation Information Marketing Document 141

Modern Restaurant Management

NOVEMBER 5, 2019

This edition of MRM News Bites features McDonalds, the Food Waste Reduction Alliance, OpenTable, Ordermark, Hudson Group, Hakkasan Group , Waitr and Checkers, ICV Partners, Restaurant Technologies, Diebold Nixdorf and Alto-Shaam. “Food waste remains the single largest category of material in U.S. business." "Our U.S.

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Marketing Strategic Planning Business Development Reservations 97

Modern Restaurant Management

SEPTEMBER 15, 2020

The Distilled Spirits Council of the United States (DISCUS) announced the formation of the Hospitality Recovery Coalition with the goal of supporting on-premise partners, including restaurants, bars and distilleries, facing harsh economic impacts due to the COVID-19 crisis. Lunchbox Partners with Ordermark.

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Modern Restaurant Management

OCTOBER 18, 2019

The series B round included high-profile investment from Ingka Group, a strategic partner to the IKEA franchisee system, Mustard Seed, Circularity Capital, D-Ax and The Ingenious Group. We look forward to seeing Winnow grow at pace.' ” Epic Generosity. 15 — Sunday, Nov.

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Modern Restaurant Management

SEPTEMBER 23, 2020

"We're excited to partner with the SpotOn founders and management team in their vision of empowering small businesses by offering a suite of integrated payments and software products at low transparent prices,” said Rahul Mehta, managing partner at DST Global. "We're ” Tastewise Data. ."

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Modern Restaurant Management

FEBRUARY 6, 2020

Now, we’re confident we have the right, deeply experienced partner in Samira Shariff to spearhead our entry into the market.” “Along with our trusted and dedicated partner, Master Franchisee Richard Eisenberg, we see considerable potential to benefit from this as a targeted investment approach.” ce in 2013.

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Modern Restaurant Management

DECEMBER 28, 2020

Technology moves from a tool of convenience, to a safety requirement in stadiums and arenas – In the past, technologies that analyzed and reported the length of lines at restrooms and concessions stands were a convenience – a nice perk to keep fans from missing too much of the event.

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Communication Marketing Events Sanitation 195

7 Shifts

MAY 31, 2021

Any time there is a set way of doing something in the restaurant, it falls under the category of restaurant operations. Human Resources Management. Offering continuous training and education to employees, or partnering up newer hires with an experienced staff mentor. What Does Restaurant Operations Mean? Engage Your Staff.

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Hospitality Magazine

DECEMBER 7, 2022

It’s really becoming its own category.” All-in-one platforms can also be used to train new recruits and get staff up to speed on everything from workplace health and safety protocols and venue news to responsible alcohol service practices and resources for mental health.

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Front of House Bookkeeping POS Systems Reservations 246

Synergy Suite

JANUARY 12, 2024

This leads to a more efficient operation, where resources are allocated effectively, and operational bottlenecks are minimized. Analytics can also guide marketing strategies, menu development, and service enhancements, positioning the restaurant as a leader in its category.

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POS Systems Information Pricing Accounting 52