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Why Manual Workforce Management Processes Should be a Thing of the Past for Restaurant Owners

Modern Restaurant Management

Scheduling employees is one of the most time-intensive tasks for restaurant managers. They often have to rely on historical data to forecast customer demand, and typically can’t take into account the impact of weather and other local events on demand.

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How Pita Way Schedules 100+ Employees and Crushes Task Lists with 7shifts

7 Shifts

Scheduling 100 employees across 10 locations ??. To make the schedule there, she would “make it up on my iPad with my Apple pencil and kind of fill it out that way every day,” says Megges. To make the schedule there, she would “make it up on my iPad with my Apple pencil and kind of fill it out that way every day,” says Megges.

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How Restaurants Can Remain Competitive in 2021

7 Shifts

We’re not talking about just surviving the pandemic—but thriving through 2021 and beyond, and setting new standards. According to our recent survey, delivery and takeout accounted for nearly a third of all restaurant revenues. If you haven’t already, set up a basic posting schedule and plan for your social media accounts.

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Restaurants in Renaissance: A Guide to Recovery in 2021

Modern Restaurant Management

Restaurants should focus on short-term recovery and sustainability as they work with their employees to outline an approach that not only adheres to their different state and city codes and requirements, but also takes into account their employees’ comfort levels.

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Quick Facts About the Restaurant Revitalization Fund (RRF) Process

Modern Restaurant Management

If you have any questions on the process, reach out to an experienced accountant to walk you through the process. equipment, accounting, training, legal, marketing). ” above) between February 15, 2020 and March 11, 2021. How will the program work? Maintenance expenses. Construction of outdoor seating. Business supplies.

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We’ve Made Life Easier for 1 Million Restaurant Pros

7 Shifts

relies on 7shifts to stay better connected to their team, manage their work schedules, and get paid. That’s where 7shifts was born and where I witnessed the power that comes with giving employees easy access to their schedule. That means 1 in every 15 restaurant workers in the U.S. And restaurant workers have spoken.

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11 Restaurant Marketing Strategies That Work in 2021 & 2022

7 Shifts

Anyone, whether an individual, a restaurant, or a random person can create an Instagram, Linkedin or Twitter account. See why 500,000+ restaurant pros choose 7shifts for scheduling and team management. Consider online marketing for restaurant engagement to be a long-term commitment. The key is in the way they handle their social media.

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