Modern Restaurant Management

MAY 28, 2021

Eckles continued with the brand's impressive growth numbers, which have expanded across more than half the United States. " The coveted “Operator of the Year” award went to Kevin and Beth Ellis (multi-units in North and South Carolina) and Lane and Lori West (single unit in Southern Pines, North Carolina).

Marketing 189

Marketing Training Health & Safety Scheduling 189

Modern Restaurant Management

FEBRUARY 6, 2020

” Samira Shariff brings nearly 40 years of experience building successful restaurant brands in Alberta as a multi-unit franchise owner and operator in Edmonton. territories, which includes 40 international franchise locations as well as 16 domestic franchise locations in airports, casinos and stadiums throughout the United States.

Marketing 153

Marketing Multi-Unit Operations Training Business Development 153

Modern Restaurant Management

JANUARY 17, 2020

This investment comes at a pivotal time, as the Indian fast casual has more than 50 franchise and corporate locations in varying stages of development across the United States, including two franchised locations that recently opened in Atlanta and Orange County, California. Hattie Marie's Looks to Franchising.

Multi-Unit Operations 136

Multi-Unit Operations Marketing Customer Service Strategic Planning 136

Modern Restaurant Management

MARCH 13, 2020

CV Partners, LLC, completed the previously announced acquisition of Diversified Restaurant Holdings, Inc. (“DRH”), one of the largest franchisees for Buffalo Wild Wings® ("BWW") with 64 sports bars across five states. Buffalo Wild Wings, founded in 1982, is the largest sports bar brand in the United States.

Multi-Unit Operations 145

Multi-Unit Operations Marketing L&D Customer Service 145

Modern Restaurant Management

APRIL 20, 2021

According to the data, 72 percent of events are expected to be held in-person and of the venues chosen, unique venues, hotels and private restaurant space were among the top selected for hosting. Catering is still a promising source of revenue for restaurants, hotels and venues to continue to capitalize on.

Events 189

Events Marketing Download Catering 189

Modern Restaurant Management

FEBRUARY 25, 2020

Ring stated, “This final rule gives our joint-employer standard the clarity, stability, and predictability that is essential to any successful labor-management relationship and vital to our national economy.” In announcing the final rule, NLRB Chairman John F. ” Chairman Ring was joined by Board Members Marvin E. .

Front of House 139

Front of House Marketing Scheduling Events 139

Modern Restaurant Management

SEPTEMBER 14, 2021

As Director of Training and Development, Laura is responsible for the development needs and business plans for Wendy’s and MOD Pizza brands.She studied at Saginaw Valley State University and began her career with TSFR in 1984, moving into management in 1986 as an Assistant Manager for the Burger King brand. To ensure accountability: ?

L&D 173

L&D Accounting Marketing POS Systems 173

Modern Restaurant Management

NOVEMBER 7, 2019

Chicken Salad Chick has 137 locations throughout 16 states predominantly in the Southeast and is a leading fast-casual restaurant company. Leading the Tampa expansion are Tammy and Brad Cochran of Tampa Bay CSC, multi-unit Chicken Salad Chick franchise owners. Terms of the deal are confidential. This Is It!

Marketing 77

Marketing Multi-Unit Operations Catering Business Development 77

Modern Restaurant Management

MAY 12, 2020

Even before COVID-19 circled the globe, venues needed a way to measure traffic, venue capacity and busy or quiet areas to reduce wait times or congestion. ” Users simply upload all their order destinations and number of drivers to the online planning dashboard, and HERE WeGo Deliver optimizes each route and delivery sequence.

Sanitation 150

Sanitation Marketing Information L&D 150

Modern Restaurant Management

MAY 5, 2021

In this edition of MRM Research Roundup, we have news on understanding customer loyalty, beverage insights, restaurant supply loyalty, the influence of discounts, the state of payments and the evolution of gift cards. The average $ sales velocity for units across America were down -6 percent compared to the week before (April 17 v April 10).

Marketing 196

Marketing Accounting Events Reservations 196

EATER

JUNE 12, 2023

A dying breed by some accounts and a resurgent one by others, they’re shorthand for a vision of the United States as a place for all, regarded with seemingly endless fascination. food destination, the Cameo has steadfastly stuck to its old-school ways, making it a true original. Janey Wong Gardena Bowl Coffee Shop 15707 S.

Training 104

Training Accounting Server Definition 104

Modern Restaurant Management

FEBRUARY 19, 2020

Prior to Boston Market, Allen served as President of Jack-in-the-Box from 2014 to 2018, where she held full strategic and operational responsibility for the 2,200-unit, $3 billion hamburger quick service restaurant chain, generating superior results and upgrading the quality of the menu. GFG Bakery-Café Expands with 31-Unit Deal.

Marketing 122

Marketing Download Pricing Catering 122

Modern Restaurant Management

JANUARY 31, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features an economic report from Yelp, super Super Bowl stats, delivery trends, megatrends, best cities for BBQ and top venues. starting from the fourth quarter of 2016 nationally, as well as in 50 metros and every state including Washington D.C.,

Events 192

Events Marketing Definition Travel and Tourism 192