EATER

JULY 15, 2021

The crisis is more acute for women, especially women of color : 40 percent of mothers — versus 27 percent of fathers — report adding 15 hours of caregiving to their weekly schedule, with the burden falling heaviest on the shoulders of Black, Hispanic, and Latina mothers, according to the McKinsey survey.

Workshop 98

Workshop Food Operations Scheduling Training 98

SiteMinder

NOVEMBER 22, 2023

They might include yoga sessions, meditation workshops, and health-focused menus. Like networking events, health and wellness retreats often come bundled with lectures, talks and workshops. These tools can streamline the planning process, from scheduling to guest registration. Tip : Conduct role-specific training sessions.

Events 59

Events Budgeting Book Workshop 59

Les Roches

DECEMBER 23, 2023

Training and education The sustainability manage­r coordinates action and takes on an important educational role­. They may choose­ to run workshops, offering compelling reasons behind specific changes. Another approach is to incorporate energy-e­fficient lighting and appliances.

Training 52

Training Strategic Planning Communication Workshop 52

Les Roches

DECEMBER 29, 2023

Altering conventional nine-to-five schedules to accommodate different lifestyles contributes towards creating a more compassionate, understanding business environment where everyone feels appreciated. An organization that cares for its employees’ physical and mental health naturally builds and promotes trust among its workforce.

Communication 52

Communication Workshop Guest Satisfaction Catering 52

Les Roches

FEBRUARY 21, 2024

They can help event organizers manage schedules, facilitate connections, and share essential information. The systems you choose should also be easy enough for all event staff to use without too much additional training. Below, we take a look at some of the advances and their potential effects on event management.

Events 52

Events Accounting Information Budgeting 52

Les Roches

DECEMBER 28, 2023

Kitchen manager This role is primarily about managing the administrative tasks in the kitchen, such as staffing, supplies, scheduling, and budgeting. This includes devising work schedules, delegating responsibilities, handling petty cash and reviewing safety practices. It requires mastering vital concepts.

Front of House 52

Front of House Server Back of House Training 52

7 Shifts

JUNE 1, 2022

There are dozens of seminars, education sessions, workshops, keynotes, and competitions. Who knows what's in store for the 2023 event, already scheduled for next April? Topics: Mentorship, Culinary Training, Women in Hospitality. Ideal Attendee: (Restaurant and) Bar Owners. International Pizza Expo. When: April. When: June.

Workshop 78

Workshop Events Marketing Multi-Unit Operations 78

7 Shifts

NOVEMBER 3, 2022

Alison Edginton is the Manager of Training & New Can Openings at Smalls Sliders , an American burger QSR in Louisiana. Consider attending workshops with your team. They worried their bosses would schedule them for bad shifts, fire them, or even harm them. Recommended Reading: How to Create a Restaurant Staff Training Manual.

Training 78

Training Communication Workshop Document 78

Modern Restaurant Management

JANUARY 27, 2020

This transparency allowed students to manage their schedules and avoid skipping meals or eating at other restaurants because of unexpected long lines at their favorites – and still get to their next class on time. "Students They could continue to monitor their order status and would be notified when their order was ready.

Catering 122

Catering Training Back of House Scheduling 122

Modern Restaurant Management

DECEMBER 27, 2019

Appetize allows restaurants to act on this data and analysis quickly and effectively by making immediate or scheduled updates to menus, pricing, promotions, and other areas. Showcasing innovative concepts for its culinary tours, inspiring speakers, and an insightful programme that includes pioneering workshops.

Workshop 123

Workshop Marketing Accounting L&D 123

EATER

JULY 6, 2022

For 15 years , Stone Barns had been as much an education center as a farm, devoted to turning schoolkids into engaged “ food citizens ” and training young farmers. that emphasized the interconnectedness of food, the environment, nutrition, and culture, and offered free, annual training conferences for educators willing to implement it.

Training 92

Training Presentation Workshop Budgeting 92