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Wyndham Business Program Manages Company Travel

Lodging Magazine

PARSIPPANY, New Jersey—Designed for businesses of all types and sizes, the Wyndham Business program manages companies’ travel needs with the all-new Wyndham Rewards Business, a B2B extension of Wyndham’s rewards program. Managing a business is complicated enough—managing employee travel shouldn’t be.

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Key Benefits of Restaurant Loyalty Programs

Modern Restaurant Management

Don’t worry, if you are searching for the best way to attract and retain more and more customers, then you must try implementing a loyalty program. With proper loyalty program management, you will be able to improve your sales as well as customer engagement.

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Hilton introduces tech enhancements for small, medium businesses

Hotel Business

Program management: In addition to enabling travelers to easily book discounted rates, each Hilton for Business program account can be set up with varying permissions across a designated team.

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How Gift Cards Can Help Restaurants Cope with Inflation

Modern Restaurant Management

What should restaurants consider when launching or revamping a gift card program? From issuance, to distribution, to compliance, there are many factors restaurant owners must consider when launching or revamping a gift card program.

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Three Steps to Improving Customer Loyalty During the Pandemic 

Modern Restaurant Management

For customers to see an immediate benefit, the restaurant’s loyalty program should offer frequent rewards without expiration dates or redemption restrictions. For staff, a new customer loyalty program should require little employee training or program management.

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Corporate Procurement Leaders Cite Challenging Travel Market Dynamics, Growing Need to Leverage All Segments As 2024 Supplier Negotiations Begin

Hospitality Net

While this revival is indisputably a sign of health for the global economy, corporate executives charged with managing travel budgets are increasingly concerned about long-term cost and program management ramifications.

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Adopting Tech Solutions Is the Smartest Decision Restaurants Can Make

Modern Restaurant Management

Wendy’s, for instance, regularly audits their suppliers for proper safety protocols, responsible sourcing, and humane treatment of animals as part of their food safety and quality program. Manage labor shortages. Many restaurants remain short-staffed, which may jeopardize their safety and quality efforts.