Hotel Owner

JULY 5, 2023

Four-star country house hotel and spa, Tre-Ysgawen Hall, has been sold to property development company K2RE for an undisclosed amount to be relaunched into the hospitality market. The hotel and spa cater for both local clientele and as a tourist destination for international and domestic travellers.

Property Development 104

Property Development Catering Marketing 104

eHotelier

JANUARY 14, 2024

voco & Suites Jeddah will also be equipped to cater to the business needs of domestic and international guests, featuring four venues for meetings and events. Other amenities include a fitness centre and a swimming pool, ensuring a well-rounded and enjoyable stay for guests.

Catering 130

Catering Information Events Marketing 130

Revenue Hub

SEPTEMBER 12, 2023

Subscribe to our weekly newsletter and stay up to date By understanding the different types of guests a hotel attracts and tailoring pricing and marketing strategies accordingly, hotels can unlock significant revenue potential. Geographic Segmentation : Location: Domestic, international, specific regions or countries.

Pricing 107

Pricing Book Article Blog 107

Serviced Apartments

MARCH 28, 2024

Dean Carlson, head of digital assets at Susquehanna, said: “Blueground has emerged as the global leader in furnished, flexible apartments for 30+ day stays with its ability to operate profitably in this market and continuously improve financial performance.”

Catering 52

Catering Marketing 52

Serviced Apartments

OCTOBER 3, 2023

UK: Cornwall-based self-catering apartment collection Beach Retreats has reported a 12 per cent growth in longer stays of eight nights and more. Beach Retreats reported strong demand for domestic holidays with summer bookings matching 2022 levels, with lead times continuing to shorten.

Concierge 52

Concierge Catering Book Events 52

Hotel Management Network

OCTOBER 26, 2022

Dining venues at the hotel include a Chinese restaurant featuring seven private dining rooms, an all-day dining restaurant catering diverse range of international cuisine, a lobby lounge and lobby bar serving selected tea, beverages and snacks as well as an Executive Lounge.

Property Development 52

Property Development Catering Business Development Training 52

Hospitality Magazine

JANUARY 17, 2024

“The untold story is what goes on and what went on in those backyards — imagine an Italian household in the ’60s growing prickly pears, but then going down to Hurstville and shopping at an Asian market — that kind of mixing,” says Kelly. To live in Sydney and to have family from other cultures is to be somewhat confused,” says Kelly.

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Catering Training Magazine Marketing 246

Hotel Owner

MAY 15, 2023

As a result, we explained the reasoning behind the name change at our hotel conferences, and we catered to any concerns that they may have had. For example, we are now able to enjoy the best purchase procurement rates in the market across EMEA, as suggested by our suppliers.

Procurement 105

Procurement Catering Marketing Communication 105

Revenue Hub

OCTOBER 17, 2023

Additionally, business intelligence tools are aiding hoteliers in understanding market trends, guest preferences, and even competitor strategies, ensuring informed decision-making. They’ve discerned a trend where international business travelers tend to book their stays three months in advance, while domestic tourists book just a month prior.

Pricing 85

Pricing Book Events Catering 85

Hotel Business

OCTOBER 30, 2023

According to a national survey commissioned by Marriott International conducted by 72Point, key findings reveal shifts in venue site selection, group travel experiences, top domestic and international destinations and changing demands for hotels.

Events 69

Events Workshop Catering Information 69

SiteMinder

NOVEMBER 30, 2023

Statistics about travel demographics Statistics about travel demographics can be particularly useful for your hotel, as it allows you to target your marketing more effectively, plan your offers, and prepare satisfying guest experiences – all in the mission of maximising your reputation and profit.

Travel and Tourism 52

Travel and Tourism Book Blog Marketing 52

Revenue Hub

JUNE 9, 2023

NB: This is an article from Amadeus While recovery has largely been driven by domestic, leisure travelers, groups and corporate bookings are starting to return. Then partner with your marketing manager to understand who is engaging with your marketing channels (ads, social media, website, etc.)

Events 94

Events Book Article Catering 94

Hotel Owner

MAY 14, 2024

Hotel marketing has come a long way, with the majority of holidaymakers – domestically and abroad – using the internet and their social media accounts to research and choose their next vacations. Are you aiming to build brand recognition in a new market? Do you want to boost off-peak season occupancy rates?

Marketing 98

Marketing Book Information Budgeting 98

SiteMinder

FEBRUARY 28, 2023

These measures may slow down the influx of guests from China to your location but 2023 still promises to herald their return, especially since China’s aircraft were still operating domestically throughout the pandemic and are hampered only by the required ramping up of staff to manage international flights.

Travel and Tourism 105

Travel and Tourism Book Marketing Communication 105

InnQuest

NOVEMBER 21, 2022

The segment of customers that are apprehensive about the increased cost of travel are not necessarily going to avoid it altogether; instead, there may be a rise in domestic travel as many countries saw during the pandemic. It’s important to cater to both groups, and this highlights an important point overall – providing guests with options.

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Housekeeping Book Property Management Pricing 130

Modern Restaurant Management

JANUARY 27, 2020

takeout market, is a massive and growing opportunity that has not yet been transformed by digital ordering. “As an investor, I look for companies which already have market demand. Enhances marketing efforts. ? " Grubhub Ultimate back-of-house Kitchen Display System at Taheni Grill in New York City. Guest-led service.

Catering 122

Catering Training Back of House Scheduling 122

Hotel Owner

JULY 12, 2023

My famous example is – one of the hotels was a Holiday Inn Express, and they had absolutely nothing that said they specifically catered for sports. That’s where the whole idea came about, so we said we’ll do all the social media, marketing, publicity to reach the eyeballs of bookers and hoteliers to get them on board.

Book 95

Book Catering Article Marketing 95

The Restaurant Times

MARCH 7, 2021

Along with being the Chef Partner, Anahita heads up the entire business operations of SodaBottleOpenerWala Gurgaon and the catering division of the brand in Delhi NCR. With NYC.PIE, Sukriti is aiming to create a niche brand with an international dining experience catering to the domestic crowd.

Catering 98

Catering Training Marketing 98

Modern Restaurant Management

DECEMBER 21, 2022

Explore Higher-Margin Offerings : Related, next year, restaurants can look to new ways to offset pressures on margins by leaning more into higher-margin offerings like catering and delivery direct through owned channels vs. third party delivery. To do this CRTKL is featuring the follow: High quality pre-made food pick up location.

POS Systems 197

POS Systems Pricing Front of House Marketing 197

EATER

JUNE 24, 2022

An opportunity not only to feed and to gather but also to present one’s home and cooking, the dinner party is a feat of domesticity, and accordingly, an affair rife with potential stressors. Making all the moving parts work is a skill honed by practice, or for those with money, hired aid. A post shared by Social Studies (@socialstudiesparty).

Download 111

Download Budgeting Events Catering 111

eZee Absolute

AUGUST 31, 2022

Spread the word through marketing. The same report also stated that there has been a 22% increase in domestic travel bookings during the same time of the year. Furthermore, it has also been said that there was an increase in length of stay , averaging about 10-15 days for international trips and around 5-7 days for domestic.

Special Events 52

Special Events Pricing Events Book 52

Revenue Hub

NOVEMBER 15, 2022

With hundreds of OTAs in the market, property owners and operators who want to build an effective distribution strategy must prioritize channels that align with their hotel brand and attract visitors in their target market. 3 x Regional OTAs – attract domestic travel within your region and from target regions using these types of OTAs.

Book 52

Book Article Definition Catering 52

SiteMinder

APRIL 21, 2022

Depending where you are located, if you’re welcoming both domestic and international travellers or cater to both business and leisure guests, your guest data can provide you with the insight you need to drive your property’s success.

Book 52

Book Information Blog Reservations 52

Les Roches

AUGUST 10, 2023

It can include domestic tourism, where people travel in their home country, and international tourism. The hospitality industry is about creating a welcoming environment for guests and offering tailored experiences that meet customer needs. What is the tourism industry?

Travel and Tourism 52

Travel and Tourism Front of House Back of House Hospitality Management 52

Serviced Apartments

APRIL 12, 2024

The report – An Independent Review on the Role and Value of Serviced Apartments in the UK – reveals a market size of more than 56,700 across the country. Including single-key operators, the total market value of the sector extends to £1.7 billion in 2022. Click to download here.

Marketing 52

Marketing Download Catering Accounting 52

EATER

MARCH 2, 2021

Soft girl ” and cottagecore aesthetics have given rise to a wash of dreamy pastels and pastoral fantasy, a celebration of hyper-femininity and domesticity, largely — as is part of the appeal — without the presence or demands of straight men. Photo and cake by Charlotte Zoller.

Accounting 106

Accounting Catering Magazine Book 106

The Restaurant Times

NOVEMBER 18, 2021

Guillermo has worked as a food and beverage director in compensation and as a catering manager. At Colsubsidio, we operate about 100 food and beverage outlets serving different markets. We analyze catering for companies, table service restaurants, coffee bars, self-service, vending machines, vending trolleys. More than 1.5

Workshop 52

Workshop Information Budgeting Catering 52

Modern Restaurant Management

DECEMBER 18, 2019

Another recent study conducted by the Center for Biological Diversity found that offering earth-friendly catering that focuses on low-carbon, plant-based choices can save wildlife habitat and decrease climate pollution. Some trends the industry is seeing include: To Infinity & Beyond…MEATS. . “Mrs. has sold more than 6.7

Marketing 136

Marketing Cost Reduction Pricing Catering 136

Modern Restaurant Management

NOVEMBER 17, 2020

The survey insights show how the hospitality and event industry can pivot their offerings to cater to consumer preferences. A little under half of the respondents said yes, and of those 30 percent of them used catering for these events. Occupancy in urban markets is just 35.6 According to STR, nationwide hotel occupancy was 44.4

Marketing 161

Marketing Catering Events Presentation 161

Modern Restaurant Management

JUNE 17, 2021

Augustine, Florida, a new self-serve store in Bayonne, New Jersey, focused on catering with a late-night walk-up window, and a counter-service store in Navarre, Florida, that will appeal strongly to tourists. "This As part of a 10-unit franchise agreement, the brand will be further expanding into the Northern Colorado market.

Marketing 172

Marketing Definition Catering Bookkeeping 172

SiteMinder

JULY 24, 2023

Many of them use their disposable income in order to spend big on luxury trips — both internationally and domestically. The importance of catering to the needs of hotel guests Catering to the needs of different types of hotel guests is crucial for enhancing the guest experience and driving growth in your hotel business.

Budgeting 97

Budgeting Catering Guest Satisfaction Book 97

eZee Absolute

AUGUST 30, 2022

Through all my travel experience, lately, what I have drawn is that hotels aren’t really focusing on catering to millennials. If you have been struggling to cater to us, then you’re in luck as I am going to list some of the prominent tips to offer millennials a great experience. And guess what? Table of Content.

Catering 52

Catering Book Document Scheduling 52

Modern Restaurant Management

MAY 28, 2021

Top Marketer : Dan Farrell, Multi-units in MI. This expansion is part of the brand's established presence in the market and increases its off-premise capabilities. The demand has continued into the Midwest, while the brand has identified key markets for new growth. Best New Store Launch : Angie Lacey, Nocatee, FL.

Marketing 189

Marketing Training Health & Safety Scheduling 189

Xotels Hotel Revenue Management

SEPTEMBER 1, 2020

Hotel Market Size & Opportunities. Competitive positioning (how do you competitively price yourself in the market, evaluating your value-add and weighing it against your competitors). Marketing Experience. Coming up with a marketing strategy might look simple, but coming up with something exceptional is a different story.

Definition 52

Definition Marketing Budgeting Article 52

Modern Restaurant Management

DECEMBER 4, 2020

“Before Covid-19, in-store shopping was, for most companies, the only ‘game in town’ with ecommerce and digital marketing an afterthought. ” said Christopher Hsi, Consumer Market Research Lead Analyst for Tripadvisor. ” Latest on On-Premise. Those surveyed said they are simply tired of cooking at home.

Travel and Tourism 145

Travel and Tourism Marketing Customer Service Pricing 145

Modern Restaurant Management

SEPTEMBER 23, 2020

These include marketing, website development, omnichannel payments and point-of-sale (POS) solutions. "We're “We will continue to create innovative products and further our go-to-market approach to ensure merchants nationwide have access to the tools they need to run their businesses. ” Tastewise Data.

Marketing 207

Marketing Server Events Catering 207

Modern Restaurant Management

FEBRUARY 6, 2020

Now, we’re confident we have the right, deeply experienced partner in Samira Shariff to spearhead our entry into the market.” We think CPK’s creative California vibe and innovative menu will resonate with Albertans and offer something completely new in the market.” “Every time we’ve visited the U.S.

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Marketing Multi-Unit Operations Training Business Development 153