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Diverse careers in hospitality and tourism: match your talents

Les Roches

If you’re passionate about creating great guest and customer experiences, the hospitality and tourism industry offers many exciting career opportunities. Hospitality and tourism is a booming area with great opportunities to progress or move into more niche areas. What is the tourism industry? What is the hospitality industry?

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Fast Food Restaurant Management – Diving deeper

Lithos POS

Imagine your restaurant as a complex business where each part, from the kitchen staff to the front-of-house team, plays a crucial role in creating a premium dining experience. He has duties in both the front-of-house and back-of-house operations. Management has a crucial role in the success of a business.

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How to become a Food and Beverage Manager

Les Roches

Assisting with the front of house and kitchen duties when needed. Sticking to budgets and keeping financial records. Handling rotas for team members. Ordering food and drink supplies. Communicating with both clients and team members. Designing menus in collaboration with kitchen staff. Greeting customers.

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Hotel and restaurant management career paths

Les Roches

Hotel and Restaurant Management involves planning, organizing, and controlling operations in the tourism industry. Looking at it in more detail, this role within the hospitality and tourism industry is all about planning, operations, and staff management in hotels and restaurants to ensure the businesses run smoothly.

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Why choose a career in food and beverage management?

Les Roches

You’ll also be responsible for staff recruitment, customer complaints, handling staff issues, meeting health and safety requirements, sticking to budgets, and setting targets. Hospitality management is a great career if you’re passionate about customer satisfaction, enjoy working with people, and enjoy a fast-paced environment.

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How to Schedule Employees Effectively in 9 Steps

7 Shifts

Also, keep an eye out for things that could affect restaurant traffic, like sporting events, weather, or tourism-related factors. This could be Front of House, Back of House, Management, or any other departments that fit your restaurant. Use prior sales data as a baseline for the typical ebbs and flows.

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Tech-Driven Hospitality Trends to Expect in 2024 and Beyond

Revenue Hub

While offering mobile-friendly, personalized stays is a no-brainer for this generation, hotels should consider opportunities for eco-tourism, voluntourism, local community engagement, and off-the-beaten-track experiences — activities that appeal to many Gen Z travelers.