LimeTray

MARCH 29, 2021

The restaurant industry is an extremely competitive space. With so many restaurants to compete with, your promotion game must be on point at all times. In this article, we’re going to cover 5 foolproof ways that you can adopt to promote your restaurant in 2021. Let’s dive in! Social Media Promotions.

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The Restaurant Times

OCTOBER 5, 2021

The restaurant business is a fast-growing industry that is getting more competitive every passing day. To be successful, you have to be on top of your game by leveraging the available resources. It is important to note that all proper functioning restaurants may not be successful. Your Website Is Your Brochure.

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Restaurant Engine

FEBRUARY 8, 2023

The social media benefits for your restaurant are vital to your success. You know your restaurant needs to leverage the tremendous power of social media, and you may utilize some platforms. With nearly five billion users , social media is crucial to your success.

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The Restaurant Times

NOVEMBER 5, 2021

Influencer marketing is proving to be indispensable for restaurant marketing in the new normal. Food influencers are thus the bridge between the restaurants and customers, making a variety of dining experiences accessible to the audience. 7 Ways To Successfully Market Your Restaurant Utilizing Food Influencers .

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STAAH

AUGUST 1, 2023

Here are 6 hotel sales strategies to increase your revenue. 1) Understand your target audience: It is important to understand who your guests are in order to provide relevant offers and guest experiences and find the right channels to reach them.

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Restaurant Engine

JANUARY 13, 2021

Is social media marketing on the menu for your restaurant’s marketing plan? If not, it’s time now to harness its power for your restaurant. You know that owning a restaurant takes a lot of time and a lot of work. In this article, we look at social media marketing and seven ideas for promoting your best dishes.

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SiteMinder

NOVEMBER 22, 2023

Without a predetermined destination, your hotel has plenty of chances along the way to influence the choice a traveller ultimately makes. Customer journey insights with SiteMinder Gain access to deep analytics on your guest’s behaviour at every major touchpoint in their booking journey with SiteMinder.

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SiteMinder

AUGUST 30, 2023

Table of contents Why are hotel packages beneficial for your business? Hotel packages are more than just bundled offerings; they’re a strategic asset that can significantly elevate your business on multiple fronts. Increased occupancy Strategically designed packages can help fill rooms during off-peak seasons or weekdays.

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Lithos POS

MAY 2, 2022

Let’s take restaurants as an example, using social media for restaurants helps to build a brand, trust, sales, and also customer loyalty. “86% of Millennials will try a new restaurant after seeing food-related content online” Social media has the influential power in users to make decisions. Complete your bio.

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7 Shifts

OCTOBER 9, 2019

Having an online presence that’s consistent, accessible, and engaging is one of the best ways for your restaurant to make a great first impression to prospective customers. Now more than ever, people are going online first and foremost when they want to find a new restaurant or learn more about one they’d like to try.

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NCC USA

NOVEMBER 15, 2022

Research has shown that 45 percent of holiday shoppers who redeem gift cards in stores and restaurants spend more than their gift cards’ face value. First and foremost, make your gift card offerings discoverable. In all cases, make your messaging fun, on-brand, and engaging for customers to navigate and explore.

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Restaurant Engine

NOVEMBER 11, 2020

Test your subject lines to find a clear winner. This means email marketing for your restaurant is more important than ever. It helps you get promotions and events into the hands of your customers. It also helps you build relationships with your customers, increasing their loyalty. Breaking Down Subject Lines.

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Revenue Hub

MAY 3, 2023

Subscribe to our weekly newsletter and stay up to date Here’s how you can market your property even if your location isn’t on anyone’s bucket list. Identify Your Audience Your marketing efforts will only fall flat if they aren’t targeted at the right audience. Who visits your property and why?

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Xotels

FEBRUARY 3, 2021

QR codes (short for Q uick R esponse Code) contain data used to point towards your hotel website or any other form of information you want to provide to your hotel guests. Nowadays, it would be difficult to imagine a restaurant or hotel visit without seeing a QR code on display. What are QR codes? code-generator.com).

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EATER

DECEMBER 30, 2020

The best part, though, is that after you’ve eaten your perfectly sauced noodles, you can whiz the leftover sauce with cream in a blender for the best tomato soup of your natural life. (I Spaghetti alla Carbonara : Though I love cooking, working at Eater means a lot of eating out at restaurants. Shutterstock.

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Modern Restaurant Management

APRIL 2, 2020

For additional resources, click COVID-19 Survival Guide for Restaurants and MRM Restaurant Survival Guide, Second Course and MRM Restaurant Survival Guide, Part Three. The National Restaurant Association Educational Foundation has launched the Restaurant Employee Relief Fund to support U.S. Live in the U.S.,

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EATER

SEPTEMBER 30, 2021

Ryan/The Boston Globe via Getty Images. The organization Gig Workers Collective is calling for a work stoppage on October 16 Gig Workers Collective, a grassroots organization fighting for better treatment of independent contractors, has announced planning for a walk off for Instacart shoppers on October 16.

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7 Shifts

AUGUST 4, 2020

Ever wondered about the carbon footprint of your restaurant? Our own data shows that over 10% of restaurants are looking into offering more vegan and plant-based options. But how can restaurants reduce their carbon footprint on a granular level? For online orders, add a checkbox for customers to request cutlery.

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7 Shifts

AUGUST 4, 2020

Ever wondered about the carbon footprint of your restaurant? Our own data shows that over 10% of restaurants are looking into offering more vegan and plant-based options. But how can restaurants reduce their carbon footprint on a granular level? For online orders, add a checkbox for customers to request cutlery.

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EATER

MARCH 3, 2022

This rainbow-hued array of drinks is popping up all over the country not as part of a new tea shop chain, but associated with “nutrition clubs” with vague names like Good 2 Go Nutrition or Healthy Life Nutrition. Of course you’re going to Instagram it. “My The shakes were so good, the teas were awesome, and everything just seemed perfect.”.

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MBB Hospitality

MARCH 18, 2019

If you own a business, especially a restaurant in today’s competitive markets, then a good social media strategy is a must. Here’s your guide to social media marketing for restaurants. The most popular social media channels for restaurants are Instagram and Facebook. The ability to upload your menu.

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EATER

MAY 3, 2022

I would never say to someone else, ‘Well, your dad pays for you!’”. Those Instagram photos hashtagged #ad? But the second thing food influencers want you to know is that turning one of the most central elements of human existence — food — into your job gets exhausting quickly. or ‘Why did you make me Venmo you?’

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EATER

OCTOBER 1, 2020

Despite everything, the Seattle chef has found a way to successfully run his restaurant Addo — and he has some advice for the rest of the industry Eric Rivera does not run a traditional kitchen. At his Seattle restaurant, Addo, the menu, cuisine, and concept change constantly. He was forced to shift primarily to insurance.

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