The Restaurant Times

SEPTEMBER 9, 2020

Migrating data from a restaurant management software can cause huge problems, if not done properly. One of the significant reasons why restaurateurs fear switching to a new POS is due to a fear of losing critical business data. Effective Tips To Migrate Data From The Restaurant Management Software Without Any Hassles.

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Synergy Suite

MARCH 7, 2023

If you have a food establishment that utilizes a wait staff, then the right restaurant reservation system is an absolute essential piece of your restaurant technology solution. What Is a Restaurant Reservation System? What are the Benefits of Having a Restaurant Reservation System?

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eZee Absolute

JANUARY 12, 2023

Now, amid the talks around these technologies, most hoteliers feel the dilemma of getting a PMS and POS from different vendors or the same. In this article, we’ll take a closer look at the benefits of using a PMS and POS system from the same hotel tech supplier, and how it can help you succeed in the competitive world of hospitality.

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Synergy Suite

MAY 9, 2023

Food safety is a constant consideration in any restaurant business. Not only is it vital to the safety of employees and customers, which is the top priority, food safety mistakes can also be costly to restaurant brands, both financially and in reputation. What is a Food Safety Management System?

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MBB Hospitality

NOVEMBER 15, 2023

In the restaurant industry, managing food costs is not just an operational task—it’s a strategic imperative. Understanding and optimizing restaurant food costs can be the difference between profitability and financial struggle. This means going beyond the surface to scrutinize every aspect of your food expenses.

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Synergy Suite

FEBRUARY 21, 2023

Selecting the right point of sale (POS) system is a crucial decision for restaurant owners and operators. The ideal POS system should align with the unique requirements of your restaurant business, ensuring seamless operations, enhanced customer experiences, and efficient management.

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The Restaurant Times

DECEMBER 22, 2021

To run a restaurant smoothly, an operator needs to look at multiple aspects simultaneously. are crucial restaurant operations and need to be looked at carefully. Inefficiencies in even one process can derail the operations of the entire restaurant. 6 Ways To Enhance Restaurant Operations. Automate Your Restaurant.

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Synergy Suite

OCTOBER 5, 2023

Revenue is the lifeblood of any restaurant business. Just like with any business, understanding and effectively managing restaurant sales and revenue is crucial for long-term success. In this article, we’ll explain the definitions of revenue and sales, how they’re different, and how to calculate each of them.

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The Restaurant Times

JULY 20, 2021

With such wide acceptance of takeaways in the region, especially post COVID-19, a restaurateur needs a perfect guide to opening a takeaway restaurant. . One of the Indian takeaway restaurant startups in the UK is Chilli Tuk Tuk. Things To Do While Opening A Takeaway Restaurant In The UK. Create An Organized Business Plan.

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The Restaurant Times

JULY 30, 2020

A restaurant inventory comprises all the items or raw materials required to prepare dishes. As the volume of business increases, inventory management becomes a crucial part of restaurant operations. This article explains how restaurants in the UAE can optimize their inventory using proven restaurant inventory management techniques.

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The Restaurant Times

NOVEMBER 10, 2021

A restaurant depends on multiple processes to run smoothly. Effective operations management is thus vital to run a successful restaurant business. By leveraging the latest best practices, you can implement advanced technology solutions, optimize your budget, hire and retain competent staff, and benefit from real-time data analytics.

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Synergy Suite

FEBRUARY 14, 2023

When selecting a POS system for your restaurant, it’s essential to consider the features that will help streamline your operations and enhance the customer experience. Modern restaurant POS systems are full of features and functionality that can be customized to fit your exact needs.

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The Restaurant Times

SEPTEMBER 30, 2021

The restaurant industry is evolving at an incredible rate. Running a restaurant comes with long and short-term problems that will exhaust you if you don’t have any assistance or prior experience. Imagine the time and cost efficiencies you could get with a complete restaurant management system.

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Synergy Suite

JULY 5, 2023

Restaurant management software is a complete game-changer for everyone involved in managing, or working in, a restaurant business. To learn more about what a restaurant management software is, you can hop on over to our other articles: What is Restaurant Management Software?

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Synergy Suite

JUNE 20, 2023

Managing a restaurant, let alone a whole multi-location restaurant business, takes a lot more than just a great restaurant manager. The success of a restaurant hinges on both the quality and efficiency of the people that work there, and the technology that’s in place to help things run smoothly.

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The Restaurant Times

OCTOBER 23, 2020

Restaurant automation technology has revolutionized the restaurant industry. Restaurant operators in Dubai should invest in the best technology solutions to stay ahead of their competitors. Restaurant operators in Dubai should invest in the best technology solutions to stay ahead of their competitors.

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Modern Restaurant Management

AUGUST 5, 2020

In this edition of MRM News Bites, we feature a lot of tech news, a celebrity-owned virtual dining concept, and the annual Neighborhood to Nation Restaurant Recipe Contest. TouchBistro acquired Boston-based TableUp, a provider of loyalty and marketing solutions for the restaurant industry. TouchBistro Acquires TableUp.

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The Restaurant Times

FEBRUARY 16, 2021

The novel COVID-19 virus has transformed the restaurant industry like never before. Technology and automation have helped restaurants transform in the way how they operate and thrive in the new connected and contactless era. 6 Technology Trends For Restaurants In 2021. 6 Technology Trends For Restaurants In 2021.

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LimeTray

MARCH 31, 2021

When setting up a new restaurant, we’re confronted with tons of decisions to make. The layout of the restaurant, ambiance, cuisine, branding, and marketing are all important factors that usually come to mind first, but an integral part of a successful restaurant is an effective POS system. Easy Accessibility.

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Social Hospitality

JULY 25, 2022

Restaurants aren’t always at the forefront of implementing new technology. Technologies such as food delivery, ghost kitchen setups, and automated communications helped scores of restaurants remain business-worthy through the toughest times in recent history. 8 Major Restaurant Tech Trends in 2022. That’s not all.

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Modern Restaurant Management

APRIL 2, 2020

For additional resources, click COVID-19 Survival Guide for Restaurants and MRM Restaurant Survival Guide, Second Course and MRM Restaurant Survival Guide, Part Three. The National Restaurant Association Educational Foundation has launched the Restaurant Employee Relief Fund to support U.S. Live in the U.S.,

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The Restaurant Times

OCTOBER 23, 2020

A Point-of-Sale (POS) system is a great tool to manage all the moving parts of a cafe business while ensuring maximum customer satisfaction. Whether you have a single cafe business or an expanding coffee empire, having a modern POS system can be an invaluable source of the essential data you need to grow your business.

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The Restaurant Times

NOVEMBER 11, 2021

In the restaurant sector, this simplicity is very important. When it comes to starting a food business, restaurant apps that can keep up with current tech and industry trends are crucial to keeping demand and supply in check. The restaurant business has always benefited from technological advancements. This is not surprising.

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Modern Restaurant Management

AUGUST 19, 2020

To discuss this topic in more detail join “Restaurant of the Future: How to Take Advantage of the Digital Transformation,” a panel discussion about how technology spurred by COVID-19 will help shape the way restaurants operate, will take place on Thursday, Aug. 20 at 4 p.m. EST. Space is limited, click here to register.

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