Synergy Suite

JANUARY 20, 2023

As a result, it’s in your best interest to ensure that you have the proper training program for your store and general managers. Note that if you have an assistant general manager role in your restaurants, many of the restaurant training topics here will apply to their training as well.

Training 52

Training Scheduling Customer Service Budgeting 52

Synergy Suite

JANUARY 18, 2023

Well-trained prep and line cooks are as much a part of a consistent and enjoyable customer experience as your customer-facing employees, and so proper line and prep cook training is vital for your restaurant business. Prep Cooks vs. Line Cooks: What’s the Difference?

Training 52

Training Sanitation Communication Blog 52

7 Shifts

AUGUST 10, 2020

With your back office organized, you’ll reduce the amount of time you spend looking for documentation or resources you might need so you can maybe, just maybe , leave on time for the night. With a more organized office, your information is stored in specific locations (or online), reducing the amount of unorganized documentation lying around.

Document 140

Document Scheduling Book Accounting 140

Modern Restaurant Management

MAY 6, 2020

As an important note, employers seeking an exemption must document that this determination has been made pursuant to the criteria listed. While this document does not need to be sent to the Department of Labor, it must be retained in the employer’s files. Accounting for Unemployment. Safety Measures and Training.

Document 184

Document Training Sanitation Accounting 184

Modern Restaurant Management

JULY 6, 2020

Often the upsell from franchisors and service providers includes seemingly convenient, useful, and “free” extras like employee handbooks, wage and hour policies, and employment forms, but these one-size-fits-all documents are often tailored to federal law and don’t account for changes in California law.

Document 193

Document Accounting Communication Information 193

Hotel Owner

NOVEMBER 28, 2022

As COP 27 draws to a close, environmental risks dominate the headlines and climate-change-related risks account for three of the top risks by severity in the next 10 years. Be Accountable. Credible measurement and reporting are essential to be accountable and demonstrate year-on-year improvement. Commit Seriously.

Accounting 105

Accounting Communication Training Document 105

7 Shifts

NOVEMBER 23, 2023

Document specific operational inefficiencies. User-Friendliness and Training Are your employees comfortable using the system, or does it require extensive training? Record any training challenges or ease of use feedback. Now it’s time to research new providers, taking into account your learnings.

Download 88

Download Demo Customer Service Training 88

BizBash

AUGUST 11, 2017

Believe it or not, there are always a wealth of emails and other documents produced in litigation that help “make the case” for the other side. ” Best Practices advises that you should have a written document management policy in place. However, the human element is still involved.

Document 32

Document Blog Scheduling Accounting 32

7 Shifts

JUNE 29, 2022

The FTC Rule largely pertains to franchisors supplying prospective franchisees with a franchise disclosure document – a document from franchisors providing 23 key information points to franchisees regarding need-to-know information about the business. These points include: Initial fees. Trademark rules. Franchisee's obligations.

Document 148

Document Communication Scheduling Information 148

7 Shifts

AUGUST 27, 2020

Our research from over 1,900 restaurant professionals shows that the main reasons employees quit are due to poor training, bad relationships with managers, and lack of team-building activities. Doesn’t it make sense to create a restaurant employee handbook that encourages a positive workplace culture through teamwork and training?

Scheduling 148

Scheduling Training Document Communication 148

7 Shifts

JULY 13, 2023

Think: POS system integrations, tracking and reporting capabilities, and separation from personal employee accounts. Table of Contents Efficiency Accuracy Security Cost Recordkeeping Training Trust & Transparency 1. Digital tip payouts ensure tips get safely deposited into an employee's bank account, immediately.

Training 78

Training Accounting POS Systems Document 78

7 Shifts

NOVEMBER 12, 2020

What documentation to give out and collect during onboarding. It usually involves an orientation, paperwork collection, and training. Day Two Training: Learning how to do your job with a training manual, in-person classes, online learning, and shadowing. Day Three Role-specific training. Customer service training.

Training 122

Training Customer Service Communication Information 122

7 Shifts

SEPTEMBER 16, 2021

Whichever way you go, remember that for every new restaurant you open, you'll need to conduct any necessary market research and document your planning process with a business plan and a feasibility study. Standardized training across all of your locations unifies all employees to work within the guidelines you've created.

Document 148

Document Communication POS Systems Training 148

Modern Restaurant Management

JUNE 15, 2020

It requires businesses to overhaul cleaning procedures, conduct thorough training and implement new employee-centric policies. Accountability – Confirming compliance with new policies and procedures is just as important as cleaning regularly and diligently. Cleaning the Right Way. Teaching Core Values and Processes.

Training 180

Training Front of House Back of House Sanitation 180

Modern Restaurant Management

MAY 31, 2022

Restaurant owners or managers would rather spend time on other meaningful tasks, such as recruiting and hiring, training chefs, or updating daily specials on the menu. Other restaurant software is specifically designed for one purpose, whether it applies to human resources (HR), payroll, accounting, loyalty programs, or employee training.

POS Systems 197

POS Systems Download Reservations Training 197

Synergy Suite

JUNE 27, 2023

This update gives managers a more realistic picture of the data from the above store position and provides further accountability. Link from Your Document Library Seamlessly link manuals and documentation to specific tasks, improving accessibility and simplifying reference for your employees.

Demo 98

Demo Document Scheduling Accounting 98

SiteMinder

SEPTEMBER 10, 2023

The budget also accounts for all types of expenses, including operational costs, capital expenditures, and marketing budgets. It’s a comprehensive document that aligns with the hotel’s strategic objectives, guiding managerial decisions and resource allocation.

Budgeting 59

Budgeting Maintenance Front Desk Operations Document 59

7 Shifts

SEPTEMBER 15, 2020

They’re customizable documents that cover all bases for specific tasks, and you can share them with your team members before their shift so they know exactly what tasks they have to complete on the day. As well as higher cleaning standards, your restaurant cleaning template will breed employee accountability.

Download 78

Download Server Training Scheduling 78

Lithos POS

JULY 13, 2023

This is the process of digitalization of invoicing process of electronic documents. It can be easily integrated with accounting systems , making it easier to track and manage financial transactions, and helps you to streamline your invoicing processes, reducing manual errors, improving efficiency, and accelerating payment cycles.

Accounting 40

Accounting Document Blog Training 40

7 Shifts

JULY 31, 2020

And if they would forget to go check, it would not necessarily account for an event that was coming up, and were left, again, short-staffed, over-staffed. The Manager Log Book is really important because our managers document on a daily basis. Whenever there are mistakes, it gets documented.

Scheduling 148

Scheduling Document POS Systems Communication 148

7 Shifts

MARCH 31, 2023

“If your managers are actually spending time with people and really kind of connecting with them and setting goals for them and saying, ‘Hey, you're a food runner now, but I want you to be a server in six months or a year, or maybe you wanna be a chef one day, like, let's get you training there.’ I think that's really a crucial part of it.”

Document 78

Document Communication Training Scheduling 78

Synergy Suite

OCTOBER 4, 2022

Your restaurant should have a uniform method of training the kitchen and wait staff. Human resources can help implement training standards, including compiling manuals and other literature regarding your workflow. Learn More: The Best Restaurant Training Techniques For Your Restaurant. Poor Hiring and Training.

Regulatory Compliance 52

Regulatory Compliance Training Scheduling Communication 52

Modern Restaurant Management

FEBRUARY 4, 2021

The top-performing restaurant franchises have robust training and support in place — but that doesn’t always mean it’s centralized and organized. For an example of a budgeting playbook, I recommend reviewing this one that we developed in partnership with budget and financial expert Barbara Nuss of Profit Soup.

Budgeting 204

Budgeting Document Scheduling Accounting 204

Synergy Suite

NOVEMBER 9, 2023

As you’re aware, there are several costs to take into account when running your restaurant, so the lower you can get your food cost percentage while still maintaining quality menu offerings, the better. Workers should be trained to prepare food properly in order to maximize yield and avoid mistakes.

Portion Control 52

Portion Control Procurement Training Communication 52

Synergy Suite

JULY 11, 2023

From ensuring that payroll is processed correctly and on-time, that all employee files are in order, and that new employees are onboarded and trained properly on an ongoing basis, the HR team has a lot to manage. Look for solutions that offer integrations with popular accounting platforms, such as QuickBooks or Xero.

POS Systems 52

POS Systems Maintenance Information Accounting 52

Hotel Owner

JANUARY 19, 2023

We now have a software that tracks every bill by footprint – even if it’s just filling the car, it appears on this software that squeezes information from our accounting system every year to see what we spend and how that translates to the company’s footprint. By continuing this way, that will probably bring us to under 25kg.

Training 105

Training Document Book Accounting 105

7 Shifts

NOVEMBER 3, 2021

For example, at 7shifts we offer documentation on all of our integrations with POS and Payroll partners that show that we take security as seriously as our partners. Train Staff in Best Practices. Here is where you can find all sorts of tailored training for your team. Safe Data Storage and Access Procedures.

Information 148

Information POS Systems Training Reservations 148

Hotel Business

MAY 18, 2023

Having such a collaboration in place puts hotel/resort management in touch with trained meteorologists who can help guide them on how best to protect guests and property in the face of a severe weather threat. Having these documents in a safe place will make it easier as you begin to account for any potential losses.

Events 52

Events Book Reservations Document 52

The Restaurant Times

NOVEMBER 30, 2020

Staff Training. The documents should contain the vision of the brand. To avoid such a situation, create a culture of accountability and transparency right from the start. The franchisor should execute the training of the entire staff, right from the Head Chef to the busboys. The main aspects are-. Supply Chain Management.

Training 52

Training Vendor Management Scheduling Document 52

Synergy Suite

NOVEMBER 30, 2023

Understanding and managing prime costs is vital for several reasons: Profitability: Prime costs, comprising both the cost of goods sold (COGS) and labor expenses, typically account for the largest portion of a restaurant’s expenses. Be prepared to adjust your calculations to account for seasonal fluctuations.

Portion Control 52

Portion Control Scheduling Pricing Training 52

7 Shifts

NOVEMBER 17, 2020

And because evaluations give employees the chance to evaluate themselves, employees are more likely to hold themselves accountable than if they didn't have the opportunity to tell their supervisor how they think they're doing at work. The self-evaluation: Take the employee's comments into account.

Download 148

Download Scheduling Communication Accounting 148

InnQuest

SEPTEMBER 13, 2022

Using chatbots on your website and social media accounts help you engage with customers while automating some of the more tedious parts of the sales process, like answering questions about rates or availability. Reduced costs (wages and training). Digital Guest Registration with the ability to store identification documents.

Housekeeping 130

Housekeeping Book Guest Satisfaction Information 130

7 Shifts

SEPTEMBER 14, 2020

With its intuitive interface for managers and employees alike, new users can start maximizing their use of 7shifts immediately – and without the need for expansive and expensive training. This means that from a corporate perspective, they could implement a predictable and repeatable labor management process that grew with their business.

Scheduling 78

Scheduling POS Systems Communication Training 78

The Restaurant Times

MAY 25, 2021

This type of analysis will include observing, documenting, and reporting your target audience’s spending habits and consumption behavior. Training The Employees: Once you have the right employees, the main task is to train them. Create Standard Operating Procedures (SOPs) and a training manual for your staff to follow.

Revenue Projections 52

Revenue Projections Training Competitive Analysis Marketing 52

EATER

JULY 12, 2022

The hotlines provide conversations with trained therapists and mental health counselors, who can also set you up with resources like emergency shelter and financial counseling, and help finding in-person services and clothing. Legal Resources. I would say don’t hesitate to reach out for legal services sooner rather than later,” says Holt.

Information 97

Information Workshop Document Catering 97

BizBash

DECEMBER 21, 2017

Chances are if you’ve designed instructor-led courses, you’ve witnessed those “lost in translation” moments (of hesitation, a lack of participation, and even downright rejection) that learners experience when their culture has not been appropriately taken into account.

Document 50

Document Blog Catering Accounting 50

The Restaurant Times

DECEMBER 26, 2020

Make sure that you follow all the necessary sanitation and social distancing protocols in the post- COVID environment and see that your staff is thoroughly trained. Staff training of every restaurant employee is a must. Conduct regular meetings with your staff to maintain transparency and accountability within the team.

Sanitation 52

Sanitation POS Systems Marketing Training 52