Modern Restaurant Management

OCTOBER 18, 2022

Zero-emission vehicles (ZEV) will account for 70 percent of new passenger vehicles globally by 2040. Experts predict that the EV market will more than double by 2027. The EV market experienced explosive growth in 2021, which is projected to continue into 2022. In January, Tesla reported $5.5

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Modern Restaurant Management

NOVEMBER 12, 2020

though late to the game, is seeing an explosion in these types of kitchens and is expected to dominate the global market by 2027, according to Allied Market Research. Virtual kitchens, with their low barriers to entry and streamlined delivery focus, are a smart and inexpensive way to get your food into customers’ hands.

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Modern Restaurant Management

JUNE 18, 2020

billion by 2027, registering a CAGR of 12.0 percent from 2021 to 2027. Based on product type, the burger/sandwich segment accounted for nearly one-fourth of the global cloud kitchen market in 2019, and is expected to maintain its lead status in terms of revenue throughout the forecast period. percent from 2021 to 2027.

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The Restaurant Times

JANUARY 14, 2022

billion by 2027. Even before the COVID-19 pandemic, the takeaway food delivery market accounted for 8% of the UK foodservice, and the numbers have only gone up since. And, over time the global market for ghost kitchens is expected to grow from $43.1 billion in 2019 to $71.4

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Boutique Hotel News

DECEMBER 20, 2022

Payments will also form a major part of a hotelier’s CRM strategy moving forwards, especially taking into account the shift to eCommerce. Looking ahead, supply levels are forecast to exceed 1,100 schemes by 2027, nearly doubling the current volume at around 640 projects worldwide.

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Revenue Hub

OCTOBER 20, 2022

This recovery is projected to reach 85% by the end of 2022, and the online travel industry is projected to grow at a compound annual growth rate (CAGR) of 10.58% between 2021 and 2027 — when it’s expected to hit $1463.98 billion ( GBTA ).

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EATER

APRIL 25, 2022

Food production had already been industrialized — consider that Upton Sinclair’s The Jungle , a harrowing account of the meat industry, was published in 1906. billion by 2027, and frozen seafood is driving some of that growth. After returning to the U.S. in 1917, Birdseye went on to develop the modern flash-freezing process.

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Modern Restaurant Management

JANUARY 15, 2020

This segment is also driven by expense account users that continue to entertain their clients as a key business strategy. Mezcal Sales to See Strong Growth through 2027. However, Mezcal Anejo will exhibit a higher CAGR through 2027. ” For more information and access to the report, click here.

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7 Shifts

OCTOBER 26, 2022

The District of Columbia is looking to ban it by 2027. Hourly wage doesn't always reflect performance, but tips can account for this. New York state is trying to ban the sub-minimum wage, as is the city of Portland, Maine. In Michigan, the tipped minimum wage is set to expire. The tipping debate, however, rages on.

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Modern Restaurant Management

OCTOBER 15, 2019

The chained consumer foodservice service market is expected to grow by around 4 percent over the forecast years, producing over US$ 280 Bn of incremental value from 2019 to 2027. The study further offers a forecast of the global chained consumer foodservice market for the period 2019-2027. To learn more, click here. Early Bird v.

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