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Members club The Cover to open in Amsterdam

Boutique Hotel News

Liran Wizman, founder and owner of the Sircle Collection, said: “The main goal of our hotels is to bring people together in beautiful spaces to create unforgettable memories. The post Members club The Cover to open in Amsterdam appeared first on Boutique Hotel News.

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Five PR Tips That’ll Boost Your Restaurant’s Business

Modern Restaurant Management

Proactively Share Big News You’re opening another location. This is all huge news – but it won’t have the impact unless you proactively share your restaurant’s milestones with the right people. PR helps create buzz for your restaurant through media outreach,creating news and partnerships with influencers.

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glh to become Clermont Hotel Group

Boutique Hotel News

We know that people will continue to travel and spend on great experiences, but will be more discerning about their choices. The post glh to become Clermont Hotel Group appeared first on Boutique Hotel News.

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Jo Barrett to close Little Picket in Lorne

Hospitality Magazine

The chef announced the news via her Instagram this morning, explaining the decision to close as a positive one with the final service to be held on 27 April. Celebrated chef Jo Barrett and partner David Osgood have announced that they will not be renewing the lease of their Little Picket restaurant in Victoria’s Lorne.

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Hospitality job platform for refugees launches

Boutique Hotel News

Glenn Mandziuk, CEO, Sustainable Hospitality Alliance , said: “This platform demonstrates the role that the hospitality industry can and continues to play supporting people within local communities around the world. The post Hospitality job platform for refugees launches appeared first on Boutique Hotel News.

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Hospitality Leaders Forum: Lucas Restaurants

Hospitality Magazine

But it’s clear that for the most part, people are out and about and loving Melbourne’s dining culture as much as ever. It’s no secret there’s been a tightening of purse strings across the board, which presents plenty of challenges and necessitates some entirely new approaches.

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Hospitality Leaders Forum: Applejack

Hospitality Magazine

Hospitality magazine has long prided itself on being the industry’s go-to resource for the latest news, trends, openings, and movements that sweep across our ever-evolving industry. Learning from your peers is an invaluable experience and always provides plenty of food (and beverage) for thought.

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