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Alejandro Bernabé appointed General Manager and Regional Vice President at Four Seasons Hotel Madrid

eHotelier

Four Seasons Hotel Madrid announces the appointment of Alejandro Bernabé as its General Manager and Regional Vice President after more than five years as the General Manager of Four Seasons Hotel Seoul, making it his second hotel with the company.

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Pan Pacific London appoints new executive pastry chef

Hotel Owner

Luxury hotel, Pan Pacific London, has appointed Francesco Mannino as its new executive pastry chef. In his role, Mannino will oversee pastry across all aspects of the hotel and its six F&B outlets. Similar to a family – collaboration and care is key. “I

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THE FUTURE – 3

Mary Gostelow

Hotels can go overboard on the floral front. Interestingly only two hotel floral artists have names recognized far and wide. Jeff Leatham, from Utah, first sprang to fame at FOUR SEASONS GEORGE V in Paris, just as, a few years later, Danish floral artist Nicolai Bergmann made his hotel debut at FOUR SEASONS SEOUL.

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PAN PACIFIC LONDON APPOINTS NEW EXECUTIVE PASTRY CHEF, FRANCESCO MANNINO

Luxury Hospitality Magazine

Luxury hotel, Pan Pacific London, has appointed Francesco Mannino as its new Executive Pastry Chef. In his role, Francesco will oversee pastry across all aspects of the hotel and its six F&B outlets. His style is best described as being modern, sophisticated and innovative. Similar to a family – collaboration and [.]

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FLOWER TALES

Mary Gostelow

At FOUR SEASONS HOTEL THE WESTCLIFF in Johannesburg, a local-flower arrangement in front of a glass etching – above – provides contrast of colour, a symbiotic imbalance of hard with natural forms. Most of the art in the hotel is traditional, local or historical. Flowers and art – what delights spring to mind.

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MAKE BARS MEMORABLE – PLEASE

Mary Gostelow

In Cape Town, Tiago Sarmento, GM of THE MOUNT NELSON, A BELMOND HOTEL, is shown, above, in the hotel’s main bar. Other times bars are for hiding away – think the basement speakeasy at FOUR SEASONS SEOUL and its counterpart, ground floor, at MAYBOURNE BEVERLY HILLS. Whatever else, a bar must be memorable.

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The 7 Top Hospitality and Travel Trends to Look For in 2023: Part 2

Revenue Hub

In this second post of the series we look at the state of business travel, how the luxury hotel segment is faring, the rise of alternative lodging, and which regions are leading the way when it comes to the resurgent demand for travel. Subscribe to our weekly newsletter and stay up to date 4. Is business travel on its way back?