Hotel Business

JULY 25, 2023

He also leads the teams providing operational financial support for the vacation ownership segment, including sales and marketing, development and inventory and revenue management. In his new role, he will report directly to John Geller, president/CEO.

Strategic Planning 52

Strategic Planning Budgeting Business Development Marketing 52

Larry Mogelonsky

OCTOBER 16, 2023

Like the Chief Technology Officer (CTO), their budgets have increased, aiding them to implement new technology to replace services that were previously done manually by staff despite the size of the hotel brand. Finally, the budget. How have you seen the role of IT Director and CTO change over the past decade?

Budgeting 100

Budgeting Information Procurement Demo 100

STAAH

JULY 11, 2023

Whilst some are very good and offer varying degrees of sophistication, there are plenty that are very basic, appealing let’s say to the “budget conscious” end of the hospitality industry. There is a real misconception in the market around this.

Property Management 84

Property Management Front Desk Operations Pricing Reservations 84

STAAH

SEPTEMBER 28, 2023

As you explore this enchanting city, you’ll find yourself immersed in bustling markets, strolling along a modern boardwalk, and enjoying the tranquil beauty of beaches that coexist harmoniously with the lush rainforests that partially envelop the city. If you are a food lover, then Api Api Night Food Market is a playground for you.

Travel and Tourism 91

Travel and Tourism Marketing Budgeting Business Development 91

Les Roches

MAY 9, 2023

Corporate events are a great way for companies to network with potential business partners and investors, showcase their products or services, raise brand awareness, and reward their employees. Moreover, hosting corporate events can help a business develop its reputation as a thought leader in its industry.

Events 52

Events Event Coordination Budgeting Hospitality Management 52

Modern Restaurant Management

SEPTEMBER 23, 2021

Specialized industry lead generation and business development portals have long been the connector between franchisors seeking to engage with potential franchisees, and they are dying on the vine—and rightfully so. Industry Portals Are Perishing. Although consumers may not be aware, portals can be doing them a disservice.

Business Development 185

Business Development Procurement Information Budgeting 185

Les Roches

JANUARY 18, 2024

These occupations include areas from finance and marketing to IT management and risk analysis. The most in-demand business degree jobs High-paying business degree jobs are usually important roles in organizations and are therefore in high demand. Let’s look at some of the roles you could consider with a business degree.

Accounting 52

Accounting Business Development Bookkeeping Marketing 52

Hotel Business

MARCH 12, 2024

It was budgeting time around October, and I went by the boardroom and there’s four different companies working on budgets together. The partnership also allows us to venture into new markets, like the Caribbean and Latin America, with a focus on independent and lifestyle hotels and projects.

Budgeting 59

Budgeting Procurement Pricing Business Development 59

Modern Restaurant Management

DECEMBER 30, 2019

According to a 2017 Restaurant Owners survey, fitting out a 1,000-square-foot bar and commercial kitchen, including equipment like burners and espresso machines, carries an average cost of about $75,000, or $80 per square foot, which can vary by market. Here are refresh and remodel solutions that can save time and money.

Budgeting 114

Budgeting Business Development Marketing 114

Les Roches

JANUARY 19, 2024

It covers all the necessary de­tails related to setting up and ope­rating a hotel business. The business plan is a roadmap, outlining important aspects such as market analysis, manage­ment structure, marketing plans, ope­rational strategies, and financial projections. Why do you need a hotel business plan?

Marketing 52

Marketing Book Accounting Procurement 52

Les Roches

JANUARY 11, 2024

Sales development representatives (SDRs) research and create new opportunities and schedule meetings, while business development managers (BDMs) focus on closing deals and generating revenue. Training and development of a sales team Sales training can significantly increase ROI (return on investment).

Definition 52

Definition Pricing Training Marketing 52

EATER

AUGUST 25, 2020

With sample stands canceled due to COVID-19, emerging food brands have few options to reach shoppers Last year, Daniel Maloney could often be found working a sample table at specialty food markets around New York City. Sam Miller is founder and CEO of Phoodie Marketing , a third-party company that helps brands arrange in-store demos.

Demo 94

Demo Budgeting Pricing Events 94

Les Roches

DECEMBER 27, 2022

The ultimate aim of the Director of Business Operations is to ensure that the business – its people and processes – works smoothly, efficiently, and productively. They plan, project manage, monitor, and direct day-to-day business development activities and coordinate across different departments.

Communication 52

Communication Hospitality Management Strategic Planning Budgeting 52

Hotel Business

APRIL 21, 2023

It’s crucial for hoteliers to understand that affordable luxury is not merely a marketing gimmick. On the one hand, leisure guests and corporate travelers are in the midst of a cost of living and travel budget crunch. On the other hand, property owners must protect their rising development and operating costs.

Pricing 59

Pricing Housekeeping Definition Budgeting 59

Modern Restaurant Management

JUNE 24, 2020

When paired with other products like Square Marketing and Square Loyalty, sellers can strengthen customer relationships, create open lines of communication, and incentivize patrons to keep coming back. Across European markets, Visa is investing to increase the number of digital payment acceptance devices within shops by more than 50 percent.

Sanitation 212

Sanitation Information Marketing Server 212

Modern Restaurant Management

JUNE 12, 2020

metro is extremely valuable right now, and we know that Taffer’s Tavern will be perfect for a high-quality conversion in this market.” Taffer’s Tavern has partnered with Fransmart, the global leader in franchise development, to bring the concept to the top 40 major media markets across the U.S.

L&D 144

L&D Multi-Unit Operations Marketing Training 144

Modern Restaurant Management

DECEMBER 9, 2019

With this combined solution, operators can offer their employees financial wellness benefits such as free, instant earned wage access, budgeting tools, zero-fee checking accounts, and debit cards, with virtually no effort. Rob Taylor. Taylor served as CEO of the combined company before leaving earlier this year and joining Revolution.

Marketing 167

Marketing Accounting Presentation Customer Service 167

Modern Restaurant Management

DECEMBER 31, 2019

Substantial advantages in marketing, reduced labor costs, shared management costs, lower occupancy cost can be had in this model. A chicken sandwich and the impact it has had on how to market a product – see Popeye’s vs. Chick-fil-A. The global food delivery market is expected to grow to 11.4 Ghost Kitchens.

POS Systems 136

POS Systems Marketing Training Pricing 136

Xotels Hotel Revenue Management

JULY 10, 2020

At Xotels, we actually become an integral part of the hotel’s executive team and support them not only in revenue management and distribution but also on strategic decisions in other areas from marketing to front desk operations. Business Development is in our DNA. Revenue Manager Scarcity & Budget Constraints.

Front Desk Operations 52

Front Desk Operations Accounting Budgeting Front of House 52

Modern Restaurant Management

JANUARY 17, 2020

. "To further support our franchise development initiatives, we will be working with Lynette McKee– an industry expert with over 30 years of experience in franchising – to identify franchise partners in targeted international markets and leading U.S. Boston Market, Darden Restaurants, Inc.

Multi-Unit Operations 113

Multi-Unit Operations Marketing Customer Service Strategic Planning 113

EATER

FEBRUARY 10, 2021

His expertise is in building teams and mobilizing shoestring budgets, striving for restaurant-quality hospitality in Preble Street’s dining room. People scattered across the city, with a good number headed several blocks west to Deering Oaks Park, a sprawling city park that hosts youth-league sports and the Portland Farmers’ Market.

Sanitation 115

Sanitation Travel and Tourism Scheduling Accounting 115