EATER

MAY 19, 2020

Creating meals that would be traditionally meat-centric with vegetables instead is less challenging and more exciting with this book on your side.” — Clara Polito, owner, Clara Cakes , and author, Clara Cakes , Los Angeles. The sarcastic humor helps as well.” — Candice Hutchings , author, The Edgy Veg , Toronto, Canada.

Book 100

Book Document Blog Definition 100

Modern Restaurant Management

JULY 20, 2021

. "Across dayparts, the motivations for visiting restaurants are evolving, necessitating a refocus on how restaurant operators target consumers," says David Portalatin, NPD food industry advisor and author of Eating Patterns in America. "Quality, " Top Recovery Trends. Consumer confidence soaring.

Marketing 190

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Modern Restaurant Management

AUGUST 16, 2021

restaurant recovery is underway, but it will take time for it to return to pre-pandemic levels fully,” said David Portalatin, NPD food industry advisor and author of Eating Patterns in America. . “The U.S. “Commercial restaurants overall remain below 2019 traffic levels. Sales velocity is now +25 percent vs August 10, 2019.

Marketing 180

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EATER

MARCH 13, 2024

The recipes that compel me to the kitchen may leave you ordering take out on the couch; the voice that inspires you may make me long for a time when cookbook authors didn’t feel the need to nickname everything. Of course, sheet pan cooking is baking, so there are sweets too, like birthday sheet cake and matzo brittle.

Book 127

Book Blog Presentation Training 127