eHotelier

NOVEMBER 22, 2023

Lošinj Hotels & Villas is pleased to announce the appointment of Dijana Šapina as its new Executive Director of Human Resources.

130

130

7 Shifts

SEPTEMBER 20, 2022

Welcome to our Employee Resources Hub! These resources are designed to help you excel. Resources for working in restaurants. Access resources to help you with several areas of working in a restaurant. FOH Resources. BOH Resources. Can't find what you're looking for? Can't find what you're looking for?

Server 78

Server Download Blog Scheduling 78

Lodging Magazine

OCTOBER 30, 2023

DALLAS, Texas—Remington Hospitality welcomed Rick Badgley as chief human resources officer. Badgley, who brings over 20 years of industry experience, will support all aspects of human resources, including recruitment and retention; learning and development, and diversity, equity, inclusion, and belonging.

Magazine 64

Magazine 64

Modern Restaurant Management

JANUARY 20, 2023

Opting for frozen dough or a pre-made sauce in lieu of making your own can be an advantageous workaround that helps operators optimize their current staff and resources. Finding a supplier that operates in accordance with strict food safety guidelines further ensures a high quality product that tastes delicious time and time again.

Training 167

Training Pricing 167

Technology: Lodging Magazine

SEPTEMBER 15, 2022

released a free resource for its hotel owners: Your Key to Profit. The post Choice Hotels International Announces New Owner Resource appeared first on LODGING Magazine. ROCKVILLE, Maryland—Choice Hotels International, Inc. Our enduring pledge to help franchise […].

Pricing 95

Pricing Magazine 95

Hotel Business

OCTOBER 19, 2023

Building on its caregiving initiative launch, Care for All, Hilton has released new mental well-being resources designed to support its global population of 450,000 team members and further destigmatize mental well-being in the workplace.

Article 64

Article Information 64

Hospitality Net

MARCH 14, 2024

Previously, we published the Diversity, Equity, and Inclusion Defined article by Gissell Moronta, which gave you an understanding of the terminology and why DEI is important.

Article 98

Article 98

Hospitality Net

DECEMBER 4, 2023

The Sustainable Hospitality Alliance (the Alliance) has unveiled a groundbreaking Resource Directory at COP28, designed to empower hospitality businesses in their pursuit of sustainable practices and the vision of Net Positive Hospitality.

97

97

Modern Restaurant Management

JULY 6, 2020

All restaurant businesses face these risks, even those with a dedicated human resources staff. However, the risks are further amplified for many small and independent restaurants that are navigating the employment law web alone without the benefit of experienced human resources professionals. Why Compliance Matters. Be engaged.

Document 189

Document Accounting Communication Information 189

Lodging Magazine Operations

JULY 27, 2023

The Uplift team has established the company as the leading BNPL provider in the travel […] The post Upgrade Acquires Uplift to Give Customers More Resources appeared first on LODGING Magazine. “We are thrilled to welcome Uplift team members, partners, and customers to Upgrade,” said Renaud Laplanche, co-founder and CEO at Upgrade.

Magazine 52

Magazine Marketing 52

Les Roches

DECEMBER 21, 2022

Are you looking at starting a career in human resources , or have been curious about what it takes to be successful in this field? Human resources (HR) can be a valuable and enjoyable career for the right people, but you need the right skills and experience to help you make the most of it. What is an HR manager?

Hospitality Management 52

Hospitality Management Training Scheduling Communication 52

Guides: Lodging Magazine

JANUARY 4, 2023

The post A Resourceful and Aesthetic Redesign: Hyatt Regency San Francisco Guestrooms appeared first on LODGING Magazine. “The guestrooms feature a neutral envelope, grounded by natural wood and concrete tones, and punctuated with deeply saturated pops of color. The details, textures, and colors found […].

Magazine 62

Magazine 62

Modern Restaurant Management

DECEMBER 2, 2019

I t’s no secret that the key to sustainability in restaurants is managing limited resources and keeping your operations clean and safe. While it’s no easy task, the tools needed to create clean environments for preparing and serving food and making smart decisions on resource management exist. The result: peace of mind.

Sanitation 154

Sanitation Pricing Information 154

The Restaurant Times

AUGUST 14, 2020

In the midst of this global health crisis, what relief measures and resources can restaurants in India seek that will prevent business shutdown? . Resources & Relief Measures For Restaurants To Rebuild The Business. Restaurants in India can readily utilize such resources and rebuild their businesses again!

Article 98

Article Marketing 98

Restaurant Engine

FEBRUARY 24, 2021

To help you, let’s look at 10 hiring resources to help you find great waitstaff. One of the easiest resources to use is Craigslist. See Poached > Good resources and strong onboarding help you hire great waitstaff. #4: One of the best hiring resources is your very own team. 1: Craigslist. 4: Restaurant Zone.

Server 64

Server Customer Service Training POS Systems 64

Lodging Magazine

MAY 4, 2023

percent on a dollar per available room basis over December 2021, which is partly due to increased occupancy, but also to […] The post Surviving the Surge: Recent Rise in Energy Rates Calls for Operators to Marshal Their Resources appeared first on LODGING Magazine.

Pricing 52

Pricing Magazine 52

Restaurant Engine

AUGUST 2, 2020

Restaurant owners implement Enterprise Resource Planning (ERP) solutions for inventory management and real-time low stock notifications. For many businesses, the setup might require more resources than expected. When a restaurant sells a dish containing an ingredient, its stock count automatically registers a decrease.

POS Systems 80

POS Systems Training Pricing Maintenance 80

Hospitality Net

OCTOBER 27, 2023

The Hospitality Sales and Marketing Association International (HSMAI) and the Hotel Electronic Distribution Networking Association (HEDNA) announce a partnership for the mutual benefit of their members and the hospitality industry. The hospitality industry will gain from the combined knowledge and expertise from each organization.

Marketing 75

Marketing 75

Hospitality Net

JUNE 7, 2023

As the hospitality industry navigates the post-pandemic climate, it is clear that the operational landscape has changed. Reduced staffing, reduced services, and reduced hours have become the new reality at many properties, and it is easy to feel like we need to do more with much, much less.

74

74

Travel Pulse Destinations

APRIL 21, 2023

The tourism body is helping travelers and partners prepare for an influx of the stinky seaweed.

Travel and Tourism 77

Travel and Tourism 77

Hospitality Net

SEPTEMBER 19, 2023

Building on its industry-leading caregiving initiative launch, Care for All, Hilton has announced the release of new mental wellbeing resources designed to support its global population of 450,000 team members and further destigmatize mental wellbeing in the workplace.

45

45

Hospitality Net

MAY 25, 2023

The aim to reduce food waste and offer more low carbon foods in the hospitality industry is set to be a key focus for the Sustainable Hospitality Alliance’s partnership with World Resources Institute (WRI).

40

40

Travel Pulse Destinations

MAY 3, 2023

The exclusive publication for home-based travel advisors is celebrating Travel Advisor Appreciation Month with a special guide.

52

52

Hospitality Net

JUNE 20, 2023

IRIS, the global provider of digital F&B and guest experience platforms, will be demonstrating their newly released online ordering features during HITEC to showcase how hoteliers can boost F&B revenue by up to 40%.

95

95

Hospitality Net

APRIL 22, 2024

Smart hospitality companies today are prioritizing sustainability, leaning in on optimizing resources and eliminating waste to building a better future. A sustainable hotel takes care of the planet by consuming fewer resources and avoiding toxic waste.

96

96

eHotelier

APRIL 7, 2024

GSA Global, a specialist risk and security consultancy, has been launched today with the merger of Global Secure Accreditation, GSA Security & Risk (formerly BGS Ltd), GSA Cyber Secure, GSA Resourcing and newly acquired MHG Corporate Risks to form GSA Global.

130

130

eHotelier

JUNE 15, 2023

Investing time and resources into making your hotel's back office or break room more appealing and welcoming can have significant benefits for both staff morale and performance.

276

276

eHotelier

APRIL 19, 2023

In a fast-paced world where guests expect self-service and personalization, lodging properties should assign resources to fully optimize their front-desk operations and deliver the attention that every guest deserves.

Front Desk Operations 298

Front Desk Operations 298

eHotelier

NOVEMBER 2, 2023

This team's ability to effectively manage areas like human resources, finance, revenue management, marketing, and operations can make the difference between a thriving business and one that merely exists. In the hospitality industry, a hotel's success often hinges on the strength of its leadership team.

Marketing 243

Marketing Training 243

eHotelier

AUGUST 3, 2023

In today's highly competitive market with limited staff resources, delivering exceptional guest satisfaction is crucial for the success of any hotel business.

Guest Satisfaction 246

Guest Satisfaction Training Marketing 246

PhocusWire

MAY 26, 2022

WeTravel Academy’s Women in Travel vertical is designed to better support and represent individuals who identify as women in the travel industry.

52

52

Hospitality Net

SEPTEMBER 25, 2023

UNIVERSITY PARK, Pa. —

Hospitality Management 79

Hospitality Management 79

MEWS

MARCH 12, 2024

It shows how well hotels use resources, including time, labor, materials and capital. How to maximize hotel efficiency? Maximizing efficiency leads to reduced costs and better guest experience. The trick is to maximize output – equivalent to guest satisfaction and revenue – while minimizing input like costs and time.

Guest Satisfaction 130

Guest Satisfaction 130

Travel Pulse Hosting

MARCH 2, 2022

The group was created to strengthen the company’s Diversity, Equity and Inclusion efforts.

59

59

Modern Restaurant Management

OCTOBER 9, 2023

Employers play a pivotal role in creating a supportive environment that fosters mental well-being and offers necessary resources. Additionally, employee assistance programs (EAPs) are valuable resources which provide confidential counseling and referral services for employees facing personal or work-related challenges.

Workshop 193

Workshop Training Scheduling Communication 193

Modern Restaurant Management

APRIL 3, 2024

Understanding the current state of cyber risk can help restaurants simplify their security strategies and focus their resources most effectively. Typically comprised of small business owners, this group may not have dedicated IT resources or the latest security tools. Large franchisors and franchisees are on one side.

POS Systems 201

POS Systems Budgeting Marketing 201

eHotelier

OCTOBER 25, 2022

Review your needs, assess your resources, and communicate your game plan. Now is the time to get your house in order.

Communication 264

Communication 264