eHotelier

NOVEMBER 16, 2023

Employee wellbeing initiatives are increasingly popular, with well-proven positive impacts for reducing absenteeism, turn-over, low productivity - thereby reducing associated costs.

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Hospitality Net

MARCH 4, 2024

While you won’t be able to take the literal temperature of your database, but there are several indicators and industry benchmarks that can reveal the health of your database and whether it’s spiking a fever. But your marketing communications will show it.

Communication 95

Communication Marketing 95

SAS

JANUARY 16, 2024

Visualizing the future of public health through data modeling was published on SAS Voices by Meg Schaeffer Years of above-normal temperatures in southern states bring a species of mosquito that carries malaria to the US.

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Hotel Owner

DECEMBER 7, 2023

Hospitality Health, a Scottish charity dedicated to improving health and wellbeing in the hospitality and tourism profession, has awarded its Wellness Charter to the Glen Mhor Hotel in Inverness. Victoria Erasmus, owner of Glen Mhor Hotel, said: “We are delighted to be awarded the charter from Hospitality Health.

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Training Information 98

Modern Restaurant Management

JULY 23, 2021

Around the time Nékter launched, there was a seismic shift in how people viewed health and wellness. They went into it with little experience, but they saw an opportunity in the $2.2 billion a year industry. When he started looking at the juice bar category, he had just left the infomercial world where he was selling juice cleanses.

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Are Morch

MARCH 10, 2024

In a world where wellness has become paramount in all facets of life, it is not merely a fad but rather a need to include health and well-being in hotel stays. Hotels need to rethink their offers to cater to these changing needs as guests become more health-conscious. The difficulty?

Catering 52

Catering 52

Fast Casual

JANUARY 9, 2024

Stephanie Lind, founder of Elohi Marketing Strategies, reveals how consumer concerns over personal health and food waste should impact fast casual brands' menu strategies.

Marketing 102

Marketing 102

EATER

JANUARY 23, 2024

I could chalk it up to the fact that the app’s algorithm knows I’m a 36-year-old woman whose digestive system is becoming increasingly fragile, but I’m not the only one who’s seeing this constant glut of ads, sponsored content, and memes all centered around the health — and lack thereof — of our guts.

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EATER

JANUARY 23, 2024

Get ready to see the word “harvest” everywhere as a new wave of health terms takes over the snack aisle. Now we’re noticing a new term trying to conjure images of health and prosperity: “harvest.” Subscribe now. Jargon alert! Homemade became “chef-made” became “ chef-created ” and other undefinable euphemisms.

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Blog Marketing 80

Modern Restaurant Management

JUNE 18, 2021

Health and wellness branding is in the spotlight during this episode of The Main Course as host Barbara Castiglia speaks with Ross Franklin, the Founder and CEO of Pure Green, an omnichannel business that is one of the fastest-growing, cold-pressed juice companies and juice bar franchises in the United States.

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SAS

MAY 15, 2023

Mental Health Month is an important time to honor and raise awareness around mental illness and mental wellness. It’s hard to talk about mental health without also addressing substance use disorders (including opioids), homelessness [.] 5 mental health myths: What does the data say? 5 mental health myths: What does the data say?

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SAS

OCTOBER 10, 2023

Prepare for the best – and the worst – when it comes to generative AI and health care fraud. Generative AI in the hands of health care fraudsters was published on SAS Voices by Jason DiNovi

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Revenue Hub

JANUARY 19, 2024

The health of your hotel website can have a big impact on its performance and conversion rate, and even the smallest, most seemingly insignificant detail must be taken into account. This will increase space on the website, eliminate potential threats to the website due to outdated elements and further increase the health of the website.

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Maintenance Blog Article Server 106

SAS

JULY 13, 2023

Despite returning to a semblance of normalcy, research shows that a vast number of students still find themselves in the midst of a mental health crisis. Mental health in schools: How whole student analytics empowers education was published on SAS Voices by Brock Matthews

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Hospitality Net

MARCH 20, 2024

NYC Health + Hospitals/Elmhurst today announced a partnership with EHL Hospitality Business School, a leading academic hospitality management institution founded in 1893 and based in Switzerland and Singapore, to share best practices and resources related to the hospitality sector and its intersection with health care.

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Hospitality Management 59

Hotel Owner

MAY 26, 2023

English Lakes Hotels Resorts and Venues has announced its line managers have been sent on a training course in mental health awareness to improve their skills and better support their teams.

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Training Communication 105

Hotel Owner

JANUARY 9, 2023

The Lancaster House Hotel has announced that its health club has undergone major upgrades to modernise the facility. The Sandpiper Health Club, located at the hotel, has been given upgrades to its steam room and wet area. festive period.It’s perfect timing in that we’ve just completed these modern upgrades in the Sandpiper Health Club.

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Training Events 102

Hospitality Net

JANUARY 5, 2024

Here are seven tips to help you kickstart the new year with a renewed commitment to health. Chiva-Som invites all to embark on a journey to make 2024 a year of healthy living, filled with vitality and motivation.

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Hotel Owner

MARCH 9, 2023

Organising your hotel’s health and safety documents is critical for ensuring that your hotel is compliant with local regulations and maintaining a safe environment for guests and staff. Store documents centrally Storing your health and safety documents in a central location makes it easier to access them when needed.

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Document Communication Training Information 98

Hospitality Net

AUGUST 30, 2023

This piece focuses on SDG 3, Good health and wellbeing. With a discussion between international hotel group leaders and a UN representative, students addressed the following 3 issues: healthcare and insurance, work-life balance and mental health.

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SAS

NOVEMBER 26, 2023

The health care and life sciences market is accelerating – but not without a few necessary pitstops. A 2024 roadmap for health and life sciences was published on SAS Voices by Kayt Leonard Machine learning, digital twins, generative AI, robots as doctors, medications with sensors, and surgery at the speed of light.

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Marketing 65

SAS

OCTOBER 26, 2022

Today, instead of Bialik quizzing us, I got to be the lucky one to quiz her on some of her favorite topics, like mental health, [.]. Talking mental health, analytics and whole person care with Mayim Bialik was published on SAS Voices by Josh Morgan. Answer: Who is Mayim Bialik, Ph.D.?

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SAS

NOVEMBER 16, 2023

3 ways generative AI can level the field with health care fraudsters was published on SAS Voices by Jason DiNovi Many of us have become newly acquainted with the concept of an approaching Singularity coined by John von Neumann or Nick Bostrom’s Paper Clip thought experiment.

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7 Shifts

APRIL 3, 2023

Table of Contents Acknowledge the challenges Education about psychological safety Open communication Prioritize workplace mental health Create a healthy workplace for everyone It starts with acknowledging the challenges. The hospitality industry shows a deep resistance to investing in workplace mental health.

Communication 78

Communication Download Training Information 78

Hotel Owner

FEBRUARY 1, 2024

Grayshott Health Spa in Hindhead, Surrey, has been brought to market for an undisclosed sum after being vacant since 2020. A favourite of the film star and celebrity community, Grayshott was a byword for a health reset in beautiful surroundings. The unique setting of Grayshott will add to the allure of this redevelopment opportunity.”

Marketing 52

Marketing Training 52

7 Shifts

MAY 15, 2020

In the following post, we’ll be covering the state and provincial requirements for health and safety among restaurant workers—follow your jurisdiction’s laws to keep your team safe and healthy. Disclaimer: This blog is intended as a quick summary of health screening requirements and should not be used in place of professional legal advice.

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Document Information Blog Marketing 139

SAS

NOVEMBER 3, 2022

Each year in the United States, as many as 60,000 women experience severe, unexpected health problems related to [.]. Addressing maternal and infant health disparities with analytics and policy changes was published on SAS Voices by Lisa Lucas.

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Modern Restaurant Management

MAY 19, 2021

On May 17, 2021, the Occupational Safety and Health Administration (“OSHA”) also advised employers to follow new CDC mask guidance for fully vaccinated employees. Additionally, restaurants must follow the public health guidance from their county health officer in order to avoid fines and meet inspection guidelines.

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Events 134

SAS

DECEMBER 9, 2022

In the health care industry that we all rely on, transformational leadership is a must. 3 ways to overcome leadership challenges in health care was published on SAS Voices by Paula Henderson. I have often asked myself this throughout my career journey as a technology leader. Few things about our [.].

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Hospitality Net

MAY 26, 2023

April 2023 marked an important milestone: The full recovery of travel since the pandemic – as measured by the Skift Travel Health Index. And it’s a record, with our index passing the level last reached in 2019.

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SAS

OCTOBER 12, 2022

All students need hope at varying levels to graduate, especially those needing mental health support. Supporting mental health with data and analytics through improved education policy was published on SAS Voices by Josh Morgan. New and unfamiliar surroundings, increased pressure of [.].

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Are Morch

OCTOBER 15, 2023

The hospitality industry, characterized by its round-the-clock operations, often faces unique challenges when it comes to the health and wellness of its employees. Crafting an efficient health plan is not just an obligation but a crucial investment in the well-being and satisfaction of the staff.

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Hospitality Net

JULY 26, 2023

However one of the most essential aspects that is often overlooked is health and wellness, for both guests and employees. The Hospitality industry strives to provide excellent customer service, luxurious accommodations and exquisite cuisine.

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Customer Service 73

The Restaurant Times

MAY 25, 2021

If yes, then the answer is by passing regular restaurant health inspections conducted by municipal authorities to ensure public safety. These health inspections are mandatory checks that every restaurant has to go through. . This article will put forth some strategies to pass the health inspection successfully. .

Sanitation 98

Sanitation Procurement Training Article 98

Boutique Hotelier

JANUARY 5, 2023

Lancaster House Hotel has invested in an upgrade to its health club in a bid to cash in on the new year’s fitness drive. The hotel, which is part of English Lakes Hotels Resorts & Venues, has completed a project at its Sandpiper Health Club that has modernised facilities and added a range of new equipment to its offering.

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Revenue Hub

OCTOBER 12, 2023

His track record speaks for itself and, keeping his fingers closely on the pulse, he is well placed to assess the health of the sector. The post Hotel Sector Health Still Strong: Will This Continue or Melt Away? The heart still seems to be beating strongly with continuing demand, but will this carry on or melt away? Let’s find out.

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Pricing Reservations Marketing Book 103

Modern Restaurant Management

MARCH 10, 2020

We might feel stressed if we’re giving a speech to many people or about to take a test, which afterwards subsides, and we return to feeling normal with no adverse health effects. A lot of young transitional workers are in the catering industry, so there aren’t many benefits such as health insurance.

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Catering Article 159