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Blue Mountain Resort appoints William Mcpartland as Food & Beverage Director

eHotelier

Blue Mountain Resort, a year-round recreational destination located along the Kittatinny Ridge in the Pocono Mountain regions and managed by KSL Resorts, has named William McPartland as food and beverage director.

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Randy Morales appointed General Manager Food & Beverage at MBCC

eHotelier

hospitality partner to the world’s most iconic venues, is pleased to announce the appointment of Randy Morales as General Manager spearheading food and beverage operations at the Miami Beach Convention Center (MBCC). Sodexo Live!,

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Nuno Rodrigues appointef Director of Food & Beverage at The Statler Dallas

eHotelier

Nuno Rodrigues has been named Food & Beverage Director of The Statler, a Curio Collection by Hilton hotel managed by Aimbridge Hospitality, the leading global third-party hotel operator.

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Michael Rodriguez appointed Food & Beverage Manager at Four Seasons Resort Punta Mita in Nayarit

eHotelier

Four Seasons Resort Punta Mita, a beloved five-star resort nestled along Mexico's Pacific coast, announces the appointment of Michael Rodriguez as new food and beverage director.

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Andrea Signanini appointed Director of Food & Beverage at Pan Pacific London

eHotelier

Multi-award-winning and Forbes Five-star rated Pan Pacific London has appointed Andrea Signanini as its new Director of Food and Beverage.

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Oscar Gonzalez appoints Food & Beverage Director at Hard Rock Hotel New York

eHotelier

Hard Rock Hotel New York is thrilled to announce the appointment of Oscar Gonzalez as their new Food & Beverage Director.

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Omni Tempe’s Top Notch Food & Beverage Director and Executive Chef

eHotelier

Omni Tempe Hotel at ASU is proud to announce the appointment of Jose Martinez as Director of Food & Beverage and Chris Castro as Executive Chef. The dynamic duo will lead the hotel in introducing four new restaurant and lounge concepts to Tempe’s bustling downtown district upon opening on April 28, 2023.

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