Synergy Suite

JANUARY 17, 2023

In any quick-service or fast casual restaurant chain, the front-line crew member is the engine that makes the restaurant run on a day-to-day basis. These team members are typically the first point of contact for customers and are responsible for providing excellent customer service and ensuring that the restaurant operates smoothly.

Training 52

Training Customer Service Communication Sanitation 52

Hotel Business

SEPTEMBER 22, 2023

The upscale, select-service and wellness-focused brand plans to open seven additional U.S. Guests also can relax and restore through spa-like showers, complimentary nightly tea service and a signature sleep experience with cooling natural fiber sheets, pillowtop mattresses and dimmable lighting.

Scheduling 69

Scheduling Definition Events Brand Management 69

Modern Restaurant Management

JANUARY 31, 2024

full service restaurants surveyed plan to introduce catering services. I think that’s definitely part of it. For instance, 59 percent of operators have already automated staff scheduling, but a further 34 percent of them want to automate this process.

Multi-Unit Operations 203

Multi-Unit Operations Bookkeeping POS Systems Pricing 203

7 Shifts

FEBRUARY 5, 2021

The restaurant tech industry is a growing one, with software and services designed to streamline almost every aspect of your business. Delivery, scheduling, inventory management, reservations, and guest management have seen technological advancements over the past few years, and it’s just the beginning. Winston CVap 6.

Scheduling 148

Scheduling POS Systems Front of House Information 148

SiteMinder

MAY 2, 2024

We get a lot of regulars staying with us because they appreciate our friendly, welcoming staff and our customer service,” said Katie Cheetham , Reservations Manager. “ Guest Engagement enables hoteliers to schedule and automate guest communications, personalise their emails, and boost revenue via upsell and extras offers.

Information 52

Information Communication Definition Customer Service 52

7 Shifts

FEBRUARY 4, 2021

From paper schedules and lineups around the block, to 7shifts and delivery-only doughnuts, it’s safe to say that Beechwood has evolved a lot in recent years—mostly thanks to COVID. A paper scheduling nightmare to a digital dream ?? Beechwood Doughnuts, like many small restaurants, started out by scheduling with pen and paper.

Scheduling 148

Scheduling Communication Book Information 148

Modern Restaurant Management

NOVEMBER 13, 2023

If these service fees disrupt point-of-sale platform clientele, all for a quick buck, what precedent does that set for the industry? From shipments and deliveries to staff scheduling and house operations, you don’t have time to worry about your POS platform, not to mention the headache of moving all your operations to another platform.

Definition 123

Definition Customer Service Scheduling Catering 123

Modern Restaurant Management

FEBRUARY 27, 2020

Supervision/control over the employee’s work and schedule. Supervision/control over work/work schedules : This factor depends on the level and limitations of supervision. Definitions: key terms are now defined by the NLRB. Over hours of work : Actually determines work schedules or work hours, including overtime.

Scheduling 183

Scheduling Definition Document Marketing 183

7 Shifts

SEPTEMBER 20, 2021

The restaurant tech industry is a growing one, with software and services designed to streamline almost every aspect of your business. Delivery, scheduling, inventory management, reservations, and guest management have seen technological advancements over the past few years, and it's just the beginning. The power of an integrated POS.

POS Systems 148

POS Systems Scheduling Back of House Sanitation 148

Modern Restaurant Management

AUGUST 4, 2022

It was definitely high-stress at first but we worked together as a team to communicate. It was definitely a learning experience for myself and the rest of the team as we banded together to turn this hectic situation into a positive one. Back in the early 2000’s I worked at a restaurant where the head chef smoked through service.

Communication 189

Communication Definition Scheduling Back of House 189

Modern Restaurant Management

SEPTEMBER 2, 2020

Make it easy for your staff to service tables and consider the flow of area traffic in your dining area. Create an outdoor service station and contactless menus, ordering and payments available. Have pest control options in place and have the area serviced often. Tips to help employees deal with heat: Set up a rotation that ?allows

Budgeting 203

Budgeting Scheduling Sanitation Server 203

Modern Restaurant Management

NOVEMBER 26, 2019

With the lowest unemployment rate we've seen in two decades, employers are definitely feeling the fact that we are experiencing a job seekers market. This does not mean that you won’t find any candidates at all; you just need to look at candidates with other types of customer service experience beyond restaurants.

Customer Service 188

Customer Service Scheduling Training Information 188

Modern Restaurant Management

MARCH 13, 2020

These lessons are tied into everything I do on a daily basis, especially now as I continue to lead DeliverThat’s mission as a third-party delivery service for restaurant catering. Meanwhile, we worked with our restaurant and third-party service providers to ensure we were following their best practices and procedures as well.

Catering 215

Catering Communication Definition Scheduling 215

Modern Restaurant Management

DECEMBER 16, 2021

According to Black Box Intelligence and Snagajob , full-service restaurants are feeling the pinch and report approximately six fewer employees in the back of house and three fewer in the front of house. Forecasting can also help inform employee schedules that optimize your labor spend. Service with a smile is not a thing of the past.

Front of House 189

Front of House Back of House Information Definition 189

MEWS

JANUARY 16, 2023

Hostels are able to keep prices down by offering basic services and amenities. Mews and its team are actually disrupting the hotel tech industry with its PMS, and finding that the travel landscape is beginning to resemble that of the backpacking world, and travel habits and schedules are becoming as flexible as we described above.

Budgeting 130

Budgeting Reservations Book Housekeeping 130

Workforce Bulletin

AUGUST 8, 2023

The Proposed Regulations require third-party clients to determine the comparator employees, before providing the temporary help service firm with “a listing of the hourly rate of pay and cost per hour of benefits for each comparator employee.” Temporary help service firms must use the Form provided and approved by the Commissioner.

Information 52

Information Definition Scheduling Training 52

Hotel Business

OCTOBER 25, 2023

The hotel is scheduled to open its doors in early 2024 in partnership with Cliste Hospitality. voco Zeal Exeter Science Park, UK: IHG’s first lifecycle net zero carbon hotel is scheduled to open in early 2025. This 141-room hotel offers a full-service restaurant, a raised bar and three meeting rooms suitable for an array of events.

Scheduling 64

Scheduling Definition Communication Marketing 64

7 Shifts

MARCH 11, 2020

Read on to discover common restaurant opening expenses you will definitely encounter, and unexpected restaurant opening costs that you may encounter on your journey to restaurateurship. Other tools that will make your restaurant run smoothly are an employee scheduling tool (starting at $17.99/month Check out these U.S.

Budgeting 141

Budgeting Scheduling Training Bookkeeping 141

7 Shifts

JANUARY 20, 2023

So stock up on all-purpose cleaners and check your soap dispensers and other supplies to get back to your regular schedule. So make sure you have enough staff on hand to handle the increase in orders and customer service. You should also post the schedule in a place where all team members can see it.

Scheduling 78

Scheduling Communication Events Training 78

Restaurant Engine

AUGUST 25, 2021

As with anything, there are definite pros and a few cons when using the free version of software. You get access to customer service during specified hours. You can also schedule, manage, and pay your staff right from Square. Features include: Setting employee schedules. Create and customize shift schedules.

Scheduling 59

Scheduling Pricing POS Systems Definition 59

SiteMinder

MAY 16, 2023

By having a consistent and reliable source of income, hosts can have greater peace of mind and focus on providing quality service to their guests. Therefore, if you’re a host looking to streamline your operations and reduce costs, the mid-term segment is definitely worth considering.

Book 105

Book Maintenance Scheduling Blog 105

Modern Restaurant Management

NOVEMBER 17, 2020

It’s your scheduling, cost control, and accounting. Some attributed their success to more marketing, since the top franchisees definitely invested in promoting their business. The wealthy franchisees I meet definitely have superior operations. There was no deviation from the schedule.

Definition 189

Definition Training Scheduling Pricing 189

Synergy Suite

JANUARY 13, 2023

For most quick-service and fast casual restaurant chains, a representative from the HR department should be present to explain the forms, answer any questions, and ensure that all the required items are taken care of. Scheduling Tools: Managing the shift schedule is one of the biggest challenges of managing an efficient restaurant.

Training 52

Training Scheduling Document Regulatory Compliance 52

7 Shifts

NOVEMBER 17, 2020

For example, if an employee isn't aware that they need to improve their customer service skills, then an evaluation form can be used to open a discussion about sharpening them. During onboarding, explain how performance reviews work, why they’re important, when staff can expect them, and how they are scheduled.

Download 148

Download Scheduling Communication Accounting 148

7 Shifts

JUNE 8, 2020

I started as an employee and then manager of a quick-service restaurant while I was in school. Lindsay: “ Definitely making people’s day. Katy: “ Long hours on your feet and irregular work hours and having a different schedule than other people.” What did you do at your previous restaurant job before joining 7shifts?

Server 130

Server Scheduling Communication Front of House 130

The Restaurant Times

FEBRUARY 28, 2023

Restaurant owners have a wealth of data, from employee records, distribution network logistics, self-service kiosks, and e-commerce figures to social networking reviews. Labor Data The next thing to consider is your employee scheduling system. It’s like having a digital timesheet for your business.

Scheduling 52

Scheduling Information POS Systems Pricing 52

Modern Restaurant Management

JANUARY 12, 2021

As app-based delivery, drive-through and take-out services surpass indoor dining, not only does providing an excellent customer experience show customers you appreciate their business, but it also enables you to set the stage for customer loyalty that will continue to grow well beyond the pandemic.

Sanitation 164

Sanitation Training Information Definition 164

Restaurant Engine

SEPTEMBER 8, 2021

This is definitely an intense way to reward your hardworking restaurant staff. It encourages them to offer the highest quality of service in order to get the highest number of tips. #4: A restaurant with high employee morale is one that provides great customer service. Great customer service starts with happy team members. #5:

Customer Service 106

Customer Service Definition Budgeting Scheduling 106

Synergy Suite

MAY 9, 2023

A food safety management system (FSMS) is a comprehensive set of practices, procedures, and technologies designed to ensure food safety within a restaurant or food service establishment. See what SynergySuite has to offer by scheduling a demo today. What is a Food Safety Management System?

POS Systems 52

POS Systems Document Scheduling Reservations 52

Synergy Suite

JULY 11, 2023

HR software may include features such as employee self-service portals, document management, compliance tracking, and reporting capabilities. Employee Self-Service Many Payroll and HR systems provide employee self-service portals, allowing employees to access and update their personal information, view pay stubs, and submit time-off requests.

POS Systems 52

POS Systems Maintenance Information Accounting 52

Synergy Suite

JUNE 13, 2023

Give SynergySuite a look to discover how you can increase efficiency and improve profitability across all your locations by scheduling a demo today. Learn More About Restaurant Technology Solutions Restaurant Point of Sale Systems What is a Restaurant POS System?

POS Systems 52

POS Systems Accounting Scheduling Reservations 52

Synergy Suite

JUNE 6, 2023

A powerful tool, restaurant accounting software can revolutionize the financial management of your food service establishment. It helps track vendor bills, manage payment schedules, and streamline the accounts payable process. This allows for efficient invoice processing, automated payment scheduling, and vendor management.

Accounting 52

Accounting POS Systems Budgeting Bookkeeping 52

Les Roches

MAY 9, 2023

Hotel management consultants in particular are in high demand due to the valuable service that they bring to many companies. Definition of hotel management consultant Hotel management consultants are skilled professionals who use their expertise to help hotels, resorts or other hospitality venues improve.

Hospitality Management 52

Hospitality Management Scheduling Communication Training 52

7 Shifts

OCTOBER 15, 2020

The law temporarily suspends personal-liability provisions for restaurants impacted by mandated closings or service limitations. New York State Restaurant Association : The trade association for New York restaurants, who works to further the business interests of restaurant owners and to provide valuable support services to members.

Scheduling 114

Scheduling Sanitation Accounting Definition 114

EATER

FEBRUARY 17, 2022

They ended up extending their already scheduled weeklong break after January 2 this year. “We They hadn’t bought their ingredients yet for the week, so the couple hosted service on Christmas Eve, then did an about-face. When it comes to running a restaurant, COVID, they say, changed “the concept of time, definitely.”.

Definition 96

Definition Scheduling Accounting 96

7 Shifts

JULY 27, 2023

Well, we have a meeting scheduled tomorrow with the management team to continue to talk about the mission and vision of the restaurant. I mean, the obvious one that a lot of people talk about is that we took on a service fee model and changed to minimum wage, which we had been using previously. And we continue to have.

Communication 78

Communication Scheduling Training Server 78

Synergy Suite

JUNE 20, 2023

POS systems can be tailored to specific restaurant types, such as quick-service, fine dining, or bars, to meet their unique requirements. Employee Scheduling, Timekeeping, and HR: Employee scheduling software helps with creating and managing staff schedules, tracking employee attendance, and facilitating labor cost optimization.

Definition 52

Definition POS Systems Scheduling Reservations 52