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Together by Hyatt launches Event Experience Guides

Hotel Business

Hyatt Hotels Corporation has unveiled Together by Hyatt’s new Event Experience Guides for meeting and event planners. Planners will now have an interactive online platform with resources such as menus, sustainability practices, well-being experience options, event spaces, guestroom type details and more. Thoughtfully Sourced.

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Hospitality training: Courses and programs for hotels

SiteMinder

This training covers a wide range of areas including customer service, communication, problem-solving, and operational management. To develop effective interpersonal communication skills for better interaction with guests and team members. To enhance cross-departmental communication, ensuring a seamless guest experience.

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Navigating management in the hospitality industry: Tips for success

Les Roches

While navigating its complexities may se­em challenging, this guide provide­s insights and actionable tips to help you exce­l in management in the hospitality industry. What is hospitality management? It involves various responsibilitie­s such as customer service, house­keeping and overseeing staff.

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Exploring the world of guest services: from definitions to job descriptions

Les Roches

They need excellent communication and interpersonal skills, should be able to multitask, maintain composure under pressure and demonstrate a high level of professionalism. Some programs also offer hospitality internships , providing valuable hands-on experience alongside the academic classroom studies.

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MRM Research Roundup: End-of-April 2020-COVID-19 Effects Edition

Modern Restaurant Management

Service Management Group (SMG) introduced its third annual report on third-party delivery: Take control of third-party delivery to protect your brand. Events and COVID-19. Tripleseat conducted a survey to gather insights from event professionals on how they are handling the upcoming year of business. August (16 percent).

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Virtual Acceleration, Raising the Bar and Insult Monitor

Modern Restaurant Management

. “Businesses need help navigating the digital shift in commerce, whether that’s utilizing new payment methods, leveraging actionable data or taking advantage of new mediums to communicate with their customers,” stated Zach Hyman, Co-Founder of SpotOn. The combined company will operate under the Tripleseat brand.

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White Castle Flips for Flippy and Burma Bites

Modern Restaurant Management

Personalizing marketing communications towards guest preferences and behavior. As customers order and pay digitally, their order information is communicated instantly to our kitchen and payment information syncs with our Clover POS device. ” BentoBox Launches Catering and Events Capabilities.

Catering 141