PhocusWire

AUGUST 31, 2023

Will another summer of climate calamities galvanize the level of coordination necessary to keep the travel industry growing — while helping to save the planet?

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Hospitality Net

FEBRUARY 8, 2024

For the first time, Accor joins the ‘A-list’ of global environmental non-profit CDP, as part of the leading companies regarding transparency, management of environment risks and demonstrating the rigor and ambition with which the climate issue is addressed in the company’s business model.

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Hospitality Net

SEPTEMBER 8, 2023

At the Sustainable Social Tourism Summit (León, 30 August – 2 September), UNWTO welcomed new high-level signatories to the Glasgow Declaration on Climate Action in Tourism. They join the Secretariat of State of Tourism of Guanajuato which signed up at the COP27 United Nations climate change conference in Sharm El Sheikh, Egypt.

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PhocusWire

OCTOBER 27, 2023

While the increasing frequency of climate-related disruptions is inevitable, severely disappointed customers are not. Travel providers have access to the data that enables a real-time, proactive approach to helping customers manage disruptions of all types.

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Revenue Hub

SEPTEMBER 28, 2023

Climate change isn’t coming anymore. While you can and should make your hotel as sustainable as possible , you need to find ways to weather climate change as well as prevent it. While you can and should make your hotel as sustainable as possible , you need to find ways to weather climate change as well as prevent it.

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Hotel Owner

JANUARY 16, 2024

Whatley Manor Hotel has announced its achievement as the first Climate Positive hotel and spa in the UK. Becoming the first Climate Positive hotel in the UK is a testament to the team’s dedication to create a positive impact on the planet while delivering an exceptional guest experience.

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Hospitality Net

MAY 25, 2023

Today, the European Travel Commission (ETC) is launching its Climate Action Plan.

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Travel and Tourism 96

EATER

SEPTEMBER 8, 2023

The meat giant says some of its USDA-approved burgers are climate-smart, but it refuses to explain how.

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Finance & Development : Lodging Magazine

SEPTEMBER 26, 2023

“Capital is a little tougher to get and [developers] are more conscious about the use of it, […] The post Building the Pipeline: Hotel Development Opportunities and Challenges in Today’s Economic Climate appeared first on LODGING Magazine.

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Magazine 102

Hospitality Net

DECEMBER 7, 2023

UNWTO has brought together sector leaders at the 2023 United Nations Climate Change Conference (COP28) to showcase the progress made in implementing the Glasgow Declaration for Climate Action on Tourism.

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SAS

MAY 16, 2023

A new report from the Intergovernmental Panel on Climate Change (IPCC) highlights the pressing need for prompt and resolute action across industries to tackle climate change. Rethinking grid modernization: 5 keys to tackling climate change was published on SAS Voices by Joe Nyangon, PhD

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Hospitality Net

JUNE 27, 2023

They create a common language for disclosing the effect of climate-related risks and opportunities on a company’s prospects; and will help to improve trust and confidence in company disclosures about sustainability to inform investment decisions.

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Travel Pulse Destinations

FEBRUARY 10, 2023

A new infrastructure proposal for Dubai involves a climate-controlled, 58-mile-long pedestrian superhighway and green corridor that would entirely change the emirate’s future.

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Hospitality Net

APRIL 24, 2023

But which practices are effective in driving change and ultimately empowering organizations to continue leveraging business travel while reducing their climate impact? As companies strive to reduce their carbon footprint, they are implementing various strategies to decarbonize their employee travel.

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EATER

JULY 21, 2021

The climate crisis doesn’t exist in some hypothetical future — it’s already here. It is one of the most searing images yet of the ongoing climate crisis. At the moment, climate disaster is most visible in the U.S. At the moment, climate disaster is most visible in the U.S. and Canada last month. and Canada.

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Events Marketing 144

PhocusWire

MARCH 1, 2023

A new report from theTravel Foundation charts a course for a growing travel sector to meet climate change goals – but it won’t be painless.

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EATER

AUGUST 28, 2023

They also could be doing it precisely because of climate change. The science is extremely clear on what needs to be done to mitigate climate change, and unfortunately, ordering an iced pumpkin spice latte in August is not on the list. Dairy Queen launched a pumpkin pie Blizzard on August 28.

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Hospitality Net

JUNE 13, 2023

The time is now for the global travel industry to enact meaningful changes for the climate, according to a newly released report, “The State of Climate Action in Business Travel - Global Industry Barometer 2023," from the GBTA Foundation, the charitable arm of the Global Business Travel Association (GBTA).

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EATER

MARCH 24, 2021

But it’s impossible to overstate the magnitude of the climate crisis , which is set to radically upend the existence of every person and creature on the planet. As dramatically as climate change stands to literally remap the planet, no effects will be more profound than those on ecology — which is to say, in large part, our food system.

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EATER

JUNE 23, 2022

For these reasons, Casscles and other winemakers are hoping to spray less overall by growing grape varieties better suited for an increasingly unstable climate. Once shunned as “foxy,” “musky,” or “unidimensional,” these hybrid grapes are being re-evaluated as the climate crisis stands to reshape vineyards across the world.

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Travel Pulse Destinations

APRIL 5, 2023

The free series of webinars will focus topics related to climate action in travel.

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Hotel Business

NOVEMBER 30, 2022

The World Travel & Tourism Council (WTTC) has unveiled new data detailing the climate footprint of the global Travel & Tourism sector. Until now we did not have a sector-wide way to accurately measure our climate footprint,” she said. Sustainable Development Goals.”

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EATER

MARCH 24, 2021

Species in the ocean are on the move to a surprisingly large extent — much faster than we are seeing on land,” says Malin Pinsky, an ecologist who studies climate change and fisheries at Rutgers University in New Brunswick, New Jersey. But lobster, too, could become a climate refugee if that sweet spot continues heading north.

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Travel Pulse Destinations

MAY 18, 2023

The Boeing Cascade Climate Impact Model is available for public use.

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eHotelier

DECEMBER 8, 2022

EU Travel and Tourism GDP has grown on average 2.1% annually whilst its greenhouse gas emissions increased by just 0.3%.

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Travel and Tourism 130

CN Traveler

NOVEMBER 15, 2022

The Swedish climate activist's upcoming book offers advice on how to travel better.

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Book 78

eHotelier

APRIL 22, 2024

SBTi is a global climate action organization that develops tools that allow businesses to set greenhouse gas (GHG) emissions reduction targets in line with data-driven methodology. Marriott International, Inc. has verified its near and long-term science-based emissions reduction targets with the Science Based Targets initiative (SBTi).

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eHotelier

MARCH 13, 2023

UNWTO has released a new report highlighting the progress that global tourism has made in measuring greenhouse gas emissions as well as the challenges the sector still faces.

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Hospitality Net

NOVEMBER 16, 2023

The launch took place on 14 November 2023 at the United Nations Headquarters, Geneva, marking a pivotal moment in the global campaign against climate change following the adoption of the Paris Agreement by 196 parties.

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Luxury Hospitality Magazine

NOVEMBER 15, 2022

Climat is the highly anticipated 100-cover restaurant coming to Blackfriars House in Manchester City Centre. Set amongst stunning panoramic views of the city, Climat is Manchester’s latest restaurant hotspot, where casual dining meets ‘contemporary Parisian-style’ aesthetics.

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PhocusWire

JULY 14, 2022

Chooose specializes in the integration of climate action options in the customer booking process.

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Book 52

PhocusWire

APRIL 22, 2022

JTV becomes a limited partner through its investment in the multi-billion dollar fund which targets large scale climate solutions.

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EATER

MARCH 29, 2021

It’s sometimes easy to forget that, what with the other crises we’re facing, we’re slowly, inexorably marching towards doom as the climate warms. As our executive editor Matt Buchanan writes in the intro, “Even if you’ve had the luxury of paying no mind to climate change, you will eventually taste it.”.

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Server Marketing 52

PhocusWire

MARCH 3, 2022

The industry is at a crunch point in time, whatever way it looks at the climate emergency and the current solutions - so action needs to be taken now.

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EATER

OCTOBER 12, 2023

Dominica’s traditional foods are countering modern threats.

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PhocusWire

FEBRUARY 28, 2023

JetBlue customers can use the platform to estimate the CO2 emissions of their flights and then contribute to a fund to cover the difference in cost between SAF and conventional jet fuel.

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Hospitality Net

SEPTEMBER 20, 2023

It is no secret that we are still facing a labor shortage. However, the hospitality industry isn’t just grappling with a talent shortage, we are dealing with a retention problem. The answer may lie in the way we approach leadership.

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