Modern Restaurant Management
JANUARY 30, 2024
Sustainable restaurant expansion requires balancing excitement with patience and perspective. Set Mutually Beneficial Key Performance Indicators (KPIs) KPIs are the quantifiable metrics that provide restaurant leaders with the most actionable insights on progress towards expansion goals, guiding crucial decisions.
Modern Restaurant Management
FEBRUARY 5, 2024
Highlights of The Big Game and National Pizza Day Ordering Predictions: 32 percent of diners say they plan to order from a local chain or independent pizzeria instead of a big chain—revealing the opportunity for small and mid-sized pizza restaurants to double down on marketing efforts for The Big Game and National Pizza Day.
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The Restaurant Times
OCTOBER 29, 2020
In the restaurant business, labor costs account for the majority of expenses. The ratio of restaurant labor costs to the overall sales averages at 22-40%, whereas it can be as high as 75% in some cases. That is why restaurants and cafes must control their labor costs and maintain profit margins.
Synergy Suite
MAY 16, 2023
The bread and butter of running a successful restaurant business lies not in the delicious dishes you serve every day, but in your fridge. Your inventory holds the key to your profitability: how much it costs you, how much is wasted, and how much you need to create those dishes in the first place. What is inventory Management Software?
The Restaurant Times
APRIL 27, 2022
The restaurant industry is booming worldwide, and the UAE is at par with the global liberal trade practices. Based on a CAGR report, it has been estimated that the restaurant industry is expected to grow at a rate of 5.22%. . The restaurant sector of the UAE holds great potential. What Is A Cloud Kitchen? How Does It Work? .
Lithos POS
APRIL 19, 2024
A POS system is crucial for the success of businesses like restaurants and retail stores. It can greatly impact growth and cost savings. This improves transparency within the restaurant, fostering efficiency. Imagine a busy restaurant with 10 kitchens, each specializing in different types of cuisine.
Modern Restaurant Management
OCTOBER 29, 2019
" The Big Kahuna Burger theme will be part of the Interior where staff will be in costume and exterior of the restaurant with Big Kahuna Burger signage. “We are proud to make this pledge and we invite other restaurant and QSR companies to do the same.” ” Green Rabbit Secures Funding. headquartered A&G.
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