Marketing Strategies for Restaurants – Weighing the Pros and Cons of User Generated Content
Horizon Hospitality
APRIL 15, 2024
PROS Low Financial Cost Online marketing has been dominated by cost-per-click advertising campaigns. By featuring UGC on websites, social media accounts, and advertising content, restaurants can create an authentic voice that better connects to their market. Others, like creating a trendy selfie hot spot, need more creativity up front.
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