Lodging Magazine

JUNE 29, 2023

CHICAGO—Cloud5 Communications showed its latest Vendor Management offering at HITEC 2023 in Toronto. Vendor Management from Cloud5 provides hotels with a resource to initiate, streamline, and manage multi-vendor projects.

Vendor Management 52

Vendor Management Communication Magazine Events 52

InnQuest

AUGUST 2, 2023

In today’s interconnected world, where technology advances at an unprecedented pace, cybersecurity for hospitality management is a growing concern. Hotel chains and properties dealing with sensitive customer information, financial transactions and confidential business data, have become prime targets for cyber threats.

Hospitality Management 222

Hospitality Management Vendor Management Information Training 222

SiteMinder

OCTOBER 11, 2022

Guests in a hotel may only interact with a handful of people, but behind the scenes there are many different hotel staff positions. And, depending on the size of the hotel, this can easily translate to dozens of on-duty staff at any given time. Let’s take a look at the various job positions available in the hotel industry.

Maintenance 72

Maintenance Concierge Front of House Budgeting 72

SiteMinder

OCTOBER 11, 2022

A hotel is very much like a swan swimming on a lake. So who are the people who make sure that a hotel building functions properly? Where are all the different hotel departments located and what exactly do they all do? Where are all the different hotel departments located and what exactly do they all do? Table of contents.

Front of House 59

Front of House Housekeeping Maintenance Back of House 59

Les Roches

MAY 24, 2023

Restaurant management is a specialized area of hospitality management where you focus on managing a restaurant or other food-serving venue. This could mean managing a restaurant by itself, or one that is part of a resort or hotel. What are the essential skills for a restaurant manager?

Front of House 52

Front of House Communication Hospitality Management Customer Service 52

Les Roches

MAY 9, 2023

Restaurant management is a specialized area of hospitality management where you focus on managing a restaurant or other food-serving venue. This could mean managing a restaurant by itself, or one that is part of a resort or hotel. What are the essential skills for a restaurant manager?

Front of House 52

Front of House Communication Hospitality Management Customer Service 52

Les Roches

MAY 9, 2023

Event execution This stage is all about making sure that everything runs smoothly on the day of the event, including these tasks: On-site management: One of the most important tasks during event execution is to manage everything that happens on-site.

Events 52

Events Event Coordination Budgeting Hospitality Management 52