eHotelier
JUNE 21, 2023
Blended travel: what it means and how to prepare your hotel for it - Uncategorised - Insights An Expedia survey shows that 76% of travellers extend their business travel into a leisure trip. How is your hotel preparing to attract these guests?
Modern Restaurant Management
JUNE 21, 2023
Not all menu items are created equal, nor do they contribute the same profit to the bottom line. Some dishes are more popular and increase revenue, while others carry a smaller margin or might not be ordered as often. It is important to understand not only the profitability of each item per serving but also its overall contribution according to the total servings sold.
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eHotelier
JUNE 21, 2023
Marriott International, Inc. (NASDAQ: MAR) today announced the highly anticipated opening of its 500th hotel in Greater China – Rissai Valley, a Ritz-Carlton Reserve. The milestone marks Marriott’s long-standing commitment to strengthening its presence in the region since entering the market close to 40 years ago. The company plans to bolster its strong position in Greater China with a total of 47 hotels expected to open in the region in 2023 – adding close to 13,000 guestrooms to the portfolio.
Boutique Hotel News
JUNE 21, 2023
UK: The Crown Estate has put the Harte & Garter Hotel and Spa in Windsor up for sale for offers in excess of £13,250,000, seeking buyers looking for a prime hospitality development and restaurant investment opportunity in the heart of the historic market town. The hotel, which is a historic red-brick inn, features many original features across 79 en-suite bedrooms, a spa and meeting rooms, including a ballroom that can accommodate up to 260 guests.
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Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.
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eHotelier
JUNE 21, 2023
Radisson Hotel Group announces the signing of Radisson Collection Resort, Marsa Alam Port Phoenice in Egypt. This signing debuts Radisson Hotel Group’s third brand in Egypt, Radisson Collection, and is a fantastic addition to the current portfolio, bringing the Group’s footprint in the country to eight hotels in operation and under development. It also reflects the transformation of the Group in the region.
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
eHotelier
JUNE 21, 2023
PEG Hospitality Group, the award-winning, Utah-based, full-service hospitality company, appoints Braden Nicholes to General Manager at The Advenire, Autograph Collection. Nicholes will oversee all aspects of day-to-day hotel operations, leading the team in delivering operational excellence and innovative guest experiences.
Boutique Hotel News
JUNE 21, 2023
Portugal: HiJiffy, a company that specialises in conversational artificial intelligence for hotels, has announced that it has raised €3.8 million in funding. The funding round was led by Caixa Capital and elevates the amount of investment raised by the company to date to €6.2 million. Caixa Capital was joined by Lince Capital, as well as Portugal Ventures, which had already invested in HiJiffy back in 2020.
eHotelier
JUNE 21, 2023
The Omni Scottsdale Resort & Spa at Montelucia is delighted to announce the appointment of Matthew Levy as the new Chef de Cuisine at Prado, the resort's exquisite Spanish-inspired dining destination. Under the guidance of Executive Chef, Herve Cuyeu, with a culinary background deeply rooted in family tradition and a passion for creating extraordinary dishes, Levy brings his expertise and innovative approach to elevate the dining experience at Omni Montelucia.
Boutique Hotel News
JUNE 21, 2023
Hong Kong / UK: The Peninsula has announced the debut of its new hotel, The Peninsula London, which is now accepting reservations for stays from 12 September 2023. The newly-built hotel, situated at the juncture where Hyde Park Corner meets Wellington Arch, is also extending an exclusive stay offer for its first guests. For a limited time, visitors who reserve one of The Peninsula London’s rooms or suites will also be able to enjoy special privileges, including an exclusive opening offer o
Speaker: James Kahler, COO of Full Course
Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.
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eHotelier
JUNE 21, 2023
Businesses from the private sector attending the Public-Private Dialogue included VFS, VISA, Marriott, IHG, Airbnb, CLIA, The Oberoi Group, Indian Hotels Company Limited, and MakeMyTrip attended a public-private meeting today at the G20 in Goa.
Boutique Hotel News
JUNE 21, 2023
Ireland / Germany: The Munich-based Ruby Group is continuing to expand its presence in Ireland after securing its second project in Dublin. It follows a previous announcement by the group that the first Ruby Hotel [Ruby Molly] will open in Q3 next year on the Emerald Isle. In addition to Germany , Austria , the UK , Switzerland, the Netherlands, Italy and France , Ireland is the eighth brand entry in Europe, with two leases signed in Ireland within a year.
eHotelier
JUNE 21, 2023
Riyadh Expo 2030 promises to be a platform for collective action on globally impactful projects through innovation, sustainability, and inclusiveness.
Hotel Owner
JUNE 21, 2023
The Elondi Bar on the third floor of Hyatt’s hotel in Stratford has launched its new outdoor terrace, Elondi Terrace. The new space has opened in collaboration with the award-winning English vineyard estate, Gusbourne. The new outdoor terrace is a 538-square foot (150 square metre) all-weather, al-fresco hideaway decorated with “striking” furniture and “luscious” flora.
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Global economies are reeling from recent upheavals—pandemic aftershocks, geopolitical conflicts, and a tech sector crunch. Mark Zuckerberg's 2023 "Year of Efficiency" ethos extends into 2024, with leaders seeking cost reductions without stunting growth. No-code technology emerges as a beacon of hope, fostering resilience and adaptability. Platforms like Make.com and Zapier empower even non-technical staff to automate and innovate, freeing IT for strategic tasks.
Lodging Magazine
JUNE 21, 2023
Armed with a brand known for leaving the light on for guests, G6 Hospitality LLC is now shining the light on its new leader. And while Julie Arrowsmith’s path to the C-suite may have been unconventional, she is making it all add up. Arrowsmith—who was elevated from CFO to president/CFO in August—took on the CEO responsibilities in January when longtime CEO Rob Palleschi departed and she was named president & interim CEO.
Hotel Owner
JUNE 21, 2023
The Bristol Hoteliers Association (BHA) is renewing its calls for tighter regulations and restrictions to be imposed on Airbnb properties due to its negative impact on the hospitality sector. The association has stated that it would like to see limits placed on how many days properties are able to be let for and for homes to be licensed. In the association’s call out for the clampdown of unregulated companies like Airbnb, BHA chair Raphael Herzog made contact with Bristol’s Mayor Marvin Rees w
Les Roches
JUNE 21, 2023
Our Executive Master’s program is ideal for career changers, as Vera Van Elteren – who has just landed a new role in a five-star hotel – has discovered. “I always wanted to work in the hotel industry, but somehow I found myself following a different path,” says Executive Master’s student Vera Van Elteren. “So after 15 years working in other industries, I decided I wanted to pursue my passion.
Hotel Owner
JUNE 21, 2023
Stanwell House in the New Forest has reopened its garden space following a recent renovation project. The boutique hotel has also applied for planning permission to further renovate the garden space. The garden has open space and shade, with large parasols and plenty of vintage seating and the garden wall is lined with vining wisteria that scales the length of the space.
Speaker: Lauren Barash, Vice President, Brand Marketing
In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program
Hospitality Net
JUNE 21, 2023
The Peninsula, whose portfolio of impeccably luxurious worldwide properties has drawn discerning travelers for nearly a century, is thrilled to announce that its stunning new hotel, The Peninsula London, is now accepting reservations for stays from September 12, 2023.
Hotel Owner
JUNE 21, 2023
Leonardo Royal Hotel Edinburgh has announced the completion of a £22.2m refurbishment project. The renovation includes the refurbishment of all guestrooms and public spaces as well as upgrades to the windows and air conditioning. The new bedrooms now feature white company toiletries, mini fridges, Chromecast-enabled TVs and bespoke DREAM beds. New facilities have also been added to the hotel, including a state-of-the-art gym and a guest concierge desk as well as a new enhanced look for the lobby
Hospitality Net
JUNE 21, 2023
ROOMDEX, the leading technology innovator in hotel upselling, has been named the Preferred Partner for Upselling Solutions by Curator Hotel & Resort Collection. Curator’s growing membership includes 97 hotels and resorts located across the U.S., including hotels from Davidson Hospitality Group, Noble House Hotels & Resorts, Sage Hospitality Group, Springboard Hospitality, and Viceroy Hotels & Resorts.
Hotel Owner
JUNE 21, 2023
Classic British Hotels and Resorts has revealed it has added The Relais Cooden Beach to its collection. On the Sussex coast, equidistant between the South Downs National Park and the High Weald, Classic British Hotels and Resorts said The Relais Cooden Beach offers “uninterrupted views” of the English Channel and maritime-themed guest rooms, including standout veranda suites.
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Your Guide to Restaurant Marketing Success Start maximizing ROI and doing more with less with Olo’s ultimate guide to restaurant marketing. In this guide: Strategies to level up in 4 key areas: data, audiences, content distribution, and loyalty Interactive checklists to help you track your progress throughout the year Tips for leveraging guest data across your entire business What you’ll learn: Level 1 | Beginner: Learn how to collect guest data, build a healthy subscriber list, launch personali
Hotel Business
JUNE 21, 2023
Over the past couple of years, Artificial intelligence (AI) has greatly improved hotel operations and efficiency by automating processes such as booking and contactless check-in, allowing staff to focus on providing premium, personalized experiences to guests faster and at reasonable prices. So, it is no surprise that AI has emerged as a transformative force in the hospitality industry.
Hotel Owner
JUNE 21, 2023
The Ruby Group has furthered its expansion in Ireland after securing its second hotel site in Dublin. Ruby Molly, which is set to open in the third quarter of 2024, will be housed in a new building and feature 257 rooms, a rooftop bar as well as “prominent space” in the entrance area. The new hotel will be located in a central location on Middle Abbey Street in the city centre, near to the main shopping street Henry Street, as well as cultural and tourist highlights and the Temple Bar district
Hospitality Net
JUNE 21, 2023
Next week at HITEC® Toronto, Hotel Communication Network will showcase its re-engineered in-room tablet with two-way guest communications at the core. The NEW Navigator 2.0 gives guests and staff more control over the stay experience. Guests have everything they need from individual/group messaging, food ordering, check out, and service requests to choosing when they want their rooms clean, where they want food delivered onsite, and how they can explore the local community.
EHL Insights
JUNE 21, 2023
One of today's major challenges in our hospitality industry is coping with the pressure coming from Generation Z employees. Gen Z expects more engaging and meaningful jobs and is far less likely to adhere to the traditional, purely vertical, "chain-of-command" style of leadership that still characterizes many hospitality-related organizations (HROs), not to mention the dimensions of ethics and social responsibility that many people of this new generation want to find in the very nature of their
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As a restaurant leader, your plate is full with responsibilities, from staff management to serving up delicious dishes. But amidst the hustle, there's a crucial area you can't afford to overlook – employment laws. In this comprehensive eBook, we'll unveil the seven essential employment laws every restaurant leader must master. We'll break down the intricacies of each law, showing you how it directly impacts your business.
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