Tue.Apr 04, 2023

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Booking.com best practice guide for hoteliers

eHotelier

Here's a closer look at the peculiarities, best practices, and other aspects of booking.com and a brief guide to help you set up in the best possible way.

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Rise in hotel room rates outpaces inflation

Boutique Hotel News

UK: According to data from RSM Hotels Tracker, hotel room rates have increased by 13 per cent for the year to February 2023, beating the rate of inflation at 10.4 per cent. The data, produced by Hotstats and analysed by RSM UK, shows that average daily rates (ADRs) of occupied rooms have increased from £121.74 (January) to £128.94 (February) in the UK and from £185.43 to £196.26 in London.

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Microsoft mentored BOOK ME BOB’s Hotel AI Chatbot now integrating with ChatGPT

eHotelier

BOOK ME BOB cuts through and filter out all the technology hype to find the relevant value for the Operators in the industry, whatever level they may operate at.

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Reducing Operating Costs in Hotels Using Cloud PMS

InnQuest

In the hospitality industry, reducing operating costs in hotels using cloud PMS should always be a top priority. A cloud-based PMS is a software solution enabling hotels to manage their daily operations, all from a centralized system that can be accessed anywhere and anytime. These day-to-day operations could include: Reservations Check-ins and Check-outs Housekeeping Maintenance Monitoring occupancy Hotels can save significantly by switching to a cloud-based PMS while improving efficiency.

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Business Automation in Hospitality: A New World

Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.

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Utilizing Automation to Maximize Your Restaurant’s Labor Efficiency in 2023

Modern Restaurant Management

The labor shortage that began in 2020 has not slowed, with restaurants continuing to struggle to fill open positions and keep employees long-term. As a result, they are looking for ways to better optimize their labor operations while also maximizing business opportunities. This typically includes creating staff schedules based on sales forecasts, trimming labor during slow times, and providing managers with more control – and accountability.

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Bar Termini announces residency at Melbourne’s The Lounge at Society

Hospitality Magazine

Fans of the London cocktail bar can have a taste of the award-winning creations here in Australia at the end of this month. The exclusive, two-night residency will take place on Sunday 23 and Monday 24 April from 5pm to 8pm at The Lounge at Society. Bartenders Maros Potucek and Leonardo Filipponni will be travelling over for the event and will be on-hand to pour your chosen tipple.

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The Luxury Collection announces new Global Explorer Laila Gohar

eHotelier

The Luxury Collection, part of Marriott Bonvoy’s portfolio of 30 extraordinary hotel brands, announces chef and artist Laila Gohar as the brand’s newest Global Explorer. In her role as a brand ambassador, Gohar has collaborated with The Luxury Collection to create a globally inspired barware collection with complementing cocktail recipes drawing from her travels with the brand.

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Kanava Hotels & Resorts rebrands as Empiria Group

Boutique Hotel News

Greece: Privately-owned hospitality group Kanava Hotels & Resorts has rebranded as Empiria Group. Empiria takes its name from the Greek word for experience. There are currently seven luxury properties in the portfolio, located across Santorini, Mani, and Paros. Three hotels (Vedema, Mystique and Cosme) belong to The Luxury Collection by Marriott , whereas Istoria and Parilio form part of Design Hotels.

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Dusit Hotels and Resorts makes its grand debut in Europe

eHotelier

Dusit Hotels and Resorts, under Dusit International, one of Thailand’s leading hotel and property development companies, has continued its global expansion with the opening of Dusit Suites Athens – the first Dusit-branded property in Europe – in Greece’s stunning capital.

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Planning Your Restaurant's Path to Profitability

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

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Download our Inspiring Independents guide

MEWS

Independent hotels occupy a special space in the lodging industry. Why? Because every property is different – or should be – and can provide unique experiences for guests.

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JW Marriott makes its debut with the opening of JW Marriott Masai Mara Lodge

eHotelier

JW Marriott, part of Marriott Bonvoy’s global portfolio of 30 extraordinary hotel brands, today announced the opening of JW Marriott Masai Mara Lodge, marking the company's highly anticipated debut in the luxury safari segment.

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Amy Sedaris Has Strong Words for the Mayo Haters of the World

EATER

Amy Sedaris poses with the “Hamy Sedarwich” | Danielle St. Laurent Hollywood’s most well-known quirky homemaker on her strongest-held sandwich opinions In addition to her work as an actress, author, and comedian, Amy Sedaris is arguably Hollywood’s most well-known homemaker. Thanks to her kooky, cult-favorite TV show At Home With Amy Sedaris , which aired for three seasons on truTV, audiences have long seen Sedaris make wacky recipes and sew goofy garments.

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Albanian Prime Minister welcomes UNWTO Leadership and embraces shared goals

eHotelier

UNWTO Secretary-General Zurab Pololikashvili has met with His Excellency Edi Rama, Prime Minister of Albania, to explore shared priorities for boosting tourism’s role in economic development and social opportunity.

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No-Code Technology: The Key to Unlock the Future of Your Business

Global economies are reeling from recent upheavals—pandemic aftershocks, geopolitical conflicts, and a tech sector crunch. Mark Zuckerberg's 2023 "Year of Efficiency" ethos extends into 2024, with leaders seeking cost reductions without stunting growth. No-code technology emerges as a beacon of hope, fostering resilience and adaptability. Platforms like Make.com and Zapier empower even non-technical staff to automate and innovate, freeing IT for strategic tasks.

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First Hospitality promotes Brosnan, Lombard

Hotel Business

First Hospitality has promoted two hospitality veterans to key roles on its corporate team: John Brosnan to VP, sales and Geri Lombard to regional VP, operations. In his new role, Brosnan is responsible for leading and overseeing all sales strategy at First Hospitality. He will work closely with the on-property sales directors to develop top sales talent and formulate strategic sales plans to generate top-line revenue and exceed booking goals, according to the company.

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Marriott International launches new people brand “Be” to grow and empower global workforce

eHotelier

Today, Marriott International, Inc. announced it is launching its new people brand, “Be,” as the company continues its focus on attracting and retaining top talent around the world. The brand is launching as Marriott is named one of the top ten Fortune Media and Great Place To Work® 100 Best Companies to Work For® – a position Marriott has upheld since the list was established over a quarter century ago.

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Raithwaite Sandsend sold off guide price of £12m

Hotel Owner

Award-winning hotel Raithwaite Sandsend, located in Whitby, North Yorkshire, has been sold as a joint venture to property developers Galliard Homes and O’Shea Group off a guide price of £12m. Raithwaite is located on the outskirts of Sandsend Village, Whitby, allowing visitors to enjoy coastal attractions including Sandsend Beach and Robin Hood’s Bay, as well as the North Yorkshire Moors.

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Jed Arricivita named Commercial Director at ALMA resort

eHotelier

Jed Arricivita, a hospitality professional with more than two decades of business development, sales and marketing experience has been named Alma's commercial director.

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Top 5 Ways to Optimize Your Loyalty Strategy

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

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The Mount Hotel Wolverhampton purchases golf course

Hotel Owner

The Mount Hotel Wolverhampton has announced the acquisition of Perton Park Golf Club, which will be rebranded as The Mount Golf and Country Club. The Mount Golf and Country Club will cater to both golfers and non-golfers, offering top-quality facilities and entertainment options. Aspen Leisure intends to further enhance and expand the facilities, including creating an entertainment destination driving range, improving and expanding the gym and leisure facilities, and maintaining the popular Adve

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Cloudbeds announces integrations with Leading Point of Sales (POS) solutions to expand Cloudbeds Marketplace

eHotelier

Cloudbeds customers will be able to connect onsite bars and restaurants to the Cloudbeds Platform for a seamless guest experience

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Macellaio RC founder to launch Matooro Academy

Hotel Owner

Roberto Costa, the founder of Macellaio RC, is launching Matooro Academy in April 2023, a programme for aspiring chefs and front of house staff who want to break into the hospitality industry. The six-month long programme will provide students with a broad range of skills in the culinary arts, wine and hospitality management. The academy will offer a mix of theoretical and practical classes, as well as hands-on experience at top hotels such as Brown’s Hotel, The Ritz and Meraki.

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Key International adds The Perry Hotel

Hotel Business

Key International , a real estate development and investment firm, has completed the purchase of The Perry Hotel on the waterfront in Key West, FL, as part of an expansion of its $2-billion portfolio. “The addition of The Perry Hotel speaks to our vision to bring together quality brands and memorable experiences with our excellent customer service,” said Michael Vassilaros, chief investment officer, Key International.

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Win More in 2024: Your Guide to Restaurant Marketing Success

Your Guide to Restaurant Marketing Success Start maximizing ROI and doing more with less with Olo’s ultimate guide to restaurant marketing. In this guide: Strategies to level up in 4 key areas: data, audiences, content distribution, and loyalty Interactive checklists to help you track your progress throughout the year Tips for leveraging guest data across your entire business What you’ll learn: Level 1 | Beginner: Learn how to collect guest data, build a healthy subscriber list, launch personali

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Alfa Leisureplex Group acquires the Norfolk Royale Hotel

Hotel Owner

Alfa Leisureplex Group has officially confirmed its acquisition of the four-star Norfolk Royale Hotel, which is centrally located in the South coast resort of Bournemouth, for an undisclosed amount. Moments away from the town square and beached, the 95-bedroom hotel is the former home of the Duke of Norfolk and has undergone a multi-million-pound refurbishment programme in recent years.

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Soul Community Planet acquires Albion River Inn

Hotel Business

Soul Community Planet (SCP) , a holistic hospitality company dedicated to providing sustainable and wellness-focused hospitality experiences, has acquired the Albion River Inn, a luxury boutique hotel located in Mendocino County on the Northern California coast. The property, to be renamed the SCP Mendocino Coast Lodge, marks the brand’s fourth coastal California property.

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Gov has ‘no plans’ to reduce hospitality VAT to 10%

Hotel Owner

The government has said it has “no plans” to cut hospitality VAT to 10% in response to a petition launched by Andy Lennox, who runs the Fired Up hospitality group. The petition was launched last year and has over 17,000 signatories and calls on the government to fix the current “disproportional” tax system which “should be changed alongside changes in tax on supermarkets and online sales”.

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Future Proof your Hotel Marketing Strategies with AI Driven Solutions

Revenue Hub

Artificial Intelligence is increasingly growing popularity in all industries and has seeped into the hospitality industry as well. NB: This is an article from ARO Hoteliers are considering deploying AI for various solutions across their operations. AI has the potential to revolutionize the way hoteliers market their properties and services. Here are some ways AI could change marketing for hoteliers: Subscribe to our weekly newsletter and stay up to date PERSONALISATION AI-powered technologies ca

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Unlock Restaurant Success: Mastering 7 Vital Employment Laws

As a restaurant leader, your plate is full with responsibilities, from staff management to serving up delicious dishes. But amidst the hustle, there's a crucial area you can't afford to overlook – employment laws. In this comprehensive eBook, we'll unveil the seven essential employment laws every restaurant leader must master. We'll break down the intricacies of each law, showing you how it directly impacts your business.