Modern Restaurant Management

MARCH 8, 2024

Did you know that a plumber from Alaska is responsible for one of the most beloved condiments in the U.S.? The story of ranch dressing dates back to the 1940s when Steven Henson thought up the buttermilk and herb concoction. After purchasing the Hidden Valley dude ranch, he started selling his dressing and its popularity grew from there. According to a 2021 survey conducted by YouGov , ranch is the most popular salad dressing in the United States, with 51 percent of respondents indicating that t

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Definition Marketing 197

Lodging Magazine

MARCH 8, 2024

What initially inspired you to get into the hospitality business? My mother, Janine Goodin, was a catering manager for a full-service hotel. I was fortunate to be able to join my mother and her team on sales calls and MOD (manager on duty) shifts as a teenager. My experiences during those moments allowed me to see a future in the industry. Who were some of your mentors or role models, male or female, and what […] The post Pushing Through Boundaries appeared first on LODGING Magazine.

Catering 121

Catering Magazine 121

EATER

MARCH 8, 2024

A few of the offerings at dirty soda shop Swig. | Swig Soda spiked with cream and flavored syrup is growing in popularity thanks to TikTok Despite the anti-sugar fearmongering and our collective obsessions with wellness and hydration, there are still millions of Americans who, at some point every day, drink a soda. And a growing minority of those soda-drinkers are consuming “dirty sodas,” a concoction that went mainstream in 2022 thanks to its viral popularity on TikTok.

Definition 113

Definition Article 113

Lodging Magazine

MARCH 8, 2024

Tim Gerhold, general manager, The Golden Hotel, Ascend Hotel Collection in Golden, Colorado, definitely has the often-mentioned hospitality gene. That guest-first sensibility was on full display when, mid-interview with LODGING, he didn’t hesitate to pick up the phone and proceed to offer the caller—a honeymooner inquiring about a room—an upgrade to a suite with a fireplace and river and mountain views.

Definition 111

Definition Magazine 111

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Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.

Guest Satisfaction

Hotel Business

MARCH 8, 2024

Hilton BNA Nashville Airport Terminal, owned by a partnership between Chartwell Hospitality and Rockbridge , is now open. The 14-story, 298-key hotel is located in Nashville’s international airport and connected to the terminal by a covered pedestrian bridge, and is the centerpiece of the airport’s ongoing expansion, according to the owners. “Hilton BNA Nashville Airport Terminal reflects our dedication to airport hospitality, a tradition that Hilton Hotels & Resorts proudly pioneered and co

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Property Development Events 110

Hospitality Net

MARCH 8, 2024

Studio Marincola’s paean to circular architecture will see former Hotel Splendid Venezia transformed into a paragon of contemporary Alpine design ahead of Milano-Cortina 2026 Winter Olympics

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Fast Casual

MARCH 8, 2024

Twelve of the industry's female leaders discuss everything from AI and robotics to kiosks, mobile payments, menu trends and flexible shop formats. Hear from BRIX Holdings, Hungry Howie's, FAT Brands, Gong cha, Potbelly, Olive & Finch Collective, Friendly's, Gastamo Group, Bobby's Burgers by Bobby Flay, Choolaah, Bonchon and Starpoint Brands.

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Hospitality Net

MARCH 8, 2024

AC Hotel Sacramento, located in the heart of downtown Sacramento, is now open. The new hotel, which celebrates its opening today, March 7, is part of the AC Hotels by Marriott® brand. Guests can now book a room at the brand new hotel and take advantage of the "Shop Til’ You Drop in Sacramento" package which includes a $25 gift card to local shops like DOCO Shopping, Old Sacramento, Convention Center and Golden One Arena.

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Reservations Book 99

Hotel Owner

MARCH 8, 2024

Graduate Hotels has announced that it has renewed its partnership with the Boat Race company. Graduate will be the official hotel supplier and official supporter of the boat race, the traditional contest between Oxford and Cambridge universities. As part of the partnership, Graduate Cambridge and The Randolph Hotel by Graduate Hotels will host on-site event experiences, along with crew team dinners for the two universities.

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Events 98

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

Strategic Planning

Hospitality Net

MARCH 8, 2024

Soul Community Planet (SCP) Hotels, a holistic hospitality company serving those who value wellness, social good and the environment, today announced the opening of the Laguna Surf Lodge by SCP, a classic, beachfront experience in one of California’s most iconic destinations. Located in the heart of Laguna Beach, Calif., the 41-room eco surf lodge sits directly on the sand of the town’s legendary beach, an easy walking distance to the acclaimed art galleries, eateries, and boutiques of Laguna Be

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Hotel Owner

MARCH 8, 2024

Whitbread and its development partner, Olympian Homes, have received planning consent from Bristol City Council to transform the site of the Bristol City Centre (Haymarket) Premier Inn. The approved plans entail the redevelopment of the 20-storey building from the 1970s into two new structures, offering 132 co-living homes and 442 purpose-built student accommodation bedrooms.

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Events Presentation 98

Hospitality Net

MARCH 8, 2024

Over the past couple of years, Cendyn has undergone a significant transformation, culminating in the development of a fully integrated platform after acquiring key technology partners. However, in the midst of this complexity, one thing became abundantly clear: we needed to simplify our positioning to demonstrate the immense value our solutions bring to hoteliers.

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EATER

MARCH 8, 2024

Dilek Baykara Make kadam ka saag, a five-ingredient Kashmiri soup for the soul In the 1978 Vegetable Book , credited with introducing Americans to lesser-known produce, the English cookbook author Jane Grigson gave kohlrabi a lackluster review. “There are better vegetables than kohlrabi,” she wrote. “And worse.” The 1999 edition of the Oxford Companion to Food wasn’t any more generous, describing the Sputnik-shaped cruciferous vegetable as a “bizarre form of the common cabbage.

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Reservations Magazine Book 89

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Global economies are reeling from recent upheavals—pandemic aftershocks, geopolitical conflicts, and a tech sector crunch. Mark Zuckerberg's 2023 "Year of Efficiency" ethos extends into 2024, with leaders seeking cost reductions without stunting growth. No-code technology emerges as a beacon of hope, fostering resilience and adaptability. Platforms like Make.com and Zapier empower even non-technical staff to automate and innovate, freeing IT for strategic tasks.

Cost Reduction

Hospitality Net

MARCH 8, 2024

Aqua-Aston Hospitality opens Fairfield Inn & Suites Tempe and TownePlace Suites Tempe, two brands under one roof in Tempe, Arizona. Led by California-based EKN Development, the four-story, 80,816 square-foot property shares common spaces - including The Way Station restaurant and bar, outdoor pool and hot tub and 24/7 fitness center. While 83 guest rooms at Fairfield Inn & Suites cater to short-term leisure travelers, the 65 guest rooms at TownePlace Suites Tempe are thoughtfully designed for ex

Catering 96

Catering 96

SAS

MARCH 8, 2024

International Women’s Day is an opportune moment to celebrate the achievements of women, specifically those combating climate change with technology. Among the inspiring stories is the women-led team of data scientists known as the StaSASticians, winners of the insurance track of the 2023 SAS Hackathon. No beginner’s luck, just accessible [.

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Hospitality Net

MARCH 8, 2024

Ennismore, the fastest-growing lifestyle and leisure hospitality company, and One United Properties (BVB: ONE), the leading green investor and developer of residential, mixed-use, and office real estate in Romania, have signed a partnership for the opening of a Mondrian hotel in Bucharest. The signing ceremony took place on March 7th at One Tower, in a festive and elegant setting attended by Victor Căpitanu, co-founder and co-CEO of One United Properties, Riad Abi Haidar, partner in the develope

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EATER

MARCH 8, 2024

French DJ-producer Nico de Andrea spinning at Vera last fall. At “Vibe of the Year” Vera, it’s Prada loafers, Tulum beachwear, throwback Zara, and Dolce & Gabbana kicks Welcome to Best Dressed , an Eater series where diners show and tell what they’re wearing out to eat, from the small details to the splashy pieces — and how they approached getting dressed for each spot’s specific scene.

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Events Information Book Marketing 82

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

Marketing

Hospitality Net

MARCH 8, 2024

As the world marks International Women’s Day (8 March), the United Nations Specialized Agency celebrates the achievements of women in tourism while highlighting the fact that women remain under represented in leadership positions, face barriers to career progression and have limited access to education and training.

Training 89

Training 89

EATER

MARCH 8, 2024

Photo illustration by Lille Allen; KitchenAid mixer images via KitchenAid With color lines like Blue Salt, Shallot, and Brioche brands like KitchenAid and Le Creuset are trying to capture a feeling In the 1930s, home kitchens opened up. They were previously walled-off rooms from which beautiful food emerged; during this decade, architects began designing them not just for ergonomic cooking ease, but to be seen.

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Document Magazine Marketing 81

Hospitality Net

MARCH 8, 2024

ITB Innovation Radar was introduced in 2023 as one of the many novelties for the world’s leading travel trade show on-site comeback. It is a platform for showcasing innovations capable of producing a sustainable impact on the future of the travel industry by fostering social, economic, or technical change. In the months leading up to the show, we invited the exhibitors to submit their innovative solutions for review by the ITB Innovation Radar team free of charge.

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Nation's Restaurant News

MARCH 8, 2024

On this week’s episode of Extra Serving, a podcast by Nation’s Restaurant News, managing editor Leigh Anne Zinsmeister, editor-in-chief Sam Oches, and senior food and beverage editor Bret Thorn talk about the latest drink trend sweeping the nation.

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Your Guide to Restaurant Marketing Success Start maximizing ROI and doing more with less with Olo’s ultimate guide to restaurant marketing. In this guide: Strategies to level up in 4 key areas: data, audiences, content distribution, and loyalty Interactive checklists to help you track your progress throughout the year Tips for leveraging guest data across your entire business What you’ll learn: Level 1 | Beginner: Learn how to collect guest data, build a healthy subscriber list, launch personali

Marketing

Hospitality Net

MARCH 8, 2024

Chartwell Hospitality, Rockbridge open first onsite hotel at Nashville’s International Airport.

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Hotel Business

MARCH 8, 2024

Arriba Capital has arranged financing for a $35.75-million ground-up construction loan for an oceanfront Residence Inn by Marriott property in Ormond Beach, FL. The property is being developed by Greenville, SC-based Contender Development. “Residence Inn is considered one of the strongest flags in the hospitality ecosystem,” said Ryan Bosch, principal, Arriba. “When you combine that with an A+ beachfront location and a sponsorship with as deep of a bench as Contender Development has,

Marketing 69

Marketing 69

Hospitality Net

MARCH 8, 2024

The countdown is on for the first total solar eclipse since 2017, with just a month left for eclipse enthusiasts to lock in their travel plans. According to Expedia® data released today, cities along the path of totality will be flooded by a wave of travelers around April 8. Among the North American destinations seeing the biggest spikes in hotel searches for the eclipse are Burlington, Vermont (+1,155%); Little Rock, Arkansas (+985%); Dayton, Ohio (+705%); Buffalo, New York (+645%) and Indianap

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Lodging Magazine

MARCH 8, 2024

WASHINGTON—U.S. hotel performance showed mixed results over the previous week, according to CoStar’s latest data through March 2, 2024. U.S. Hotel Performance February 25-March 2, 2024 Percentage change from comparable week in 2023:Occupancy: 62.5 percent (down 0.3 percent)ADR: $155.29 (up 2.7 percent)RevPAR: $97.12 (up 2.4 percent) Among the Top 25 Markets, Seattle reported the largest year-over-year occupancy increase (up 12.1 percent to 66.5 percent).

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Magazine Marketing 69

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As a restaurant leader, your plate is full with responsibilities, from staff management to serving up delicious dishes. But amidst the hustle, there's a crucial area you can't afford to overlook – employment laws. In this comprehensive eBook, we'll unveil the seven essential employment laws every restaurant leader must master. We'll break down the intricacies of each law, showing you how it directly impacts your business.