Thu.Dec 29, 2022

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Malaysia Tourism Tax 2023: What You Need to Know

Soft Inn

In line with the announcement made by the Malaysian government regarding the Tourism Tax , I will talk about a series of questions that are commonly asked by hotel owners or operators, thus helping all of you to find the answers that are related to it.

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2023 Restaurant Technology Trends: Consolidation, Experience, and Fees

Modern Restaurant Management

The last few years have seen unprecedented disruption for restaurants. Closures, supply chain problems, labor shortages, technology, and inflation are just a few of the challenges operators have faced in recent years. So, what could the coming year possibly bring when the last few have felt so unpredictable? I see a few things on the horizon as part of the ongoing evolution of the relationship between restaurants and technology.

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A Rewarding Rapport: Choice Hotels and LODGING Host an Insightful Roundtable With Owners and Industry Experts

Lodging Magazine

This year’s Lodging Conference created a dynamic setting for attendees to share ideas via presentations, panels, interviews, and plenty of informal gatherings. LODGING was pleased to partner with Choice Hotels International to stage a roundtable for four experts in finance, development, management, design, and other areas of the hospitality industry.

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How to become a Food and Beverage Manager

Les Roches

Have you been looking at changing your career path and want to explore the world of food and beverage management? Within hospitality, food and beverage services are some of the most common. Go down any street and you are likely to see cafes, restaurants, and bars. But how do you get into managing these establishments? In this article, we’ll cover everything you need to know to kick-start your career in food and beverage management. .

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Business Automation in Hospitality: A New World

Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.

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How to Choose the Best Bar Inventory Software for Your Needs

Sculpture Hospitality

Choosing the best bar inventory software for your needs is an important decision for any bar or restaurant operator. The right bar inventory software can help you manage your inventory, track sales, and optimize your operations. It can also help you create an efficient workflow that leads to more productive, and happier, employees.

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This Week’s Comings & Goings

Lodging Magazine

Kimpton Hotel Monaco Salt Lake City announced the hire of Nathan Sporbert as general manager. Sporbert brings eight years of industry experience to the new role, most recently serving as hotel manager for the Kimpton Hotel Palomar Phoenix. HALYCON announced the appointment of McClinton Heil as general manager of hotel operations. Heil previously held a general manager role at Hotel Emblem, Viceroy in San Francisco, California.

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The Top 22 Technology Trends in the Hospitality Industry (2023 Edition)

Eat Restaurant Management

In the past, hotels and hospitality establishments alike fulfilled a basic human need - providing guests with a place to stay while traveling. However, if you’ve spent any time in the hospitality sector over the past few years you know how much the role of technology in the hospitality industry has increased.

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Infor Announces an Expanded Partnership With Oliver Hospitality

Lodging Magazine

NEW YORK—Infor announced an expanded partnership with Oliver Hospitality. Infor HMS has previously been implemented at five Oliver Hospitality properties to unify and refine hotel operations. Oliver Hospitality has decided to expand its work with Infor for its new Marconi Conference Center located just outside of Marshall, California. Oliver Hospitality chose to expand the organization’s footprint with the company because of Infor’s knowledge of the hospitality industry.

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Sustainable actions in hospitality: A driver for competitive advantage

EHL Insights

With the cumulative effects of the Covid pandemic, the worldwide economic downturn, war scenarios, inflation and an ultra-tight labor market, hospitality firms are currently going through rough times. As a result of widespread belt-tightening and firefighting, the enthusiasm for future-oriented initiatives like sustainability is, understandably, rather limited.

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Planning Your Restaurant's Path to Profitability

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

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MGM Resorts International Closes Sale of the Operations of The Mirage

Lodging Magazine

LAS VEGAS—MGM Resorts International has closed on the sale of the operations of The Mirage Hotel & Casino to Hard Rock International for $1.075 billion in cash. “Mirage employees have delivered unparalleled service and experiences over the past three decades, and we are forever thankful for their work to make The Mirage such an iconic, world-class destination,” said Bill Hornbuckle, CEO and president, MGM Resorts International. “I’m excited for the opportunities that

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ONYX Hospitality Group opens new hotel in Hong Kong

Hotel Management Network

The post ONYX Hospitality Group opens new hotel in Hong Kong appeared first on Hotel Management Network.

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Curator Hotel & Resort Collection Welcomes Eight Hotel Members

Lodging Magazine

BETHESDA, Maryland—Curator Hotel & Resort Collection announced the addition of The Olive Ann in Grand Forks, North Dakota; Creekside Inn in Palo Alto, California; Hotel Los Gatos in Los Gatos, California; Hotel Griffon, King George Hotel and Inn at Union Square in San Francisco, California; and Eden Roc Miami Beach and Nobu Hotel Miami Beach, in Miami Beach, Florida, as its newest members.

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Diversity in Hospitality Industry

Les Roches

Diversity and multiculturalism in the workplace are vital for any thriving business that wants to attract top talent and appeal to a broad customer base. As a customer-centric industry, diversity in hospitality is even more important. A diverse hospitality team brings fresh perspectives , better customer service, improved decision-making, and greater creativity.

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No-Code Technology: The Key to Unlock the Future of Your Business

Global economies are reeling from recent upheavals—pandemic aftershocks, geopolitical conflicts, and a tech sector crunch. Mark Zuckerberg's 2023 "Year of Efficiency" ethos extends into 2024, with leaders seeking cost reductions without stunting growth. No-code technology emerges as a beacon of hope, fostering resilience and adaptability. Platforms like Make.com and Zapier empower even non-technical staff to automate and innovate, freeing IT for strategic tasks.

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What is the lodging industry?

Les Roches

If you’ve been interested in hospitality, you’ve probably come across the lodging industry. But what exactly is the lodging industry , and what does it take to work in it? In this article, we’ll go over the basics of lodging, as well as how you prepare yourself to work in this exciting field. . What does the lodging industry do? Lodging is a catch-all term for any service that provides somewhere for people to sleep or stay overnight.