eHotelier
SEPTEMBER 21, 2023
All-in-one PMS technology has evolved to encompass nearly every aspect of hotel operations, leveling the playing field for independents across the industry.
Modern Restaurant Management
SEPTEMBER 21, 2023
When it comes to attracting customers to restaurants, local SEO is crucial and can optimize their online presence to attract more local customers. What Is Local SEO? Local Search is a search format where Google's algorithms rely on location data to display specific results according to the geographic location of the user or other locations suggested by them.
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7 Shifts
SEPTEMBER 21, 2023
In the restaurant business, the only constant is change. But what separates successful restaurants from the rest are the ones that can best adapt. 2020 marked the beginning of a new era for restaurant management. The pandemic, for all its devastation, granted many restaurants a silver lining: a chance to reset. And the restaurant business has gone through a decade's worth of change in a few short years, leading to new staffing challenges—and new shades of the old ones.
eHotelier
SEPTEMBER 21, 2023
From mountains to sun-filled terraces with lake views, THE SPA at THE GRACE LA MARGNA has its heart in the natural world. Ready to welcome guests THE SPA invites you to relax and recharge your batteries amid a breath-taking Swiss backdrop. A 700m2 haven of tranquillity THE SPA harnesses the power of the Engadin mountains and treatments are inspired by natural elements and guide guests to a new equilibrium, reconnecting mind, and body in a modern self-treat setting with a unique philosophy.
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Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.
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EATER
SEPTEMBER 21, 2023
In her memoir “Fat Off, Fat On: A Big B h Manifesto,” the author navigates fatphobia, ableism, and the good intentions that can fuel social inequalities Listen to this article Very early in Fat Off, Fat On: A Big B h Manifesto , cultural critic Clarkisha Kent’s new memoir unpacking how fatphobia, disability, and other social issues intersect, Kent makes her most salient identities known: She is a dark-skinned, first-generation, Nigerian American, bisexual, disabled woman.
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
PhocusWire
SEPTEMBER 21, 2023
Among many other updates to its products and services for both travelers and industry partners, Expedia Group is partnering with travel influencers to offer short-form videos in the Expedia and Hotels.com apps.
eHotelier
SEPTEMBER 21, 2023
Discover The Palm Beaches, the official tourism marketing organization for Palm Beach County, proudly announces the appointment of Milton Segarra, Certified Destination Management Executive (CDME), as President and Chief Executive Officer (CEO), effective Oct. 1. This appointment follows the retirement of long-time industry veteran Jorge Pesquera, who has led the organization for the past 16 years.
EHL Insights
SEPTEMBER 21, 2023
The latest figures released by the Federal Statistical Office (FSO) have put even more spring in Swiss tourism’s step. Night stays in Switzerland for the months of June and July 2023 were recently published. And the news is good! Night stays (or hotel stays) were 8.6% higher in June 2023 versus June 2023. This confirms an earlier report indicating that in the first half of 2023, night stays increased 13.8% year on year.
eHotelier
SEPTEMBER 21, 2023
Travel continues to rebound, with all three key KPIs growing over the summer in the UK & Ireland, according to the latest data from Mews, the industry-leading hospitality cloud.
Speaker: James Kahler, COO of Full Course
Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.
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Hotel Business
SEPTEMBER 21, 2023
The stigma of having bed bugs on your property is real and dangerous. They are proven to draw outsized attention to your establishment in both social and traditional media, tarnish your brand image and drastically affect your bottom line. Although there are myths attached to their presence, their arrival is rarely your fault. They do not reflect your overall standard of cleanliness or attention to your guests’ well-being.
eHotelier
SEPTEMBER 21, 2023
VisitBritain expands its ‘Future of Events’ educational series with launch of its Diversity, Equity and Inclusion (DEI) Pathway, in partnership with New Intent
Industry Insights Lodging Magazine
SEPTEMBER 21, 2023
BWH Hotels franchisees made a strong showing at the company’s annual convention, which took place this week in Honolulu at the Hawaii Convention Center and Hilton Hawaiian Village. The attendance figure of approximately 2,000 is comparable to previous conventions in Hawaii, which BWH Hotels visits every seven years. Yesterday’s spirited general session was tempered by a recognition of the tragedies caused by the August wildfires on Maui, which destroyed the historic Best Western Pioneer Inn [
eHotelier
SEPTEMBER 21, 2023
The historic Westminster Fire Station has been transformed into a premium accommodation option for visitors to London by property management company ALTIDO.
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Global economies are reeling from recent upheavals—pandemic aftershocks, geopolitical conflicts, and a tech sector crunch. Mark Zuckerberg's 2023 "Year of Efficiency" ethos extends into 2024, with leaders seeking cost reductions without stunting growth. No-code technology emerges as a beacon of hope, fostering resilience and adaptability. Platforms like Make.com and Zapier empower even non-technical staff to automate and innovate, freeing IT for strategic tasks.
Hospitality Net
SEPTEMBER 21, 2023
Yesterday, BWHSM Hotels announced the latest property to join its energetic and exciting boutique GLō brand, GLō Best Western Pooler - Savannah Airport Hotel. The newly constructed hotel features the boldly expressive designs, electric lobby and revolutionary shared social spaces for which the boutique brand is known. GLō is designed for the contemporary traveler who aims to work smarter, play harder and live healthier as they travel, offering spacious accommodations, upgraded amenities and tech
Revenue Hub
SEPTEMBER 21, 2023
As hoteliers and revenue managers, it’s time to think beyond the conventional approach of relying solely on discounts to attract guests. NB: This is an article from Topline Revenue Management , one of our Expert Partners While discounts may drive short-term bookings, they often come at the expense of profit margins. In this blog post, we’ll explore creative and effective strategies that go beyond discounts to drive revenue growth while maintaining healthy profit levels.
Hospitality Net
SEPTEMBER 21, 2023
Maisons Pariente, the luxury hotel collection founded by Patrick Pariente and his two daughters, Leslie Kouhana and Kimberley Cohen, is pleased to announce the opening of Le Grand Mazarin, the group’s first urban property in the heart of the Marais District.
Revfine
SEPTEMBER 21, 2023
As a hotel marketer, you know that managing multiple communication channels to reach out to potential guests can be an overwhelming task. With the ever-evolving digital landscape, it's becoming increasingly difficult to keep up with the latest trends and ensure consistent brand messaging across all channels. To make matters worse, gathering insights from guest data The post From Zero to Hero: 4 Ways a Hotel Crm Can Level up Your Marketing Efforts appeared first on Revfine.com.
Speaker: Lauren Barash, Vice President, Brand Marketing
In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program
Sculpture Hospitality
SEPTEMBER 21, 2023
The ambiance of a bar, its artfully crafted drinks, and the music played are all elements that lure patrons in. Yet, what truly defines and differentiates a bar in the crowded hospitality industry is its team.
Hotel Owner
SEPTEMBER 21, 2023
Hotel management company BGAM Hospitality has announced that it is launching a new division, BGAM Hotel Management. The company stated that it is focused on working with hotel owners to deliver results with a fresh approach that is underpinned by two main principles. BGAM has stated that it wants to work with “agility and accountability” meaning it won’t sign lengthy contracts with clients and management fees will be tied to performance.
Hospitality Net
SEPTEMBER 21, 2023
Mews, the industry-leading hospitality cloud, has released its new report into hospitality’s performance in the summer of 2023. The report, called the Mews Data Snap, also compares this year’s data to summer 2022 to see how the industry is changing.
Hotel Owner
SEPTEMBER 21, 2023
Heartwood Collection backed by Alchemy Partners has acquired two new freehold pubs as part of its ongoing plans to grow Heartwood Inns. Heartwood Collection is on track to grow to over 60 inns with up to 500 rooms and brasseries by 2027. The two new inns added to its portfolio are The Plough and Harrow, Long Ditton, opening late November 2023 and The Crown, Lichfield, opening late January 2024.
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Your Guide to Restaurant Marketing Success Start maximizing ROI and doing more with less with Olo’s ultimate guide to restaurant marketing. In this guide: Strategies to level up in 4 key areas: data, audiences, content distribution, and loyalty Interactive checklists to help you track your progress throughout the year Tips for leveraging guest data across your entire business What you’ll learn: Level 1 | Beginner: Learn how to collect guest data, build a healthy subscriber list, launch personali
Hospitality Net
SEPTEMBER 21, 2023
EVEN Hotels – part of IHG Hotels & Resorts (IHG), one of the world’s leading hotel companies with more than 6,200 destinations across 19 brands – is celebrating its growth momentum and positive response from guests and owners following the unveiling of its reimagined prototype and brand identity. The upscale, select service and wellness-focused brand plans to open seven additional U.S. properties by the end of 2024 – which will increase its national footprint by nearly 40 percent – while also in
Hotel Owner
SEPTEMBER 21, 2023
Following 14 straight rate rises, the Bank of England (BoE) has kept interest rates unchanged at 5.25%. At its latest meeting, the Monetary Policy Committee (MPC) voted by a slim majority of 5–4 to maintain the current rate, though four members preferred to increase the rate to 5.5%. The MPC also voted unanimously to reduce the stock of UK government bond purchases held for monetary policy purposes, and financed by the issuance of central bank reserves, by £100bn over the next year.
Hospitality Net
SEPTEMBER 21, 2023
The emergence of Web3 technologies has ushered in a transformative wave across various industries, with luxury brands taking the lead in adopting these innovations. According to a recent study conducted by CoinGecko, 37% of apparel and luxury goods brands have already initiated strategies in the Web3 realm. As decentralized platforms, blockchain technology, and non-fungible tokens gain prominence, a pertinent question arises: Are we on the brink of witnessing a profound shift in established bran
Hotel Owner
SEPTEMBER 21, 2023
Heartwood Collection, supported by Alchemy Partners, is expanding its Heartwood Inns brand with the acquisition of two new freehold pubs. The Plough and Harrow in Long Ditton, South West London, and The Crown in Lichfield will join the group, with extensive refurbishments planned. The Plough and Harrow will have 139 internal dining seats and a landscaped garden with 100 dining seats, while The Crown will feature a relaxed bar area, dining spaces, a garden room, and a courtyard for year-round din
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As a restaurant leader, your plate is full with responsibilities, from staff management to serving up delicious dishes. But amidst the hustle, there's a crucial area you can't afford to overlook – employment laws. In this comprehensive eBook, we'll unveil the seven essential employment laws every restaurant leader must master. We'll break down the intricacies of each law, showing you how it directly impacts your business.
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