Thu.Nov 17, 2022

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Brainstorming and the early arrival program

eHotelier

Here's a revenue-generating and guest-pleasing idea that just about any hotel can do and it costs nothing to create.

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Your guide to combining your POS and PMS

MEWS

Digital ordering and mobile point-of-sale is one of the most obvious and successful examples of how technology has changed hospitality in recent years. Customers expect a seamless ordering experience – particularly if they’re dining or drinking at a hotel restaurant or bar where they’re already staying.

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Are Augmented Reality Menus the Future of Restaurants?

Modern Restaurant Management

The biggest appeal of augmented reality for restaurants is the ability to allow customers to visualize food options in a real-life setting. It creates a visual, mouthwatering appeal that can encourage guests to try things for the first time, or to indulge in dessert or additional appetizers. An augmented reality menu provides diners with textural, flavor, and other cues that can inform their decision making, so they can explore more of a restaurant’s offerings with less risk.

Marketing 176
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Chef Bernardo Cabrera as new executive in Azerai Can Tho

eHotelier

Azerai Can Tho has appointed a new Executive Chef, Mexican national Bernardo Cabrera, to head the culinary program at one of the Mekong Delta’s most exclusive dining destinations.

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Business Automation in Hospitality: A New World

Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.

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Kerrin MacPhie, mia, on MICE challenges and opportunities

Boutique Hotel News

BHN speaks to Kerrin MacPhie, chief executive of the Meetings Industry Association (mia), about the challenges and opportunities which the events sector faces, what independent hoteliers can do to maximise their MICE business, as well as trends for 2023. BoHoNews · Kerrin MacPhie, mia, on MICE challenges and opportunities. The post Kerrin MacPhie, mia, on MICE challenges and opportunities appeared first on Boutique Hotel News.

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More Trending

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Baird/STR Hotel Stock Index Increased 15.8 Percent During October 2022

Lodging Magazine

HENDERSONVILLE, Tennessee, and MILWAUKEE—The Baird/STR Hotel Stock Index jumped 15.8 percent in October 2022 to a level of 5,286. Year to date through the first 10 months of 2022, the stock index was down 8.0 percent. “October was a strong rebound month for hotel stocks, and they recouped all their losses from the prior two months,” said Michael Bellisario, senior hotel research analyst and director at Baird.

Magazine 111
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Radisson arrives in Cyprus with Radisson Beach Resort Larnaca

eHotelier

Set on the edge of the Mediterranean Sea and surrounded by idyllic beaches, Radisson Beach Resort Larnaca offers the perfect island getaway. The brand-new upscale resort is located on Dhekelia Road, overlooking Larnaca Bay, just a short drive from the city, and provides all comforts and amenities for relaxation, leisure, business, or a combination of all three.

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Black Friday Cruise Deals 2022 – Huge Savings!

Cruise Hive

It's that time of year to take advantage of Black Friday cruise deals, with cruise lines offering huge savings. The post Black Friday Cruise Deals 2022 – Huge Savings! appeared first on Cruise Hive.

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Asia Pacific’s Hotel construction pipeline, excluding China, is up 7%

eHotelier

According to the recent Q3 2022 close of the Construction Pipeline Trend Report for the Asia Pacific region from Lodging Econometrics (LE), Asia Pacific’s total construction pipeline, excluding China, stands at 1,881 projects/401,545 rooms, up 7% by projects and 5% by rooms Year-Over-Year (YOY).

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Planning Your Restaurant's Path to Profitability

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

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The extended-stay pipeline is heating up

Hotel Business

Extended-stay hotels continue to be a hot topic in the hotel industry and rightfully so. Over the last six years, this segment of the hotel industry has grown substantially and isn’t showing any signs of slowing down. In 2022 alone, three new extended-stay brands were announced: Extended Stay America Premier Suites, ECHO Suites by Wyndham and Home by BWH.

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Cora Cora Maldives celebrates a triumphant first year

eHotelier

It’s Freedom Time! Cora Cora Maldives is celebrating the fantastic achievements it has attained in its first year of operation. Over the past 12 months, Cora Cora Maldives has been recognised for its commitment to sustainability, exceptional resort and facilities, and commitment to its guests. Spanning continents, the accomplishments achieved by the five-star resort are a true homage to the dedicated work that the Cora Cora Maldives team undertakes daily. .

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Chancellor freezes tax thresholds in Autumn statement

Hotel Owner

Chancellor Jeremy Hunt has announced a raft of measures to help “stabilise” the UK economy and reduce inflation, with tax cuts and spending cuts totalling £55bn in the Autumn statement. . As part of the new measures, Hunt confirmed that tax as a percentage of GDP will rise by over 1% over the next five years. . He also unveiled two new fiscal rules that the government will operate by, including that underlying debt must fall by the fifth year of a rolling five-year period and that, during this p

Budgeting 105
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Sabre launches partnership with Girls Who Code

eHotelier

Collaboration highlights commitment to gender equity in tech.

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No-Code Technology: The Key to Unlock the Future of Your Business

Global economies are reeling from recent upheavals—pandemic aftershocks, geopolitical conflicts, and a tech sector crunch. Mark Zuckerberg's 2023 "Year of Efficiency" ethos extends into 2024, with leaders seeking cost reductions without stunting growth. No-code technology emerges as a beacon of hope, fostering resilience and adaptability. Platforms like Make.com and Zapier empower even non-technical staff to automate and innovate, freeing IT for strategic tasks.

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Ruby Hotels confirms plans for first Scottish hotel

Hotel Owner

Following successful openings in London and Dublin, Ruby Hotels is set to open its first hotel in Scotland with a new 300-room hotel in Edinburgh. The new Ruby Hotel, slated to open at the end of 2025, is located directly on the famous shopping street of Princes Street, opposite Princess Street Gardens Park, and comprises around 300 rooms across seven floors.

Marketing 105
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This Week’s Comings & Goings

Lodging Magazine

Aimbridge Hospitality introduced Patrick Volz as chief operating officer, global operations. In this newly created position, Volz will oversee hotel finance, as well as owner relations, brand partnerships, and transitions, while leading Aimbridge Food & Beverage. Most recently has served as president and chief operating officer of Blackstone Real Estate Hotels & Resorts.

Magazine 105
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Christie MD inducted into ISHC

Hotel Owner

Specialist business property adviser Christie and Co has announced that managing director Carine Bonnejean has been inducted into the International Society of Hospitality Consultants (ISHC). She is among 16 hospitality consultants, qualified by its “expertise and reputation” in its 2023 membership class. Membership to ISHC is by invitation only, and according to Christie and Co members are viewed as “leaders” in their respective areas of expertise.

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Carnival Cruise Line Reintroduces Masks for Some Sailings

Cruise Hive

Carnival Cruise Line is now requiring all guests and crew to wear masks aboard two vessels, and other cruise lines are doing the same. The post Carnival Cruise Line Reintroduces Masks for Some Sailings appeared first on Cruise Hive.

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Top 5 Ways to Optimize Your Loyalty Strategy

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

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Pride of Britain Hotels appoints Mark Chambers as chair

Hotel Owner

Pride of Britain Hotels has appointed Mark Chambers, group managing director for Eden Hotel Collection, as chairman of its board. . Taking over from Sue Williams, managing director of Whatley Manor, Chambers will work closely with the senior leadership team of Pride of Britain Hotels and oversee the board members, made up of leading hoteliers. . Alongside Pride of Britain Hotels’ CEO Kalindi Juneja, the board includes Sue Williams, Andrew McPherson, general manager of Grantley Hall, Craig Bancr

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HB on the Scene: Expedia unveils 2023 travel trends

Hotel Business

At an event hosted by media personality Andy Cohen at The Times Square Edition in New York City, Expedia Group unveiled a comprehensive view of traveler trends across Expedia , Hotels.com and Vrbo and the broader travel industry in 2023. Sourced from the company’s first-party data, and from custom research of thousands of travelers and industry professionals across 17 countries, these top travel trends prove there is no “one-size-fits-all” approach to travel next year.

Book 98
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How the Minds Behind ‘The Menu’ Created an Authentic Fine Dining Hellscape

EATER

Eric Zachanowich. Star Anya Taylor-Joy, director Mark Mylod, and consulting chef Dominique Crenn on building the world’s creepiest restaurant It seems counterintuitive, but for many of us, there is perhaps no feeling more pervasive in the world of fine dining than discomfort. Maybe you’re shuddering at the cost of your Michelin-starred meal, or worried that your dress doesn’t look quite fancy enough.

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Royal Caribbean Returning to Caribbean Cruise Destination

Cruise Hive

After twenty years, Royal Caribbean returns to Trinidad and Tobago on November 21. Rhapsody of the Seas is the first cruise ship to visit in two years. The post Royal Caribbean Returning to Caribbean Cruise Destination appeared first on Cruise Hive.

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Win More in 2024: Your Guide to Restaurant Marketing Success

Your Guide to Restaurant Marketing Success Start maximizing ROI and doing more with less with Olo’s ultimate guide to restaurant marketing. In this guide: Strategies to level up in 4 key areas: data, audiences, content distribution, and loyalty Interactive checklists to help you track your progress throughout the year Tips for leveraging guest data across your entire business What you’ll learn: Level 1 | Beginner: Learn how to collect guest data, build a healthy subscriber list, launch personali

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The art of creating a wow factor in hospitality – Dubai style!

Les Roches

We take a look inside one of the world’s most luxurious private members’ spaces – The Arts Club Dubai – in the company of its CEO, Les Roches alumnus Ajaz Sheikh…. Take an iconic, 159-year-old London institution, mix in the modernity of Dubai, a little visionary leadership, and the strength not to quit even when blown off course, and the heady cocktail you create would look something like The Arts Club Dubai.

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Summit Hotel Properties and Onera Escapes partner for glamping

Hotel Business

Summit Hotel Properties has entered into a partnership with Onera Escapes starting with the acquisition of a 90% joint venture interest in Onera Fredericksburg, a premium landscape hotel (glamping) asset located in Texas wine country, as well as a 90% interest in an adjacent land parcel for future expansion. The partnership marks the first-ever standalone glamping investment from a public REIT in the segment, which has a 14% forecasted revenue CAGR from 2022-2030, and represents a major step in

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There is No Single “Magic” Distribution Channel

Revenue Hub

The foundation of any hotel sales and revenue strategy lies in its distribution channels. NB: This is an article from StayNTouch. A distribution channel is simply any forum or platform that a hotel uses to advertise and sell its rooms. This can include a hotel’s website, its social media platforms, phone or email reservations, metasearch engines, or OTAs.

Book 94
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30 Bar Game Ideas + How To Choose The Perfect Game For Your Customers

7 Shifts

Drinks, food, games? More and more often, we see games of all kinds played at bars, breweries, and cafes. These establishments are gathering places for friends, families, couples, and communities, and games can help create a more welcoming, fun, and inclusive space. While giant Jenga and Catan are new to the scene, people have played games while drinking for as long as they've been drinking (a while).

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Unlock Restaurant Success: Mastering 7 Vital Employment Laws

As a restaurant leader, your plate is full with responsibilities, from staff management to serving up delicious dishes. But amidst the hustle, there's a crucial area you can't afford to overlook – employment laws. In this comprehensive eBook, we'll unveil the seven essential employment laws every restaurant leader must master. We'll break down the intricacies of each law, showing you how it directly impacts your business.