Modern Restaurant Management

JANUARY 17, 2020

Another proven leader in the industry, Karel is a supply chain professional with experience spanning across corporate, franchise, multi-brand and high growth foodservice organizations. Arby’s national supply chain cooperative. Seeking multi-unit operators across the U.S.

Multi-Unit Operations 136

Multi-Unit Operations Marketing Customer Service Strategic Planning 136

Modern Restaurant Management

SEPTEMBER 15, 2020

This combination of payment acceptance devices meets current needs in quick service restaurants (QSR) looking to create proper social distancing and limited interaction while still providing excellent customer service and payment security. ” SWIPEBY Launches Web Ordering. Food Connect, Philadelphia, PA – $25,000.

Marketing 162

Marketing Sanitation Multi-Unit Operations Information 162

Modern Restaurant Management

MAY 7, 2021

“We are focusing our efforts on experienced multi-unit operators looking to add a dessert brand to their portfolio. “Moussa is a highly experienced operator who is well-known for his commitment to providing outstanding customer service and developing long-term loyalty from his satisfied guests.

Marketing 173

Marketing Multi-Unit Operations Training Accounting 173